Commercial Microwave Oven INSTRUCTION MANUAL Model : 1 025F1 A Read these instructions carefully before using your microwave oven, and keep it for reference If you follow the instructions, your oven will provide you with many years of dependable service.
CONTENTS IMPORTANT SAFEGUARDS PRECAUTIONS IMPORTANT SAFETY INSTRUCTIONS GROUNDING INSTRUCTIONS RADIO INTERFERENCE SAFETY 3 3 5 6 6 BEFORE THE FIRST USE UTENSILS 7 PARTS & FEATURES NAMES OF PARTS & ACCESSORIES 9 10 INSTALLATION 11 CONTROL PANEL OPERATION INSTRUCTION 12 13 14 USER OPTION DEFAULT COOK TIMES FUNCTION INSTRUCTION CLEANING & MAINTENANCE CLEANING INSTRUCTION MAINTENANCE 19 20 SPECIFICATIONS Model: 1025F1A Oven Capacity: 0.9 Cu.ft. Rated Input Power: 1500 W Net Weight: Approx.
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY (a) Do not attempt to operate this oven with the door open sincere open-door operation can result in harmful exposure to microwave energy.It is important not to defeat or tamper with the safety interlocks. (b) Do not place any object between the oven front face and the door or allows soil or cleaner residue to accumulate on sealing surfaces. Do not operate the oven if it is damaged.
IMPORTANT SAFETY INSTRUCTIONS 9. This appliance should be serviced only by qualified service personnel. Contact nearest authorized service facility for examination, repair, or adjustment. 10. Do not cover or block any openings on the appliance. 11. Do not store this appliance outdoors. Do not use this product near water - for example, near a kitchen sink, in a wet basement, near a swimming pool, or similar location. 12. Do not immerse cord or plug in water. 13. Keep cord away from heated surface. 14.
GROUNDING INSTRUCTIONS This appliance must be grounded. In the event of an electrical short circuit, grounding reduces the risk of electric shock by providing an escape wire for the electric current. This appliance is equipped with a cord having a grounding wire with a grounding plug. The plug must be plugged into an outlet that is properly installed and grounded. WARNING - Improper use of the grounding can result in a risk of electric shock.
RADIO INTERFERENCE 1. Operation of the microwave oven may cause interference to your radio, TV or similar equipment. 2. When there is interference, it may be reduced or eliminated by taking the following measures: 1). Clean door and sealing surface of the oven. 2). Reorient the receiving antenna of radio or television. 3). Relocate the microwave oven with respect to the receiver. 4). Move the microwave oven away from the receiver. 5).
10. To prevent delayed eruptive boiling of hot liquids and beverages or scalding yourself, stir liquid before placing the container in the oven and again halfway through cooking time. Let stand in the oven for a short time and stir again before removing the container. 11. Use care when cooking food in the microwave oven to avoid burning due to excessive cooking. 12.
Materials you can use in microwave oven UTENSILS Aluminum foil Browning dish Dinnerware Glass jars Glassware Oven cooking bags Paper plates and REMARKS Shielding only. Small smooth pieces can be used to cover thin parts of meat or poultry to prevent overcooking. Arcing can occur if foil is too close to oven walls. The foil should be at least 1 inch (2.5cm) away from oven walls. Follow manufacturer* instructions. The bottom of browning dish must be at least 3/16 inch (5mm) above the turntable.
SETTING UP YOUR OVEN Names of Oven Parts and Accessories Remove the oven and all materials from the carton and oven cavity. Your oven comes with the following accessories: Instruction Manual 1 A C E B D A) Control panel B) Observation window C) Door assembly D) Safety interlock system E) Ceramic Bottom Plate Note: 1) Don't press the ceramic bottom plate forcibly. 2) Take and put the utensils gently during the operation in order to avoid damage to the ceramic bottom plate.
