User's Manual
Table Of Contents
- Contents
- IMPORTANT SAFETY INSTRUCTIONS 4
- Guide to the oven 10
- Guide to the display 11
- Oven accessories 13
- Safety and energy saving features 15
- Settings J 16
- Selecting cookware 22
- Before using the oven 26
- Using the oven 29
- Selecting cooking times 31
- Timer 33
- Functions 34
- Bake 35
- Broil 37
- Microwave 39
- Master Chef 44
- Defrost 46
- Roast 47
- Using the roast probe 49
- Favorites 51
- Sabbath 53
- Cleaning and Care 54
- Frequently asked questions 58
- Technical Service 61
- Electrical connection 64
- Installation 65
Display
+
This symbol is allocated to a touch
control and shows in the display with
an option or request, e.g. "back",
"OK", etc. The display shows a
maximum of six options. If more
menu points are available, "more" will
be displayed as the last menu
option. The desired setting is
selected by touching the control next
to it.
If options are available for times or
temperatures they will also be
highlighted in the display. These
numbers can be entered by using
the keypad.
The currently selected setting will
then be highlighted and/or shown at
the top of the display.
K
Additional information for options are
marked with this symbol. Confirm
with "OK" to close an info window.
( BAKE ...
MASTER CHEF ... )
( BROIL ...
DEFROST ... )
( MICROWAVE ...
more )
12:23
K
Level 1 from the bottom
Use rack and glass tray
OK )
Guide to the display
12