Operating and Installation Instructions ProLine Gas Wok To prevent accidents and machine damage, read these instructions before installation or use. en-US M.-Nr.
IMPORTANT SAFETY INSTRUCTIONS WARNING: If the information in this manual is not followed exactly, a fire or explosion may result causing property damage, personal injury, or death. - Do not use or store gasoline or other combustible liquids or vapors in the vicinity of this or any other appliance. - WHAT TO DO IF YOU SMELL GAS – Do not try to light any appliance. – Do not touch any electric switches. – Do not use any phones inside your building.
Contents IMPORTANT SAFETY INSTRUCTIONS ............................................................ 2 IMPORTANT SAFETY INSTRUCTIONS ............................................................ 5 Caring for the environment .............................................................................. 16 Overview............................................................................................................. Wok ..................................................................................
Contents Installation.......................................................................................................... IMPORTANT SAFETY INSTRUCTIONS - INSTALLATION ................................... Safety distances.................................................................................................. Installation notes ................................................................................................. Installation dimensions................................................
IMPORTANT SAFETY INSTRUCTIONS This wok complies with all current local and national safety requirements. Inappropriate use can, however, lead to personal injury and material damage. Read the operating and installation instructions carefully before using the wok. They contain important information on safety, installation, use, and maintenance. This prevents both personal injury and damage to the wok.
IMPORTANT SAFETY INSTRUCTIONS Appropriate use This wok is designed for domestic use and for use in similar environments. This wok is not intended for outdoor use. This wok is intended for domestic use only to cook food and keep it warm. All other types of use are not permitted. This wok can only be used by people with reduced physical, sensory, or mental capabilities or lack of experience and knowledge if they are supervised while using it.
IMPORTANT SAFETY INSTRUCTIONS Safety with children Do not leave children unattended: Children should not be alone or unsupervised in the area where the appliance is installed. Do not allow them to sit or stand on the appliance. Children should be supervised in the vicinity of the wok. Never allow children to play with the wok. The wok gets hot when in use and remains hot for quite a while after being switched off.
IMPORTANT SAFETY INSTRUCTIONS Technical safety Proper installation: Make sure that your appliance has been installed correctly and that it has been grounded by a qualified technician. Maintenance by the user: Never repair or replace any part of the appliance unless the instructions specifically recommend doing so. Service work should only be performed by a qualified technician. Unauthorized installation, maintenance, and repairs can cause considerable danger for the user.
IMPORTANT SAFETY INSTRUCTIONS Power bars and extension cords do not guarantee the required safety of the appliance (risk of fire). Do not use these to connect the wok to the domestic electrical supply. For safety reasons, this wok may only be used after it has been built in. This wok must not be used in a non-stationary location (e.g., on a ship).
IMPORTANT SAFETY INSTRUCTIONS - The breakers have been switched off. - The screw-out breakers have been completely removed. - The electrical plug (if present) is removed from the socket. To do this, pull the plug, not the power cord. - The gas inlet valve is closed. Danger of electric shock. Do not use the wok if it is damaged or if it suffers damage during use. Switch it off immediately. Disconnect it from the power and gas supply. Contact Miele Customer Service.
IMPORTANT SAFETY INSTRUCTIONS Correct use Keep the wok and the area around it clear and free from combustible materials, gasoline, and other flammable vapours and liquids. Wind can blow curtains over the wok, causing them to catch fire. If the wok is installed near a window, do not use long curtains. Only certain types of glass, ceramic or other enamel cookware can be used on a gas wok without breaking as a result of sudden temperature changes.
IMPORTANT SAFETY INSTRUCTIONS Never leave the appliance unattended at high heat settings – Boilover causes smoking and greasy spillovers that may ignite. Do Not Use Water on Grease Fires – Smother fire or flame or use dry chemical or foam-type extinguisher. An air curtain or other overhead range hood, which operates by blowing a downward airflow onto an appliance, shall not be used in conjunction with the appliance.
IMPORTANT SAFETY INSTRUCTIONS If the appliance is switched on by mistake, or if there is residual heat present, there is the risk of any metal items placed on the wok heating up. Other materials can melt or catch fire when the appliance is switched on. Do not use the wok as a resting place for anything. You could burn yourself on the hot wok. Protect your hands with heat-resistant pot holders or gloves when handling hot items. Do not let them get wet or damp.
IMPORTANT SAFETY INSTRUCTIONS Only use cookware with a thick enough bottom. Failure to do so may result in damage to the cooktop. Always use the burner grates supplied with the cooktop. Never place cookware directly on the burner. Install the burner grates in an upright position to avoid scratching the cooktop. Remove all grease splatters and other combustible (food) residues on the wok. They are a fire hazard. Avoid allowing liquids or foods containing salt to spill onto the cooktop.
