Operating and Installation Instructions 30", 36", 48" Rangetop To prevent accidents and damage to the range, you must read all instructions supplied before installing or using the appliance. en-US M.-Nr.
IMPORTANT SAFETY INSTRUCTIONS WARNING: If the information in this manual is not followed exactly, a fire or explosion may result causing property damage, personal injury, or death. – Do not use or store gasoline or other combustible liquids or vapors in the vicinity of this or any other appliance. – WHAT TO DO IF YOU SMELL GAS – Do not try to light any appliance. – Do not touch any electric switches. – Do not use any phones inside your building.
Contents IMPORTANT SAFETY INSTRUCTIONS ................................................................ 2 IMPORTANT SAFETY INSTRUCTIONS ................................................................ 5 Guide to the Rangetop........................................................................................ KMR 1124 G/LP .................................................................................................... KMR 1134 G/LP ......................................................................
Contents Cleaning the griddle plate ..................................................................................... 36 Frequently asked questions ............................................................................... 37 Notes on installation ........................................................................................... Distance to the range hood ................................................................................... RBGDF Backguard.....................................
IMPORTANT SAFETY INSTRUCTIONS When using the appliance, follow basic safety precautions, including the following: Read all instructions before installation and use of the rangetop to prevent accidents and machine damage. This appliance conforms to current safety requirements. Inappropriate use can, however, lead to personal injury and damage to property. To avoid the risk of accidents and damage to the appliance, please read these instructions carefully before installing or using it for the first time.
IMPORTANT SAFETY INSTRUCTIONS Use This rangetop is intended for residential use and use in other similar environments. This appliance is not intended for outdoor use. The rangetop is intended for residential use only to prepare food and keep it warm. Any other use occurs at the owner's own risk and may be dangerous.
IMPORTANT SAFETY INSTRUCTIONS Children Do not leave children unattended: Children should not be alone or unsupervised in the area where the rangetop is installed. Do not allow them to sit or stand on the appliance. All children must be kept away from the rangetop. Please supervise any children in the vicinity of the rangetop and do not let them play with the appliance. The rangetop gets hot when in use and remains hot for some time after being turned off.
IMPORTANT SAFETY INSTRUCTIONS Technical safety Failure to observe the information contained in the installation instructions can lead to serious or fatal injuries for children and adults. Installation, repair and maintenance work should be performed by a Miele authorized service technician in accordance with national and local safety regulations and the provided installation instructions. Contact Miele’s Technical Service Department for examination, repair or adjustment.
IMPORTANT SAFETY INSTRUCTIONS Do not use a power strip or extension cord to connect the rangetop to electricity (risk of fire). This appliance must not be installed and operated in non-stationary locations (e.g., on a ship). Any contact with live connections or tampering with the electrical or mechanical components of the rangetop will endanger your safety and may lead to appliance malfunctions. Do not open the appliance housing under any circumstances.
IMPORTANT SAFETY INSTRUCTIONS If the rangetop is installed behind a cabinet door, do not close the door while the range is in operation. Heat and moisture can build up behind the closed door and cause damage to the range, cabinetry, and flooring. Do not close the door until the range has completely cooled down. Reaching over a hot stovetop to access the cabinets can result in burns.
IMPORTANT SAFETY INSTRUCTIONS Proper use Do not leave the rangetop unattended when cooking on high power. Spilled food will begin to smoke and cause grease splatter, which can ignite on the range. Oil and fat can catch fire if overheated. Never leave the appliance unattended when cooking with oil and fat. If the oil or fat catches fire, do not attempt to put the flames out with water. Turn off the rangetop and smother the flames using a lid or a suitable fire blanket.
IMPORTANT SAFETY INSTRUCTIONS The rangetop gets hot when in use and remains hot for some time after being turned off. Do not touch the appliance if there is a possibility that it could still be hot. You can burn yourself on a hot rangetop. When cooking on the appliance, protect your hands by using heat-resistant pot holders or oven mitts. Only use dry pot holders or gloves. Wet or damp textiles conduct heat more effectively and produce steam, which poses a burn hazard.
