Operation Manual

INDEX

1 INTRODUCTION 3

2 INSTALLER'S GUIDE 5

2.1 COOKER INSTALLATION 5

2.2 GAS CONNECTION 6

2.3 ELECTRIC CONNECTION 7

2.4 CONVERSION TO OTHER TYPE OF GAS 8

2.5 GAS TAPS / VALVES MAINTENANCE AND CLEANING 10

3 USER'S GUIDE 10

3.1 PRELIMINARY ADVICE'S 10

3.2 HOW TO USE BURNERS OF THE COOKING TOP 13

3.3 HOW TO USE THE ELECTRIC PLATES 13

3.4 THE VITRO TABLE USE 14

3.5 HOW TO USE THE GAS OVEN AND THE GAS GRILL 15

3.6 HOW TO USE THE GAS OVEN AND THE ELECTRIC GRILL 16

3.7 HOW TO USE THE ELECTRIC OVEN AND THE ELECTRIC GRILL 16

3.8 HOW TO USE THE MULTIFUNCTION OVEN 16

3.9 OVEN LIGHT USE 17

3.10 HOW TO USE THE TURN SPIT 17

3.11 MINUTE COUNTER USE 17

3.12 DIGITAL TIMER 18

3.13 RECOMMENDATION TO USE THE OVEN AND THE GRILL 19

4 INSTRUCTIONS FOR MAINTENANCE AND CLEANING 20

5 CONTROL OF THE PRODUCT 23

6 TABLES 24

7 TECHNICAL CHARACTERISTICS 25

INSTRUCTIONS MANUAL