IMPORTANT SAFETY INSTRUCTIONS Cleaning and maintenance The steam from a steam cleaner could reach live electrical components and cause a short circuit. Do not use a steam cleaner to clean the wok. Miele will guarantee to supply functional parts for a minimum of 10 years and up to 15 years following the discontinuation of your ProLine element.
Caring for the environment Disposal of the packing material The cardboard box and packing materials protect the appliance during shipping. They have been designed to be biodegradable and recyclable. Ensure that any plastic wrappings, bags, etc. are disposed of safely and kept out of the reach of children. Danger of suffocation! Disposal of your old appliance Electrical and electronic appliances contain valuable materials.
Overview Wok a Wok burner b Grates c Knob d Indicators Indicators a b a In operation b Residual heat 17
Overview Knob a Burner off The gas supply is turned off b Strongest flame The outer and inner burners are on the highest setting c Strong flame The outer burner is on the lowest setting, the inner burner on the highest setting d Over-ignition position The outer burner is ignited by changing from the lowest to the highest setting e Weak flame The outer burner is off, the inner burner is on the highest setting f Weakest flame The outer burner is off, the inner burner is on the lowest setting 18
Overview Burner a b c d e f g a Inner burner cap b Outer burner cap c Burner ring d Burner head e Ignition safety device f Ignitor g Burner base 19
Overview Included accessories The accessories supplied with your appliance, as well as a range of optional ones, are available to order from Miele (see “Optional accessories”). Wok ring The Wok ring supplied with your appliance can be used in instances where extra stability is required. It is particularly suitable for wok pans with rounded bases. Combi-trivet For small cookware (see “Cookware”).
Before first use Cleaning the ProLine element for the first time Switching on the ProLine element for the first time Using a soft sponge, clean all removable burner parts with a solution of warm water and a small amount of liquid dish soap. Dry the parts thoroughly after cleaning and reassemble the burners (see “Cleaning and care”). The metal components have a protective coating. When the cooktop is used for the first time, this causes a smell and possibly also vapor.
Cookware Minimum cookware base diameter Pots/pans 6" (15 cm) Maximum diameter at top of cookware Pots/pans 11" (28 cm) Wok pan 16" (40 cm) - Observe the dimensions given in the charts above. Using cookware that is too large can cause the flames to spread out and damage the surrounding countertop or other appliances. Choosing the right cookware size improves efficiency.
Cookware Wok ring Combi-trivet Use the wok ring supplied to give additional stability to cookware, especially to woks with a rounded base. You must use the combi-trivet if you wish to use cookware with a smaller diameter base than the minimum given in the chart. Place the wok ring on the pan support so that it sits securely in position and cannot move (see diagram).
Energy saving tips - Whenever possible, keep pots and pans covered while cooking. Doing so will prevent unnecessary heat loss. - Wide, shallow cookware heats up faster and is therefore preferable to tall, narrow cookware. - Cook with as little water as possible. - Reduce the power setting once the water has come to a boil or the oil/fat is hot enough for frying. - Use a pressure cooker to reduce the cooking time.
Operation Fire hazard due to overheated Turning the appliance on food. Unattended food can overheat and ignite. Do not leave the wok unattended while it is being used. Press the knob lightly and turn it counterclockwise to the large flame symbol. Rapid ignition system The wok is supplied with a rapid ignition system with the following features: - Rapid ignition without the need to hold the knob.
Operation Adjusting the flame Visual features of gas flames Yellow flames As the outer part of the flame is much hotter than the center, the tips of the flames should stay beneath the pan base. Flame tips which extend beyond the sides of the pan merely warm up the air in the room and can damage pan handles and increase the risk of injury. Call Customer Service.
Operation In-operation/residual-heat indicators The in-operation indicator will light up when you ignite the burner. A short while later the residual-heat indicator will also light up. The in-operation indicator will go out when the burner is switched off. The residual-heat indicator will remain on while there is residual heat present. If the residual-heat indicator is flashing, there is a fault (see “Frequently asked questions”). Danger of burning due to hot surfaces.
Safety features Ignition safety The wok is equipped with an ignition safety device. If a gas flame is extinguished (e.g., by food boiling over or by a draft) and re-ignition does not work, the gas supply is switched off. This prevents the release of gas. If you turn the knob to the position, the burner is ready for use again. The flame failure device operates independently from the electricity supply. This means that it will still work if the wok is used during a power outage.
Cleaning and care Danger of burning due to hot Unsuitable cleaning agents surfaces. The wok surface, grates, and burner will be hot after use. Allow the surfaces to cool down before cleaning the wok. To avoid damaging the surfaces of the appliance, do not use: Risk of damage due to moisture ingress. The steam from a steam cleaner could reach live electrical components and cause a short circuit. Do not use a steam cleaner to clean the wok.
