Installation guide

Never touch oven heating elements or Interior sur-
faces of oven. Heating elements and nearby areas
may be hot enough to burn you even though they
are dark in color. During and after use, do not let
clothing or flammable materials touch heating
elements or oven surfaces until they have had time
to cool. Other surfaces that may become hot dur-
ing use are the oven vent duct and the oven door.
When broiling, always take the broiler pan out of
the range and clean it when you are finished cook-
ing. If you forget that a broiler pan was left in the
range and later turn on the oven, you may start
a fire.
Never use aluminum foil to line oven bottoms. On-
ly use foil as shown on page 9 of this book. Im-
proper use of foil could start a fire.
SELF-CLEANING OVEN ONLY
Always take the oven racks, the broiler pan and
other pots and pans out of the oven before a self
clean cycle.
Never use any kind of oven cleaner or oven liner
coating. Do not use any spray cans near your
oven. The gas used to make these cans spray can
make metal parts rust in areas of high heat.
The door gasket is needed for a good seal so care
should be taken not to rub or move the gasket.
Clean with hydrogen peroxide. See page 11.
Always follow cleaning instructions on pages 11
and 12 of this book. Never try to clean other things
in the oven during a self clean cycle unless this
book tells you to.