ELECTRIC BUILT-IN DOUBLE OVEN USE AND CARE MANUAL Copy Your Model and Serial Numbers 1 3 IN THE BOX BELOVJ Model and Serial numbers are on a plate, behind the oven door, on the front frame. If you call for service, or with a question, have this information ready. Keep this book, your installation guide, your warranty and the sales slip together. Model No.: Serial No. : Purchase Date: I i PART NO.
SAFETY RULES HOW TO USE YOUR OVEN l l l l . l l l l l ......... Clock and Oven Controls .................. Oven Light .............................. Oven Vent ............................... New Oven Odor ......................... Preheating .............................. COOKING l .3,4 ................... HINTS .5-7 .5,6 . 7 .7 ,7 . . . . . . . . . . . . . . . . .
IMPORTANT INSTRUCTIONS Read the Safety Rules below and all operating before using this appliance. Never heat unopened Keep this manual for later use. Be sure your oven is installed instructions build-up injury. and grounded properly. food containers. Pressure may make container burst and cause Never try to fix or replace any part of the oven Never wear loose clothing while using your oven. Such clothes could catch fire. unless this book tells you to.
Never touch oven heating elements or Interior surfaces of oven. Heating elements and nearby areas may be hot enough to burn you even though they are dark in color. During and after use, do not let clothing or flammable materials touch heating elements or oven surfaces until they have had time to cool. Other surfaces that may become hot during use are the oven vent duct and the oven door. When broiling, always take the broiler pan out of the range and clean it when you are finished cooking.
UPPER OVEN The upper oven IS operated through the Electronic Oven Control (shown above) You can bake or broil In the upper oven. You can also program bake times Into the Electronic Oven Control (see To Use Tlmed Oven/Delay Start). TO BAKE: 1 TO SET THE CLOCK 1. Push Ihe CLOCK button. 2 Turn SET knob to correct time of day. Clock IS now set. 2. Turn SET knob until desired temperature is displayed.
TO USE TIMED OVEN/DELAY START Put the food in the oven and program your Electronrc Range Control to turn the oven on and off. Follow instructions below Push BAKE button. 6. Set desired temperature wrth SET knob. 7. When STOP TIME is reached, the end of cycle tone will sound and the oven will lurn off. Note: You can push the STOP TIME button to find out when the oven will turn off. Push and hold the COOK TIME button to find out when the oven will turn on.
OVEN LIGHT TONES The oven light switch is located on the left side of the control panel. See page 16 for more information. End of Cycle Tone (3 long beeps one second on, one second off): shows that a timed oven operation has reached STOP TIME or that the Timer has counted down. OVEN VENT Attention Tone (senes of short beeps, one quarter second on, one quarter second off, until proper response is given): will sound if oven has only been partially programmed.
USING FOIL RACK AND PAN ARRANGEMENT Put oven rack(s) rn place before turnrng on the oven. Rack posttrons are numbered 1 to 4, starting al the bottom of number 1. In general, when usfng only one rack, posrtron No 2 should be used. When ustng two racks, posftrons No. 2 and 4 work best When using cookre sheets, place them wfth the long side toward the front of the oven and centered on the rack. When using two cookie sheets at the same time use rack positions No. 2 and 4.
Most foods can be broled on the HI settrng Select fhe LO brorl senlng lo avoid excessive browning or dr 1ng of foods thal should be cooked to the well done stage (such as thlc I pork chops or poultry) The closer the lood !s to the broil element the faster the meal browns on the outslde yet slays red to pink in the cenler Moving Ihe meal farther away from the elemenl lets the meal cook to Ihe center while brown’ng oufstde BROILING TIPS Your oven door should be open to the stop position whfle broiling (See p
OVEN COOKWARE Absorbs heat fasler than glass or steel and conducts heat well. Produces delicate brownmg. lender crust. and reduces spattering of roasts. Besl for cakes, muffins, quick breads, cookies, and roasting. Aluminum Ovenproof Pottery Darkened Glass/ Cookware Because this cookware absorbs heal quickly and holds il well, you should lower your oven temperature food a deep, crusty brown lop. Best for casseroles. Absorbs heat qurcker than shiny cookware. and other foods baked in pastry shells.
THE SELF-CLEAN 1 2 CYCLE (upper oven only) Remove the broil pan and gnd, oven-racks.
TO STOP A CLEAN CYCLE: TO SET A CLEAN CYCLE The self-cleaning cycle IS preprogramed for 3112hours. You can also set the electronrc oven control for a delayed start of the clean cycle.
PART CLEANING INSTRUCTIONS Control Panel Wash control panel wrlh soap and water. Do not use abrasrve cleaners. Cl;;3i$e Finishes: Glass (some doors) Wash wrlh soap and waler. A chrome cleaner may be used. Wash wrth a soapy damp cloth Remove stubborn soil wrlh a paste of baking soda and waler or ammonia and water. Do not use abrasive materials.
REMOVABLE OVEN DOOR(S) (24” wide units) The oven door can be removed for cleaning. To remove: 1. Open the door to the stop positron (see rllustratron) 2 Grasp the door at each srde and lift up and off the hinges. See the cleaning chart on page 13. NOTE: When the door is removed and hinge arms are at stop position, do not bump or try to move the hinge arms. The hinges could snap back causing an injury to the hands or damage to the porcelain on the front of the range.
REMOVABLE REMOVABLE OVEN RACKS AND GUIDES (24” wide units) Be sure not to scratch the oven finish when installing or removing oven racks. To install: 1 Put the pegs on the end of the rack guide Into the holes In the oven back. 2 Lock the front hook tn the slot In lhe oven side. 3 Set the rarsed back edge of the oven rack on a pair of rack guides so the hooks al the srdes of the rack run underneath the rack guides. 4. ,_ ’ ,’ ’ ,_ RACK’HOOK RACK BUMP z. 3 m ii P a C 6$ij To install: 1.
REPLACING THE OVEN LIGHT (Some Models) Do not touch oven bulb when hot, wrth wet hands, or wipe oven light area with wet cloth Unplug or drsconnect the eleclncal supply to range before removing Never touch the electrically live metal collar on the bulb when replacing it. Electrical power must be shut off if you have to replace a broken bulb. UPPER SELF-CLEANING OVENS 1, Remove the three screws and lift OH the glass retarner, glass cover and gasket. 2.
ADJUSTING OVEN TEMPERATURE 4 Hold the knob handle (A on Illustration) while turning the knob skirt (I3 on Illustration) in the desired dIrection As you turn you should be able to hear clrcks and feel notches or teeth Each click or notch IS 100 You can turn up to 5 clicks or notches in either dIrectIon 5 When 6 IMPORTANT Belore you replace the OVEN TEMP knob, carefully read the lnstrucllons lor replactng the knob (on page 16) Do not force The lemperature in your new over, has been set correctly at th
IF YOU HAVE A PROBLEM OVEN/BROILER Save lime and money - l check this list before you call for service. To elfmfnate unnecessary service calls, first read all the instructions in this manual carefully. Then, 11you have a problem, always check thus list of common problems and posstble solutions before you call for servfce. If you do have a problem you can not fox yourself, call your authorized Dealer for help.