Cleaning and care Allow the ProLine element to cool down before cleaning. Clean the ProLine element and accessories after each use. Dry the ProLine element thoroughly after cleaning it with water to avoid limescale residue. Cleaning the stainless-steel cooktop Risk of damage caused by pointed objects. The seal between the cooktop and the countertop could be damaged. Do not use pointed objects for cleaning. Damage due to soiling.
Cleaning and care Cleaning the knob(s) Cleaning the grates Use a soft sponge, warm water, and a small amount of liquid dish soap to clean the knob(s). Soften any stubborn soiling beforehand. Remove the grates. Dry the knob(s) with a clean cloth. Clean the grates in a dishwasher or with a solution of warm water and a little liquid dish soap applied with a soft sponge. Soften any stubborn soiling beforehand. Dry the the grates thoroughly with a clean cloth.
Cleaning and care Cleaning the burner Do not clean any parts of the burner in a dishwasher. The burner should be dismantled and then cleaned only by hand using a solution of warm water and a small amount of liquid dish soap applied with a soft sponge. Clean any soiling from the flame openings with the brush supplied. Risk of explosion. Blocked flame openings can cause a dangerous build-up of gas in the base of the cooktop, which could ignite and cause an explosion.
Cleaning and care Assembling the burner a a b c b c d d e f g Burners cannot function cor- Place the burner head onto the burner base so that the ignition safety device and the ignitor extend through their respective holes in the burner head. The lobe on the burner cap must fit into the recess on the burner head. The lobe on the burner head must fit into the recess on the burner base. rectly if they are incorrectly assembled. This can lead to damage to the appliance and injury.
Cleaning and care Checking burning properties Ignite all burners to check that they are operating correctly: - The flame must not go out on the lowest setting, or when the knob is turned quickly from the highest to the lowest setting. - On the highest setting, the flame must have a distinctive and visible core.
Frequently Asked Questions With the help of the following guide minor faults in the performance of the machine, some of which may result from incorrect operation, can be remedied without contacting the Service Department. This guide may help you to find the reason for the fault, and how to correct it. Problem Possible cause and solution The burners do not ignite when the cooktop is being used for the first time or after it has been out of use for a longer period. There may be air in the gas line.
Frequently Asked Questions Problem Possible cause and solution The in-operation/residual-heat indicator for a burner is flashing. There has been a power outage. Turn all knobs clockwise to the position. When the power supply is restored, the cooktop can be operated again as usual. The ignitor does not function properly. The circuit breaker in the building’s wiring system was tripped. If necessary, contact a qualified service technician or Technical Service for assistance.
Optional accessories Miele offers a range of useful accessories, as well as cleaning and conditioning products for your appliance. These products can be easily ordered from the Miele webshop. Ceramic and stainless steel cleaner 250 mL Removes heavy soiling, lime scale, and aluminum residue. These products can also be ordered from Miele Technical Service (see the end of these operating instructions) or your Miele dealer.
Customer Service Contact in the event of a fault In the event of a fault which you cannot remedy yourself, please contact your Miele dealer or Miele Customer Service. You can book a Miele Service Call online at www.miele.com/service. Contact information for Miele Customer Service can be found at the end of this document. Please quote the model identifier and serial number of your appliance (SN) when contacting Miele Customer Service. Both pieces of information can be found on the data plate.
*INSTALLATION* Installation IMPORTANT SAFETY INSTRUCTIONS - INSTALLATION Risk of damage caused by incorrect installation. Incorrect installation can cause damage to the ProLine element. The ProLine element must only be installed by a qualified person. Damage from falling objects. Take care not to damage the ProLine element when installing upper cabinets or a ventilation hood above it. Install the upper cabinets and ventilation hood before installing the ProLine element.
*INSTALLATION* Installation Safety distances 1 No. Dimensions Description 13" (330 mm) 2" (50 mm) 18" (457 mm) ≥ cooktop width 30" (762 mm) Minimum safety distance between the top of the cooktop surface and the bottom of an unprotected combustible surface.
*INSTALLATION* Installation Installation notes Tiled countertop Sealing strip between the ProLine element and the countertop Damage caused by incorrect installation. Using sealant under the ProLine element could result in damage to the ProLine element and the countertop if the ProLine element ever needs to be removed for servicing. Do not use sealant between the ProLine element and the countertop.
*INSTALLATION* Installation Installation dimensions All dimensions in this instruction booklet are given in mm and inches.
