Datasheet

Basic operation
65
ENGLISH
4.4 Filling with coee beans and using BeanSelect
Roasted coee beans lose their aroma. Only ll the bean container with as
many coee beans as you will consume over the next 3 – 4 days.
ATTENTION
Using unsuitable types of coee may lead to clogging of the grinder.
 Do not use freeze-dried or caramelised coee beans.
 Do not pour ground coee into the bean container.
2
29
34
35
Fig. 8: 2-chamber bean container
The 2-chamber bean container (2) enables you to use two dierent types
of coee. Auto Bean Select ensures that the best coee beans are auto-
matically selected for various coee specialities. Espresso-based beverages
take their coee beans from left bean chamber 1(34), café crème-based
beverages from right bean chamber 2(35).
The following table shows the assignment of the bean chambers to the
coee beverages. You can change the settings (see chapter 6.2 Changing
default settings on page76).
Bean chamber Coee beverage
1 (34)
Espresso, cappuccino, latte macchiato
2 (35)
Café crème
1. Open the lid of the 2-chamber bean container(2).
2. Fill espresso beans into left bean chamber 1(34) and café crème beans
into right bean chamber 2 (35).
3. Close the lid of the 2-chamber bean container.
4. The "BEANSELECT" button (29) can be used to select a bean type prior
to preparation (see chapter  Changing beverage settings before prepara-
tion on page73)