IMPORTANT SAFETY INSTRUCTIONS Install the burner grates in an upright position to avoid scratching the cooktop. Remove all grease splatters and other flammable (food) residues on the rangetop. They are a fire hazard. Do not use pots or pans that are large enough to cover several burners. The resulting heat buildup can damage the rangetop.
IMPORTANT SAFETY INSTRUCTIONS The grates, burner cap, bottom parts of the burner, and any other parts located near the burner flame, can still be very hot after cooking and cause burns. Do not touch these components when using the rangetop. Wind can blow curtains over the rangetop, causing them to catch fire. If the range is installed near a window, do not use long curtains.
IMPORTANT SAFETY INSTRUCTIONS Cleaning and care Do not use a steam cleaner to clean this appliance. Steam could penetrate electrical components and cause a short circuit.
Guide to the Rangetop KMR 1124 G/LP a Backlit burner control knob for rear left burner b Backlit burner control knob for front left burner c Backlit burner control knob for front right burner d Backlit burner control knob for rear right burner e Power burners f ComfortClean Dishwasher-safe grates g Simmer burner 16
Guide to the Rangetop KMR 1134 G/LP a Backlit burner control knob for rear left burner b Backlit burner control knob for front left burner c Backlit burner control knob for front center burner d Backlit burner control knob for rear center burner e Backlit burner control knob for front right burner f Backlit burner control knob for rear right burner g Power burners h Simmer burner i ComfortClean dishwasher-safe grates 17
Guide to the Rangetop KMR 1135 G/LP a Backlit burner control knob for rear left burner b Backlit burner control knob for front left burner c Backlit grill control knob d Backlit burner control knob for front right burner e Backlit burner control knob for rear right burner f Power burners g Ceramic burner h ComfortClean Dishwasher-safe grilling grate i ComfortClean dishwasher-safe grates j Simmer burner 18
Guide to the Rangetop KMR 1136 G/LP a Backlit burner control knob for rear left burner b Backlit burner control knob for front left burner c Backlit griddle control knob d Backlit burner control knob for front right burner e Backlit burner control knob for rear right burner f Power burners g Griddle plate h Thermostatically controlled ceramic infrared burner i Dishwasher-safe stainless steel grease drip tray j ComfortClean dishwasher-safe grates k Simmer burner 19
Guide to the Rangetop KMR 1354 G/LP a Backlit burner control knob for rear left burner b Backlit burner control knob for front left burner c Backlit burner control knob for rear left center burner d Backlit burner control knob for front left center burner e Backlit burner control knob for front right center burner f Backlit burner control knob for rear right center burner g Backlit burner control knob for front right burner h Backlit burner control knob for rear right burner i Power burners j Simmer burner
Guide to the Rangetop KMR 1355 G/LP a Backlit burner control knob for rear left burner b Backlit burner control knob for front left burner c Backlit grill control knob d Backlit burner control knob for front center burner e Backlit burner control knob for rear center burner f Backlit burner control knob for front right burner g Backlit burner control knob for rear right burner h Power burners i Simmer burners j Ceramic burner k ComfortClean dishwasher-safe grilling grate l ComfortClean dishwasher-safe grat
Guide to the Rangetop KMR 1356 G/LP a Backlit burner control knob for rear left burner b Backlit burner control knob for front left burner c Backlit griddle control knob d Backlit burner control knob for front center burner e Backlit burner control knob for rear center burner f Backlit burner control knob for front right burner g Backlit burner control knob for rear right burner h Power burners i Simmer burners j Griddle plate k Thermostatically controlled ceramic infrared burner l Dishwasher-safe stainles
Operation tips Fire hazard! Do not leave the appliance unattended while cooking! Do not turn the control knobs to the right beyond "Off". A spark may be generated on all burners when a control knob is turned on. This is normal and does not indicate an appliance defect. A brief reignition may occur during activation (clicking 1–2 x), e.g., in case of a draft. Automatic re-ignition Your rangetop is equipped with an automatic re-ignition function. If the flame goes out, e.g.
