EN N BUILT-IN ELECTRIC OVENS INSTALLATION, USE AND MAINTENANCE INSTRUCTIONS PRODUCT LABEL
EN N MOD.
EN N ■ GENERAL WARNINGS ■ Warnings This product is in compliance with the EU 2002/96/EEC Directive. The crossed out "wheeled bin" symbol on the appliance indicates that at the end of its life-span, the product, as it has to be separately treated from domestic waste, must be conferred to a differential collection centre for electric and electronic appliances or redelivered to the dealer at the time of purchase of a new equivalent appliance.
EN Installation must only be performed by qualified staff in compliance with the local N standards in force and following the provisions indicated in this manual. Important: do not lift or pull the oven with your hands. In case of malfunctioning, disconnect the appliance from the electric mains (do not pull the power supply cable to disconnect the plug) and contact the authorised original spare parts technical after-sales centre. Close the gas system cock before any maintenance.
EN Attention, this appliance must be earthed in compliance with the local standards Nin force. It can only be installed and function in places that are permanently ventilated according to the relevant local standards in force. For installation of the oven see the “installation instructions” chapter. ATTENTION Before performing any maintenance, such as changing the bulb, ensure the appliance is switched off and that the same power supply to it has been disconnected.
EN N ■ OVEN USER GUIDE ■ THE GENERAL FUNCTIONS DESCRIBED BELOW ARE THOSE OF ALL THE MODELS. CHECK THOSE OF YOUR OVEN. ■ STANDARD CONTROL PANEL ■ A = Thermostat D = Clock / Programmer OE/OR/PE B = Function selector E = Power Indicator LED C = CM/PSC timer F = Oven Operating LED The positions and the types can vary depending on the models. Important: Before using the oven for the first time, allow it to run empty and at maximum for about 1 hour. Air the room well, possibly opening a window.
EN N Oven temperature thermostat: The oven thermostat controls the desired cooking temperature for all oven options including those which foresee use of the Grill. Turning the relative knob clockwise, it controls the temperature inside the oven at the desired value between 50° and 270°C. Functions switch or selector The switch activates the type of functioning desired for cooking. The functions available vary depending on the model.
■ OR ANALOG COOKING END PROGRAMMING CLOCK ■ EN N Besides showing the time, like the PSC it enables programming of the end of cooking (up to 3 hours). Be careful, the knob must always be turned clockwise for any regulation. Time adjustment:pull the knob lightly and turn it clockwise until the clock is set at the current time. The clock runs even when the oven is off. Should power be cut, the clock stops and must be readjusted when power is restored.
EN N ■ PE5 – PE6 ELECTRONIC PROGRAMMER ■ PE5 – 5 KEYS PE6 – 6 KEYS Symbols Timer button Cooking duration programming button Cooking end programming button Manual button (only for PE6 - 6 keys) Number decrease button Number increase button + Setting the time Once the current is connected, flashing numbers appear on the display. Proceed as follows to regulate the time: PE5 – Press at the same time the keys and then press + and - to set the required time. After a few seconds the time is fixed.
Semi-automatic operation (with end cooking time setting) EN N PE5- PE6 - Press the key , the symbol A will start to flash and the time set on the clock will remain. Press + to set the cooking end time.. After a few seconds the time reappears and the letter A remains fixed. Now turn the two knobs to the desired temperature and cooking time. When the set time is reached, the acoustic signal indicates the end of cooking, the letter A starts to flash and the oven turns off. Turn the knobs to the off position.
EN N Setting errors (automatic mode) PE5 – PE6 – Programming is incorrect if the time on the clock is in between the start and end time of cooking. In this case, the acoustic signal will sound and the symbol A starts to flash. Program cancellation PE5 – PE6 – To delete a program set, just press the keys simultaneously Child safety function (where foreseen) PE5 – PE6 –The "child safety" program is identified by the symbol on the programmer display.
■ OVEN FUNCTIONS ■ (the symbols in the oven indicated for which functions it is set up for) EN N Oven light The oven light can be turned on independently at any time in the case of models with this symbol. The light stays on also with other functions. For the models without this symbol, the light turns on for each oven function selection.
EN prevalence of downward temperature that makes this type of cooking ideal for pizza Nor for fast cooking in general. In any case, always pre-heat the oven and wait for it to reach the required temperature before putting in the food.
EN N FI70 – FI-95 FI-90 In models FI60, (only for FI60 E models) the spit is positioned lengthwise with the connection on the back of the oven in the middle. In this case also, insert the dish fixed with appropriate fork hooks of the split rod (depending on model). The spit grip made of insulating material must be used only to remove the spit rod from the oven and it must be removed during cooking.
EN N ■ INTERNAL GRILLS POSITION FOR SPECIFIC COOKING ■ Position no. 1 and 2 from bottom Frozen cakes, Long roasts, Turkey, Cakes, Meat Steak well done; Position no. 2 from bottom. Cakes, Sandwich Load, Toast, Casserole, Wholemeal bread, Meat; Position no. 2 and 3 from bottom. Biscuits, Fine cut meat; Position no. 3 from bottom. For Browning with Grill. This data regarding the cooking positions are indicative and can be interpreted on the basis of your own experience.
EN N ■ MAINTENANCE AND CLEANING ■ Disconnect the electric power supply before performing any type of maintenance on the product Do not use steam cleaners on the appliance. Do not use rough, abrasive materials or sharp metal scrapers to clean the oven door, as they can scratch or damage the surfaces and cause the glass to break. Do not use acid products (like anti-scaling agents) as they can damage the enamelled parts.