*INSTALLATION* Installation Countertop cut-out for several ProLine elements h 25-30/16" a 1"-1 3 c d 25-30 6" c d 1"-1 3/1 19 5 0 110 /1 6" a b b c c g 568 372/ " 280/ "/22 3/8 8 / 5 4 11"/1 e f 0/576 11/16" 568 /8" 372/ 38 2 280/5/8"/22 3 288/ 15/16"/2 4 14 11"/1 /16"/ 11 5 Example: 3 ProLine elements a Spring clips b Spacer bars c Gap between spacer bar and countertop d Cover e ProLine element width minus 5/16" (8 mm) f ProLine element width g ProLine element width minus 5/16" (8 mm) h Countert
*INSTALLATION* Installation Calculating the countertop cut-out The frames of the ProLine elements overlap the countertop at the outside right and left by 5/16" (8 mm) on each side. Add up the widths of the ProLine elements and subtract 5/8" (16 mm) from this sum.
*INSTALLATION* Installation Installation Securing the spring clamps and spacer bars – wooden countertops Preparing the countertop Make the countertop cut-out as shown in the illustration in “Installation dimensions” or as calculated (see “Installation” – “Installing several ProLine elements”). Remember to maintain the minimum safety distances (see “Installation” – “Safety distances”).
*INSTALLATION* Installation Securing the spring clamps and spacer bars – granite and marble countertops You will need heavy-duty double-sided adhesive tape (not supplied with the appliance) to fasten the spring clips or spacer bars. 3/16" a 1"-1 m) (25 30 m mm - a b b Apply silicone adhesive to the side edges and bottom edge of the spring clips or spacer bars . a c Attach the adhesive tape along the top edge of the cut-out in the positions shown in the cooktop illustration.
*INSTALLATION* Installation Installing the ProLine element Installing several ProLine elements Feed the power cord down through the cut-out in the countertop. Push the built-in ProLine element to the side until the holes in the spacer bar can be seen. Starting at the front, position the ProLine element in the cut-out. Using both hands, press down evenly on the sides of the ProLine element until it clicks into position.
*INSTALLATION* Installation Connecting the ProLine element Removing a ProLine element Connect the ProLine element(s) to the domestic power supply and to the gas supply (see “Installation“ – “Electrical connection” and “Gas connection”). If the ProLine element is accessible from below, push it up to remove it. Push the back of the appliance out first.
*INSTALLATION* Installation Gas connection Connection to the gas supply may only be performed by a duly authorized technician. This technician is responsible for proper function at the installation site. In Massachusetts, the gas connection may be performed only by a certified gas installer. The appliance must be connected with its own shut-off valve. The shut-off valve must be accessible and visible, after the opening of a cabinet door, if necessary.
*INSTALLATION* Installation The gas connection must be made in accordance with local codes or, in the absence of local codes, with: National Fuel Gas Code ANSI Z 223.1 / NFPA No. 54 for the United States or the current Natural Gas and Propane Installation Code, CSA B149.l. for Canada. The gas pressure may not undershoot or exceed certain values. Make sure that the maximum gas pressure upstream of the gas pressure controller does not amount to more than ½ psi (3.5 kPA) for natural and propane gas.
*INSTALLATION* Installation Gas pressure regulator The included pressure regulator corresponds with the gas type of the appliance. Verify before installing. The adjusted pressure is: Natural gas 4“ w.c. LP gas 10” w.c. A flexible steel hose approved by the AGA or CGA can be used between the gas connection and the regulator. This flexible hose enables the appliance to be lifted out of the cut-out for maintenance or repair work.
*INSTALLATION* Installation Burner ratings Gas type kW BTU/hr Natural gas 5.2 17,500 Liquid propane 5.
*INSTALLATION* Installation Electrical connection ATTENTION: During installation, maintenance and repair work, the appliance must be disconnected from the electricity supply. It is only completely isolated from the electricity supply if the plug fuses have been fully unscrewed (where applicable), the main circuit breaker has been tripped or the power cable has been unplugged from the wall outlet. Do not cut off the plug on the power cord.
*INSTALLATION* Installation Power cord and plug The appliance is equipped with a flexible power cord and a 3-prong grounding plug for your protection against shock hazard. The plug must be inserted into a properly grounded outlet. Do not cut or remove the grounding prong from this plug. Total output See data plate Connection data The connection data is given on the data plate. Please ensure these match the household electrical supply.
Please have the model and serial number of your appliance available when contacting Customer Service. U.S.A. Canada Miele, Inc. Importer Miele Limited National Headquarters 9 Independence Way Princeton, NJ 08540 www.mieleusa.com Customer Support Phone: 888-99-MIELE (64353) info@mieleusa.com International Headquarters Miele & Cie. KG Carl-Miele-Straße 29 33332 Gütersloh Germany Headquarters and Miele Centre 161 Four Valley Drive Vaughan, ON L4K 4V8 www.miele.
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