Before using for the first time Cleaning the rangetop for the first time Remove any protective foil and stickers. Using a soft sponge, clean all removable burner parts with a solution of warm water and a small amount of liquid dish soap. Dry the parts thoroughly after cleaning and reassemble the burners (see "Cleaning and care"). Remove the grilling grate and, using a soft sponge, clean it with a solution of warm water and a small amount of dishwashing liquid. Dry it thoroughly after cleaning.
Operation of the burners Turning on To ignite a burner, push the appropriate control knob and turn it counterclockwise to the "High" position. The ignitor "clicks" and ignites the gas. If the burner fails to light, turn the control knob to the "Off" position. Air the room or wait at least 1 minute before trying again. Turning on during a power outage In case of a power failure, the flame can be ignited manually. Press in the burner knob and turn it counterclockwise to "High.
Operation of the burners Adjusting the flame Visual characteristics gas flames The burners can be variably adjusted between the lowest and highest flame settings. Yellow flames Contact the Miele Service Department. Because the edges of the flame are much hotter than its center, the flame tips should stay beneath the bottom of the cookware. Flame tips which extend beyond the sides of the cookware emit unnecessary heat into the room and can also damage cookware handles, which increases the risk of injury.
Cookware – Select cookware that fits the size of the burner: Large diameter = large burner Small diameter = small burner – Do not use pots or pans that have bottoms with pronounced edges. – Using cookware that is too large can cause the flames to spread out and damage the surrounding countertop or other appliances. Choosing the right cookware size improves efficiency.
Energy saving tips – Whenever possible, keep pots and pans covered while cooking. Doing so will prevent unnecessary heat loss. – Wide, shallow cookware heats up faster and is therefore preferable to tall, narrow cookware. – Cook with as little water as possible. – Reduce the power setting once the water has come to a boil or the oil/fat is hot enough for frying. – Use a pressure cooker to reduce the cooking time.
Operation of the grill The grill has a ceramic burner that transfers intense heat to food, searing the outside to seal the juices. Full flexibility, depending on the food, from "Low" to "High" as power settings. Place the radiant plate on top of the frame . Assembling the grill Burn hazard! The burners must be turned off and allowed to cool completely. Place the grill into position. Risk of injury! Cleaning and care The cast-iron grill is heavy.
Operation of the grill Do not use cooking utensils on the grill. Turning on the grill Always follow USDA guidelines on food safety. Press the control knob of the grill and turn it counterclockwise to "High." If the burner fails to light, turn the control knob to the "Off" position. Air the room or wait at least 1 minute before trying again. If the second attempt also fails to light the burner, turn the control knob to the "Off" position and refer to the "Frequently asked questions" section.
Operation of the grill Tips for grilling Fire hazard! Do not leave the appliance unattended while cooking! – Pat down wet food items with paper towel to prevent splatters during grilling. – Do not salt meat until after grilling, or it will be too dry. – Select lean mean or cut off fat before grilling. Dripping fat can catch on fire. – If dripping fat catches on fire, use grilling tongs to move the meat to another spot or remove it entirely. – Remove chicken skin to prevent sparking.
Operation of the griddle The griddle is thermostatically controlled to maintain a consistent temperature. To prevent food from sticking, it is necessary to "season" the griddle prior to use (see "Before using for the first time"). Full flexibility, depending on the food, from "Low", "Medium" and "High" as power settings. Turning on the griddle Always observe USDA food safety guidelines. Press the control knob of the griddle and turn it counterclockwise to "Low.
Operation of the griddle Settings Tips for frying Settings Food Low Simmering Sauce Holding food temperature Medium Eggs Bacon French Toast Medium–High Fish Pancakes Sausage Hash Browns Vegetables High Burgers Steaks Stir-fry Before each use, wipe the griddle with a damp cloth to remove dust or other residue. – Pre-heat the griddle plate thoroughly for 8–10 minutes at the power level that you are going to be using for cooking.