Countertop Instructions Cabinet: Remove any protective Remove all packing material and film found on the microwave accessories. Examine the oven for oven cabinet surface. any damage such as dents or broken door. Do not install if oven is damaged. INSTALLATION 1. Select a level surface that provide enough open space for the intake and/or outlet vents (Figure1) . Fig 1 4.0 inch(10cm) 12 inch(30cm) 4.0 inch(10cm) OPEN A 4.
CONTROL PANEL Control Panel and Features (7) (1) (6) (2) (3) (4) (5) (1) (2) (3) (4) (5) (6) (7) Power Buttons Time Entry Button X2 Button Stop/Reset Button Start Button Number Buttons Display 11
OPERATION INSTRUCTION Five power levels are available. Level Power Display High 100% PL10 Appendix. A User Options OPTION 1 EOC Tone 2 BeeperVolume 3 BeeperOn/Off 4 Keyboard Window 5 On the Fly 6 Door Reset 7 Max time 8 Manual Programming 9 Double Digit M. High Defrost 20% PL2 Med.
s OPERATION INSTRUCTION Appendix. B Default Cook Times The oven shall ship with the following Preset Cook Times and power level otherwise noted in the product Specification.
OPERATION INSTRUCTION 1. Power Up " _ _ _ _ " displays when the oven is plugged in for the first time. If " STOP " button pressed, the oven will change to Idle Mode. Note: Under Idle mode, no button can be pressed. 2. Idle Mode 1) The oven shall enter Idle Mode after the period of time has expired in Ready Mode or Pause Mode without any operation. The length of time is determined by the keyboard Timeout Window, set by User Option 4.
OPERATION INSTRUCTION 5. Pause Mode 1) While in cooking state, if the door is opened and then closed, or if the "STOP " pad is pressed, the oven will enter Pause Mode. 2) While paused,the screen will display the remaining cooking time. 3) In Pause Mode,if the "STOP" button is pressed,the oven shall immediately enter Ready Mod e ; If " START " button is pressed , the oven will return into cooking mode. 6.
OPERATION INSTRUCTION 3) If you press " "," "," " or " " button to select power level, the screen will display the related power. If the same button pressed twice, the power will change to PL10. If no power chosen, "PL10" is default. 4) Press "START " to start cooking. Note: a. During setting process, if you press "STOP" , the oven will enter Ready Mode. b. During cooking process , If you press "STOP" button ,the oven will enter Pause Mode. 9.
OPERATION INSTRUCTION For example: set the program as memory cooking. Power level 70% and cooking time is 1 minute and 25 seconds. Step 1: Open the door, press number button "1" for 5 seconds,"ProG" displays. Step 2: Press number button "3", 2 seconds later, the screen will display therelated time . Step 3: Press number buttons "1", "2" and "5" to input the cooking time.The screen will display "1:25". Step 4: Press" " button, " PL7 " displays. Setting finished. Step 5: Press "START " to save.
OPERATION INSTRUCTION a. Open the door,press number button "1" for 5 seconds,"ProG" displays. b. Press number button "3", after two seconds,the screen will display the related time. c. Press "1","2","5" to input the cooking time. "1:25" displays. d. Press " " button and " PL7 "display The first stage is finished. e. Press " Time Entry", "S-2" displays. f. Press "5", "4","0" button, "5:40" displays. g. Press " " button and then press "5","5:40 50 " displays. The second stage is finished. h.
Cleaning Instructions Always keep the oven clean 1. Cleaning the glass viewing window, the inner door panel and oven front face. For best performance and to maintain the high degree of safety, the inner door panel and oven front face should be free of food or grease build-up. Wipe these parts with a mild detergent, rinse and wipe dry. Never use abrasive powders or pads. 2. Cleaning the control panel and plastic parts.
or call the help center at 1-855-238-5604. damp with a mild cleanser wipe with a damp towel then sanitizer. with cover e. Cook food covered. Call support center. with cover e. Cook food covered.