Operating Instructions
Table Of Contents
- 1 For your safety
- 2 Overview of the appliance
- 3 First steps
- 4 Basic operation
- 5 Preparing beverages
- 5.1 Preparing Espresso and Café Crème
- 5.2 Preparing Cappuccino
- 5.3 Preparing Latte Macchiato
- 5.4 Preparing milk foam and warm milk
- 5.5 Preparing hot water
- 5.6 Preparing beverages with recipes
- 5.7 Changing beverage settings before and during preparation
- 5.8 Stopping beverage preparation
- 5.9 Preparing two beverages simultaneously
- 6 Permanently changing beverage settings
- 7 Personal settings – "My Coffee"
- 8 Changing basic settings
- 9 Care and maintenance
- 10 Problems
- 11 Transport, storage and disposal
- 12 Technical data
Care and maintenance
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ENGLISH
9.3 Cleaning the brewing unit
To avoid damage to the appliance, we recommend cleaning the brewing
unit once a week.
13
43
44
10
Fig. 23: Removing the brewing unit
Requirement: The appliance is switched o.
1. Open the cover(10). To do this, reach into the recess on the right of the
appliance and pull the cover o upwards.
2. Press and hold the red lever (43) on the brewing unit handle (13) and
turn the handle clockwise until it engages at the stop.
3. Pull the brewing unit out of the appliance by the handle.
4. Rinse the entire brewing unit thoroughly from all sides under running
water. Make particularly sure that coee residues are removed from the
sieve(44).
5. Allow the brewing unit to drip dry.
6. Use a soft, dry cloth to remove coee residues from the surfaces inside
the appliance.
7. Insert the brewing unit in the appliance. Press and hold the red lever on
the handle of the brewing unit and turn the handle anticlockwise until it
engages at the stop.
8. Close the cover. To do this, insert the bottom of the cover into the
appliance and swing it up until it engages.