Operating instructions

Introduction:
The aroma of homemade bread wafting
around the home is one of those great
smells. Bread, fresh from the oven, with
melting butter is a memorable taste
sensation. The Mellerware Ma Baker
breadmaker can create that experience
every morning. There’s very little effort
on the part of the baker, because the
breadmaker is a sophisticated appliance
that does all the work for you.
It’s as simple as one-two-three.
•Put in the ingredients.
•Select the program from the menu and
press start.
•Wait for your bread.
But don’t stop at baking bread in this
appliance. Besides being able to do
all kinds of speciality breads, includ-
ing whole wheat, you can also prepare
doughs for bread rolls, pizza, cake and
there is also a setting for jam. Everything
is easy and tastes homemade - because
it is.
Before first use:
Please take a few minutes to read this
instruction manual and to find a place to
keep it safe for future reference. Pay par-
ticular attention to the safety instructions.
•Carefully unpack the breadmaker and
remove all the packaging materials.
•Remove any dust that may have ac-
cumulated during packaging.
•Wipe the baking pan, kneading blade
and the outside surface of the bread
maker with a clean, damp cloth. The
bread pan has a non-stick coating. Do
not use any abrasive materials to clean
any part of the breadmaker.
•Before first use, use oil, butter or
margarine to grease the bread pan
and bake empty for about 10 minutes
(select the Extrabake program).
•Clean once more.
•Place the kneading blade on the shaft
in the baking pan. During the manufac-
turing process it is necessary to lightly
grease some parts of the appliance.
This may result in the unit emitting
some vapour when first used, this is
normal.
Electrical requirements:
•Check that the voltage on the rating
label of your appliance corresponds
with your house electricity supply.
WARNING: THIS APPLIANCE MUST
BE PLUGED INTO AN EARTHED WALL
SOCKET.
About this breadmaker:
•It has two settings to make a small
680g (1.5lb) or large 907g (2lb) loaf
(approx. weight - depends on recipe).
•A Fruit and Nut “beep” signals when
extra ingredients can be added so they
do not get chopped by the kneading
blade.
•The “small loaf“ setting (1.5lb) can be
used to make a 500g loaf for some of
the recipes.
About the recipes:
The recipes in this booklet have been
thoroughly tested to ensure the best
results. These recipes have been created
by home economists specifically for this
appliance and may not produce favour-
able results in other similar machines.
•Alwaysaddingredientsintheorder
they are listed in the recipe.
•Accurate measuring of ingredients is
vital, do not use larger amounts.
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