■ REMOVING/MOUNTING OF THE OVEN DOOR ■ To remove and reinsert the oven door, follow the instructions given below. EN N Fully open the door and in both hinges insert a metal rod (not supplied) with a diameter of approximately 3 mm in the hole shown in the figure. Pressed door model Door model with profiles Grasp the door with both hands on the sides down. Lift the door slightly and remove the hinges from their two locations.
EN N REMOVING/MOUNTING THE GLASS INSIDE THE OVEN DOOR General notes To make it easier to clean the door, you can remove the glass inside it. To remove it, follow the instructions below depending on the door model fitted on the oven. Important: To remove the internal glass you need to remove the door from the oven (see paragraph on “Removing the oven door”) and place it on a steady surface that ensures the necessary steps are conducted safely.
EN N fig. 2 fig. 3 fig. 4 fig. 4/A To re-install the glass (be careful to put it in the right way, the part with the graphics must be inward), position the upper clips to close the silk-screen printed notches in the glass Insert the latter in the lower clips B, which must be positioned correctly into place in the door (fig. 2). Also make sure you position the silicone rubber cylindrical gaskets correctly (fig. 3).
EN together N with Model door with profiles (Remove the oven door) For this door model, the external glass, you can also extract the intermediate glass (if present). Remove the oven door, unscrew the 4 fixing screws of the steel plate C (fig. 5) which lock the glass surfaces into place. The glass surfaces can now be removed by slipping them out. fig. 5 fig. 6 fig. 7 Carry out the same steps in reverse order to refit the glass surfaces.
EN Nto REMOVING/MOUNTING THE LATERAL GUIDES Proceed as follows release the lateral guides: take the guide by lifting it up and pulling it towards the inside of the oven (fig. 1) so that the hook of the guide comes out from the slot on the wall of the oven. Now pull the guide towards you and lift it by sliding it out from its position in the back (fig. 2). fig. 1 fig. 2 To reassemble the guides, perform the steps in reverse order. Always ensure you do not damage the enamel on the oven walls.
EN N REMOVING/MOUNTING THE SLIDING GUIDES (if any) If present, there are sliding guides, left and right, that are therefore not interchangeable, on both sides of the oven. Proceed as follows to remove the sliding element from the lateral guide: release the lateral guide from the oven together with the sliding element, as indicated in the previous paragraph. Place the guide on a flat surface. Now exert some pressure from top down near the couplings in the sliding element (fig. 1 step 1).
EN N ■ REPLACING THE OVEN LIGHT BULB ■ To prevent electric shocks and/or damage to persons, read and follow the procedure given below: WARNING: Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock. Ensure that the oven and the light bulb are cold and then remove the protection cover A Do not touch the hot bulb with a damp cloth as this may cause it to break.
■ CABINET FEATURES ■ The cabinet has the following requisites; - The cabinet and its components must be able to resist a temperature of 90°C without deformations and/or defects of the surface. - The cabinet must allow the free passage of the oven connections. - All kitchen cabinets at household level must be protected with fireproof material according to the standards in force.
EN N fig.03 FI-70 fig.04 FI-88 fig.05 FI-90/FI-95 fig.06 FI-TWIN fig.07 FI-A36 fig.08 FI-45 25 9880022302-EN-250717.
EN N Built-in measurements The dimensions of the opening to be made on the cabinet for fitting the oven are indicated in the figures. Ensure that the cabinet where the oven is to be installed is able to support the weight of 30 kg for FI-A36 – FI-45 – FI-60 – FI-NB60 – FI-FTO60 –FI65; 45 kg. for FI-90 , FI-88 and FI-70; 70 kg for FI-TWIN. For the opening in the cabinet follow the respective dimensions of the type of oven purchased, indicated in fig.01 for FI-60 – FI-NB60 – FI-FTO60, fig.02 for FI-65 fig.
EN N FI TWIN Single-phase FI TWIN Two-phase ■ ASSEMBLY/REPLACEMENT OF THE POWER SUPPLY CABLE ■ If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons in order to avoid a hazard. The electric cable must be kept secured to the terminal box by means of a cable fix so that it cannot come out. Connect the line cable to terminal L the neutral cable to terminal N and the yellow/green cable to the earth terminal .
EN N ■ TECHNICAL ASSISTANCE AND SPARE PARTS ■ Spare parts Only authorised components can be used for the household appliance assistance. Do not repair or replace any oven component that has not been recommended in this manual. All interventions and repairs must be carried out by authorised technical staff. To request a spare part, indicate the following data: 1) Oven model acronym (MOD.) and production number (N.L.
EN N ■ TABLES OF REFERENCE ■ ELECTRIC DATA FOR TYPE AND MODEL Voltage 220-230-240 V ~ 50/60Hz FIA36 FI45 FINB60 FI60 FIFTO60 FI 65 FI70 FI-90 FI95 FI-88 FI-TWIN F60 Total power F30 W 1800 2200 2600 2200 3400 2200/3400 2300 2300/2600 2600 2100/2600 5400 W - 750 1400 800 800 800 800 800 1050 800 800 800 W 1800 1500 1400 1800 1800 1800 1800 1800 2500 1800 2600 2600 W - 1400 1200 1200 1200 1200 1500 1500 1500 1200 1200 - W 1500 - 2200 2200 2