Cleaning and care Danger of burns! The burners must be turned off and the rangetop must be cooled. Danger of injury! The steam from a steam cleaner could reach electrical components and cause a short circuit. Do not use a steam cleaner to clean the rangetop. All rangetop surfaces can become discolored or damaged if unsuitable cleaning agents are used. All surfaces are susceptible to scratching. Remove any cleaning agent residues immediately. Always clean the rangetop after each use.
Cleaning and care Rangetop The surfaces of the burner components and grates will slightly lose their luster over time. This is completely normal and does not indicate damage to the material. Clean the entire rangetop after each use with a soft sponge, warm water and a small amount of liquid dish soap. Pre-soak any stubborn dirt or grime before cleaning. Dry the rangetop after using water to clean it. This helps prevent lime deposits.
Cleaning and care Cleaning the dishwasher-safe grilling grate Clean the grilling grate in the dishwasher or with warm water and liquid dish soap. When the grilling rack is strongly soiled, soak it and then remove the soiling with a brush. After that, let the rack dry thoroughly. Cleaning the griddle plate Burn hazard! Allow the griddle plate to cool down sufficiently before cleaning it. Fire hazard! Clean the grease catch pan after every use of the griddle plate.
Frequently asked questions The following faults can be corrected without contacting the Miele Service Department. If in doubt, please contact Miele. Danger of injury! Unauthorized installation work and repairs could cause personal injury or machine damage, for which Miele is not responsible. Installation, repair and maintenance work should be performed by a Miele authorized service technician. Never open the housing of the rangetop yourself.
Frequently asked questions Problem Possible cause and solution The ignitor does not function properly. The fuse in the building's wiring system was tripped. If necessary, contact a qualified electrician or Customer Service for assistance. There is food debris stuck between the ignitor and the burner cap. Remove the debris. (See "Cleaning and care" for more information.
Notes on installation Distance to the range hood The minimum clearance between the appliance and a range hood above will be listed by the hood manufacturer. If there is more than one appliance installed below the range hood, each with a different safety clearance, the largest clearance must be used. RBGDF Backguard Depending on the model, you can exchange the existing island trim of your appliance for a larger range backguard.
Notes on installation Weights The net weight of the rangetop with accessories is as follows: 40 Model Width Net weight incl. accessories: KMR 1124 G/LP 29 ¹⁵/₁₆" (760 mm) approx. 100 lbs / 45 kg KMR 1134 G/LP KMR 1135 G/LP KMR 1136 G/LP 35 ¹⁵/₁₆" (913 mm) approx.120 lbs / 55 kg approx. 130 lbs / 60 kg approx. 151 lbs / 68.5 kg KMR 1354 G/LP KMR 1355 G/LP KMR 1356 G/LP 47 ¹⁵/₁₆" (1218 mm) approx. 150 lbs / 68 kg approx. 160 lbs / 73 kg approx.
Dimensional drawings a Side view d Gas connection b Front views e Electrical connection c Rear view 41
Dimensional drawings All rangetops with Standard Burner Configuration (M Pro Power Plus) If a BTU-reducing kit is necessary, an authorized installer is required to modify the product to meet ANSI Z21. In case of combustible construction, an additional minimum clearance of 6" (150 mm) on each side is necessary. Ensure local codes are observed. Position Dimensions 13" (330 mm) Maximum depth of top cabinet 18" (457 mm) Minimum distance to bottom edge of top cabinet 7¹/₂" (190.
Dimensional drawings KMR 1124 Position Dimensions min. 30" (762 mm) 6" + + 6" (150 mm + + 150 mm) Description Width of cabinet opening If combustible materials are present, an additional minimum distance of 6" (150 mm) (each side) is required. Make sure that the local codes are observed. 37" (940 mm) Minimum distance between the top of the cooking area and the bottom of an unprotected combustible surface.
