Model No.: AM134A2DN - P READ ALL INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN.
CONTENTS Safety Information IMPORTANT SAFETY INSTRUCTIONS ..................................................................................................................... 1-3 Utensils .................................................................................................................................................................... 3 Radio Interference .........................................................................................................................................
IMPORTANT SAFETY INSTRUCTIONS Your safety and the safety of others are very important. We have provided important safety messages in this manual and on your appliance. Always read and obey all safety messages. This is the safety alert symbol. It is used to alert you to potential hazards that can kill or hurt you and others. All safety messages will follow the safety alert symbol and either the word “DANGER”, “WARNING” or “CAUTION”.
IMPORTANT SAFETY INSTRUCTIONS (con�nued) 10. DO NOT allow children to use this appliance, unless closely supervised by an adult. DO NOT assume that because a child has mastered one cooking skill he/she can cook everything. 11. DO NOT operate this appliance if it has a damaged cord or plug, if it is not working properly, or if it has been damaged or dropped. 12. DO NOT immerse cord or plug in water. 13. Keep cord away from heated surfaces. 14. DO NOT let cord hang over edge of a table or counter. 15.
IMPORTANT SAFETY INSTRUCTIONS (con�nued) 3. DO NOT dry clothes, newspapers or other materials in the oven, or use newspaper or paper bags for cooking. 2. DO NOT operate the oven without the Glass Tray fully engaged on the drive hub. Improper cooking or damage to the oven could result. Verify that the Glass Tray is properly engaged and rotating by observing its rotation when you press Start. Note: The Glass Tray can turn in either direction. 3. Use only the Glass Tray specifically designed for this oven.
GROUNDING INSTRUCTIONS WARNING WARNING Electric Shock Hazard: Improper use of the grounding can result in electric shock. 1. A short power-supply cord is provided to reduce the risks resul�ng from becoming entangled in or tripping over a longer cord. 2. Longer cord sets, or extension cords, are not recommended. 3. If a long cord or extension cord is used: (a) The marked electrical ra�ng of the cord set or extension cord should be at least as great as the electrical ra�ng of the appliance.
Installation Examine Your Oven Installation Unpack oven, remove all packing material and examine the oven for any damage such as dents, broken door latches or cracks in the door. Notify dealer immediately if oven is damaged. DO NOT install if oven is damaged. 1. DO NOT block air vents. If they are blocked during operation, the Placement of Oven WARNING: IMPROPER USE OF THE GROUNDING PLUG CAN RESULT IN A RISK OF ELECTRIC SHOCK. oven may overheat.
Food Preparation (continued) 3) DEEP FAT FRYING • DO NOT deep fat fry in your microwave oven. Cooking oils may burst into flames and may cause damage to the oven and may result in burns. Microwave utensils may not withstand the temperature of the hot oil, and can shatter or melt. 8) THERMOMETERS • DO NOT use a conventional meat thermometer in your oven. Arcing may occur. Microwave safe thermometers are available for both meat and candy.
Cookware Guide This section answers the question, “Can I use in the Microwave?” Aluminum Foil Glass Jars It is not recommended to use. Arcing can occur if foil is too close to oven wall or door and cause damage to your oven. No. Most glass jars are not heat resistant. Browning Dish Yes. Only use browning dishes that are designed for microwave cooking. Check browning dish information for instructions/heating chart. Do not preheat for more than six minutes.
Location of Controls 12 12 14 16 15 11 18 19 17 20 22 23 25 27 28 24 30 29 13 21 26 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 External Air Vent Internal Air Vent 22 Door Safety Lock System 23 Exhaust Air Vent 24 Control Panel 25 Identification Plate 26 Glass Tray Roller Ring Heat/Vapor Barrier Film 27 (do not remove) 28 Waveguide Cover 29 (do not remove) Door Release Button Warning label Menu label Power Supply Cord Power Supply Plug Display Window Popcorn button (See page 12
Operation Using the Microwave for the First Time 4 1 Display Window Plug into a properly grounded electrical outlet. The oven automatically defaults to the imperial measure system (oz/lb) with beep on mode. 2 Setting the Clock Setting the Child Safety Lock 1 1 Press Timer to cycle between the sound switch system. Beep On or Beep Off. The default mode is Beep On. With the oven NOT cooking, press Clock once; the colon will blink. Enter time of day by turning dial. The screen will display On .
Operation (continued) Cooking 3 1 If cooking at high power (PL10), skip to step 2. Press Power Level until the desired power level appears in the display. PL10 is the highest and PL1 is the lowest. Press once twice 3 times 4 times 5 times 6 times 7 times 8 times 9 times 10 times Setting a Standing Time Power Level PL10 (HIGH) PL9 PL8 PL7 (MED-HIGH) PL6 (MEDIUM) PL5 PL4 PL3 (MED-LOW)/ DEFROST PL2 PL1 (LOW) 2 1 Press Start; the cooking will start and the time will count down in the display.
