Operating Instructions and Installation Instructions

2 INSTALLER'S GUIDE
2.1 COOKER INSTALLATION
The Manufacturer declines any an all responsibilities for damages to things or injuries
to persons or animals deriving from incorrect installation or use of equipment.
This appliance is class 1: isolated kitchen appliance, free-standing installation, and is designed for
non-professional use by private, adult and inside houses.
The gas and electricity conditions are indicated in labels near the gas / electricity inlets.
The cooker installation should be executed only by qualified and authorised personnel.
The appliance must be installed in places with proper conditions relative to dimensions, ventilation
and exhaust of combustion products.
This appliance is not designed to be connected to a device for evacuating the combustion products
The appliance must be installed only in permanently ventilated rooms according to regulations into
force
The installation site should have a permanent discharge of combustion products to the outside
Airflow must be done directly via permanent openings in the separating walls of the compartment
with the exterior through conduits or air feed.
The air flow can also be obtained by indirect path via the installation sites adjacent to desired locations
such that possess direct ventilation are not local fire hazard and are not bedrooms.
The air flow between the adjacent location and the installation location shall take place freely through
permanent openings (obtainable increasing the space between the door and the floor, for example).
The inlet air must have a minimum cross section of 100 cm2 and must not be unintentionally obstructed.
The walls of the sided furniture must resist to a temperature 75ºC higher than ambient temperature.
The back wall must be of non-combustible material.
Combustible materials, like curtains must be at the minimum distance of 500 mm.
INSTRUCTIONS MANUAL
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