Operating instructions/Installation instructions
Table Of Contents
- Contents
- Warning and Safety instructions
- Caring for the environment
- Installation
- Location
- Installation notes
- Building-in dimensions
- Dimensions of the furniture front
- Installing the wine conditioning unit
- Before starting ...
- Tools required
- Weight of the furniture front
- Aligning the building-in niche
- Checking the building-in niche
- Before installation
- Preparing the building-in niche
- Pushing the wine conditioning unit into the building-in niche
- Aligning the wine conditioning unit
- Securing the wine conditioning unit in the building-in niche
- Preparing to install the furniture fronts
- Securing and aligning the furniture front
- Mounting the fixing brackets
- Securing the covers
- Installing the cover in a side-by-side combination
- Fitting the door trim
- Securing the plinth ventilation grille and plinth panel
- Limiting the opening angle of the appliance door
- Electrical connection
- Saving energy
- Guide to the appliance
- Accessories
- Initial commissioning
- Switching on and off
- Selecting additional settings
- The ideal temperature and humidity
- Door alarm
- Storing wine bottles
- SommelierSet
- Automatic defrosting
- Cleaning and care
- Problem solving guide
- Noises
- Service
- EU Conformity declaration
- UK Conformity declaration
- Copyrights and Licences
Installation
*INSTALLATION*
28
Preparing the building-in niche
Risk of damage and injury from
the wine conditioning unit tipping
over.
The wine conditioning unit is very
heavy and can tip forwards when the
appliance door is open.
The building-in niche must be se-
cured to the wall behind it and/or
above it with several screws. Only
this can ensure that the wine condi-
tioning unit will not tip over after be-
ing installed in the building-in niche.
In addition, use the provided anti-tip
brackets to secure the building-in
niche.
Parts required for installation are sup-
plied with the wine conditioning unit.
The plastic bags supplied are marked
with letters for easy identification.
When performing the individual as-
sembly steps, observe the letters
specified and use the matching
plastic bag with the required installa-
tion equipment.
The anti-tip brackets prevent the wine
conditioning unit from tipping.
The anti-tip brackets are also used to fix
the building-in niche securely to the
surrounding walls.
Use 2anti-tip brackets for each in-
dividual appliance or 4anti-tip brack-
ets for each (side-by-side) combina-
tion of 2appliances.
Position the anti-tip brackets on
the left and right of the building-in
niche.
Depending on the subsequent adjust-
ment of the feet, the anti-tip brackets
are positioned 2134–2164mm from
the floor of the niche.