Use and Care Manual

Figure 1 Figure 2
Figure 3
Figure 4
INSTALLATION GUIDE
1. Remove all packing material and any stickers.
2. Before use, wash the Nonstick Surface (C )and the drip tray (E)
in hot water and a mild detergent. Dry them thoroughly.
3. Fit the drip tray (E) inside the base (F),inserting it rst under
the lock tab in the back of the base (Fig.1) before lowering it into
its place. (TIPS : To make cleaning easier,cover the drip tray (E) with foil to collect any
excess cooking .)
4. Place the Nonstick Surface (C) over the drip tray (E)(Fig.2),
making sure that the handles (D) slid perfectly into the slot
located on each side of the base
5. Place the food for cooking on the plate (C) and insert the lid(A)
vertically so that the side pins slide into the slots located on
each side on the back of the base(F)(Fig.3)