Operating Instructions
Table Of Contents
- 1 For your safety
- 2 Overview of the appliance
- 3 First steps
- 4 Basic operation
- 5 Preparing beverages
- 5.1 Preparing Espresso and Café Crème
- 5.2 Preparing Cappuccino
- 5.3 Preparing Latte Macchiato
- 5.4 Preparing milk foam and warm milk
- 5.5 Preparing hot water
- 5.6 Preparing beverages with recipes
- 5.7 Changing beverage settings before and during preparation
- 5.8 Stopping beverage preparation
- 5.9 Preparing two beverages simultaneously
- 6 Permanently changing beverage settings
- 7 Personal settings – "My Coffee"
- 8 Changing basic settings
- 9 Care and maintenance
- 10 Problems
- 11 Transport, storage and disposal
- 12 Technical data
Overview of the appliance
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ENGLISH
2 Overview of the appliance
2.1 The appliance at a glance
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Fig. 1: Front left of the appliance
1 Water tank
2 2-chamber bean container
3 Ground coee chute
4 Cup tray with stainless steel plate (depending on the model)
5 Control panel
6 Height-adjustable outlet with 2 coee nozzles, 2 milk nozzles,
1 hot water nozzle, cup illumination
7 Coee grounds container (inner)
8 Drip tray
9 ON/OFF button