Operation (continued) Setting a Delayed Start 1 4 Quick 30 Keep Warm (Set or add cooking time in 30 seconds increments) (Will keep food warm for up to 30 minutes after cooking) 1 1 Press Keep Warm. The start time can be delayed to start cooking at a later time. To do this, first press Timer. 2 2 Set Cooking Time by turning dial (see previous page for maximum times). 5 Press Quick 30 until the desired cooking time (up to 5 minutes) appears in the display. Power Level is pre-set at PL10.
Operation (continued) Popcorn (Example: To pop 3.5 oz (100 g). of popcorn) 1 Press Popcorn until the desired size appears in the display. Once for 3.5 oz (100g), twice for 3.0 oz (85 g), or three times for 1.75 oz (50 g). NOTES: 1. Pop one bag at a time. 2. Place bag in oven according to manufacturers’ directions. 3. Start with popcorn at room temperature. 4. Allow popped corn to sit unopened for a few minutes. 5. Open bag carefully to prevent burns, because steam will escape. 6.
Operation (continued) Auto Defrost 1 Conversion Defrosting Tips & Techniques Follow the chart to convert ounces or hundredths of a pound into tenths of a pound. To use Auto Defrost, enter the weight of the food in pounds (1.0) and tenths of a pound (0.1). If a piece of meat weighs 1.95 lbs or 1 lb 14 oz, enter 1.9 lbs. Preparation For Freezing: 1. Freeze meats, poultry, and fish in packages with only one or two layers of food. Place wax paper between layers. 2.
Operation (continued) Sensor Cook Sensor Reheat 1 Press Sensor Reheat. 2 NOTES: 1. After having used the Sensor Reheat feature a few times, you may decide you would prefer your food cooked to a different doneness – that is why you would utilize the More/Less buttons. 2. When steam is detected by the Sensor and two beeps sound, the remaining cooking time will appear in the display.
Operation (continued) Sensor Cook Chart Setting the Timer See the chart below for Sensor Cook categories. Recipe Serving/Weight Hints Pierce each potato with a fork 6 times spacing around surface. Place potato or potatoes around the edge of paper-towel-lined glass tray (Turntable), at least 1 inch (2.5 cm) apart. Do not cover. Turn over after 2 beeps. Let stand 5 minutes to complete cooking. 1. Potato 1 - 4 potatoes (6 - 8 oz. each) (170 - 220 g ) 2. Fresh Vegetables 4 - 16 oz. (110 - 450 g) 3.
Operation (continued) MICROWAVE RECIPES OMELET Basic Omelet Recipe Yield: 1 Serving 1 tablespoon butter or margarine 2 eggs 2 tablespoons milk Salt and ground black pepper, if desired Heat butter in a microwave safe 8-inch round dish, 20 seconds at PL10, or until melted. Turn the dish to coat the bottom with butter. Meanwhile, combine the remaining ingredients in a separate bowl, beat together and pour into the dish. Cook, covered with vented plastic wrap, cook 2 minutes at PL10. Let stand 2 minutes.
Food Characteristics Food Characteristics Bone and Fat Both bone and fat affect cooking. Bones may cause irregular cooking. Meat next to the tips of bones may overcook while meat positioned under a large bone, such as a ham bone, may be undercooked. Large amounts of fat absorb microwave energy and the meat next to these areas may overcook. Density Porous, airy foods such as breads, cakes or rolls take less time to cook than heavy, dense foods such as potatoes and roasts.
Care and Cleaning of Your Microwave Oven Please see below and the following page for particular cleaning instructions for each section of the oven. BEFORE CLEANING: Unplug oven at wall outlet. If outlet is inaccessible, leave oven door open while cleaning. AFTER CLEANING: Be sure to place the Roller Ring and the Glass Tray in the proper position and press Stop/Reset Button to clear the Display. 1. Outside oven surfaces: Clean with a damp cloth.
Before Requesting Service See below before calling for service, as most problems can easily be remedied by following these simple solutions: The oven causes TV interference. Some radio and TV interference might occur when you cook with the microwave oven. This interference is similar to the interference caused by small appliances such as mixers, vacuums, blow dryers, etc. It does not indicate a problem with your oven. Steam accumulates on oven door and warm air comes from the oven vents.
Specifications Power Source .......................................................................................................................................................................................................................................... 120 V, 60 Hz Power Consumption ................................................................................................................................................................................................................ 13.