Dimensional drawings KMR 1134 Position Dimensions min. 36" (914 mm) 6" + + 6" (150 mm + + 150 mm) Description Width of cabinet opening If combustible materials are present, an additional minimum distance of 6" (150 mm) (each side) is required. Make sure that the local codes are observed. 37" (940 mm) Minimum distance between the top of the cooking area and the bottom of an unprotected combustible surface.
Dimensional drawings KMR 1135 / KMR 1136 Position Dimensions min. 36" (914 mm) 6" + + 6" (150 mm + + 150 mm) Description Width of cabinet opening If combustible materials are present, an additional minimum distance of 6" (150 mm) (each side) is required. Make sure that the local codes are observed. 37" (940 mm) Minimum distance between the top of the cooking area and the bottom of an unprotected combustible surface.
Dimensional drawings KMR 1354 / KMR 1355 / KMR 1356 Position Dimensions min. 48" (1219 mm) Width of cabinet opening 6" + + 6" If combustible materials are present, an additional minimum distance of 6" (150 mm) (each side) is required. Make sure that the local codes are observed. (150 mm + + 150 mm) Description 37" (940 mm) Minimum distance between the top of the cooking area and the bottom of an unprotected combustible surface.
Dimensional drawings All rangetops with BTU-reducing kits (M Pro Power - Zero Gap; M Pro - Décor Hood) For Miele Range-Hoods and Miele Range-Décor Hoods*: If a BTU-reducing kit is necessary, an authorized installer is required to modify the product to meet ANSI Z21. Jets are a standard accessory and are getting changed during installation, see "Combination Range with BTU-reducing kit". * BTU-reducing kit "M Pro - Décor Hood" not included with 48" appliances.
Dimensional drawings KMR 1124 Position Dimensions min. 30" (762 mm) Width of cabinet opening min. 30" (762 mm) Width of cabinet opening Description Please contact Miele Service for more information. 37" (940 mm) Minimum distance between the top of the cooking area and the bottom of an unprotected combustible surface. 30" (762 mm) Minimum distance between the top of the cooking area and the bottom of the Miele rangehood (DAR model with DRxB XL blower).
Dimensional drawings KMR 1134 Position Dimensions min. 36" (914 mm) Width of cabinet opening min. 36" (914 mm) Width of cabinet opening Description Please contact Miele Service for more information. 37" (940 mm) Minimum distance between the top of the cooking area and the bottom of an unprotected combustible surface. 36" (914 mm) Minimum distance between the top of the cooking area and the bottom of the Miele rangehood (DAR model with DRxB XL blower).
Dimensional drawings KMR 1135 / KMR 1136 Position Dimensions min. 36" (914 mm) Width of cabinet opening min. 36" (914 mm) Width of cabinet opening Description Please contact Miele Service for more information. 37" (940 mm) Minimum distance between the top of the cooking area and the bottom of an unprotected combustible surface. 30" (762 mm) Minimum distance between the top of the cooking area and the bottom of the Miele rangehood (DAR model with DRxB XL blower or DRxB XXL blower).
Dimensional drawings KMR 1354 / KMR 1355 / KMR 1356 Position Dimensions min. 48" (1219 mm) Width of cabinet opening min. 48" (1219 mm) Width of cabinet opening Description Please contact Miele Service for more information. 37" (940 mm) Minimum distance between the top of the cooking area and the bottom of an unprotected combustible surface. 36" (914 mm) Minimum distance between the top of the cooking area and the bottom of the Miele rangehood (DAR model with DRxB XXL blower).
Electrical connection ATTENTION: During installation, maintenance and repair work, the rangetop must be disconnected from the electricity supply. It is only completely isolated from the electricity supply if the plug fuses have been fully unscrewed (where applicable), the main circuit breaker has been tripped or the power cable has been unplugged from the wall outlet. Do not cut off the plug on the power cord. If the plug does not fit in the outlet, have an electrician install an appropriate outlet.
Gas connection Connection to the gas supply may only be performed by a duly authorized technician. This technician is responsible for proper function at the installation site. In Massachusetts, the gas connection may be performed only by a certified gas installer. The rangetop must be connected with its own shut-off valve. The shut-off valve must be accessible and visible, after the opening of a cabinet door, if necessary.
Gas connection The gas connection must be made in accordance with local codes or, in the absence of local codes, with: National Fuel Gas Code ANSI Z 223.1 / NFPA No. 54 for the United States or the current Can / CGA B 149.1 and 2 Installation Codes of Gas Appliances for Canada. The gas pressure may not undershoot or exceed certain values. Make sure that the maximum gas pressure upstream of the gas pressure controller does not amount to more than 1/2 psi (3.5 kPA) for natural and propane gas.
Burner ratings for the Standard Burner Configuration KMR 1124 G/LP Gas type Simmer burner Power burner Total output BTU/hr kW max max Natural gas 12.500 3.70 Propane gas 12.500 3.70 Natural gas 19.500 5.70 Propane gas 19.500 5.70 Natural gas 71.000 20.80 Propane gas 71.000 20.80 Gas type BTU/hr kW max max Natural gas 12.500 3.70 Propane gas 12.500 3.70 Natural gas 19.500 5.70 Propane gas 19.500 5.70 Natural gas 110.000 32.20 Propane gas 110.000 32.
Burner ratings for the Standard Burner Configuration KMR 1135 G/LP Gas type Simmer burner Power burner Grill Total output BTU/hr kW max max Natural gas 12.500 3.70 Propane gas 12.500 3.70 Natural gas 19.500 5.70 Propane gas 19.500 5.70 Natural gas 19.000 5.50 Propane gas 15.500 4.50 Natural gas 90.000 26.30 Propane gas 86.500 25.30 Gas type BTU/hr kW max max Natural gas 12.500 3.70 Propane gas 12.500 3.70 Natural gas 19.500 5.70 Propane gas 19.500 5.
Burner ratings for the Standard Burner Configuration KMR 1354 G/LP Gas type Simmer burner Power burner Total output BTU/hr kW max max Natural gas 12.500 3.70 Propane gas 12.500 3.70 Natural gas 19.500 5.70 Propane gas 19.500 5.70 Natural gas 142.000 41.60 Propane gas 142.000 41.60 Gas type BTU/hr kW max max Natural gas 12.500 3.70 Propane gas 12.500 3.70 Natural gas 19.500 5.70 Propane gas 19.500 5.70 Natural gas 19.000 5.50 Propane gas 15.500 4.
Burner ratings for the Standard Burner Configuration KMR 1356 G/LP Gas type Simmer burner Power burner Griddle Total output 58 BTU/hr kW max max Natural gas 12.500 3.70 Propane gas 12.500 3.70 Natural gas 19.500 5.70 Propane gas 19.500 5.70 Natural gas 13.000 3.80 Propane gas 14.300 4.20 Natural gas 116.000 34.00 Propane gas 117.300 34.
Burner ratings of M Pro Power (Zero Gap) When the BTU-reducing kit (Zero Gap) is used, the burner ratings of the burners change as follows: Gas type Simmer burner Power burner Grill Griddle BTU/hr kW max max Natural gas 10.000 2.93 Propane gas 10.000 2.93 Natural gas 14.700 4.31 Propane gas 14.700 4.31 Natural gas 19.000 5.50 Propane gas 15.500 4.50 Natural gas 13.000 3.80 Propane gas 14.300 4.
Combination RangeTop with BTU-reducing kit If a BTU-reducing kit is necessary, an authorized installer is required to modify the product to meet ANSI Z21. Jets are a standard accessory and are getting changed during installation.
Technical service, data plate, warranty After sales service In the event of a fault which you cannot easily correct yourself, please contact: – your Miele dealer, or – the Miele Technical Service Department. See back cover for contact details. Please quote the model and serial number of your appliance when contacting Miele. Data plate Adhere the extra data plate supplied with the appliance here. Ensure that the model number is the same as the one on the back of these operating instructions.
MieleCare This service is available in USA only. MieleCare, our Extended Service Contract program, gives you the assurance of knowing that your appliance investment is covered by 5 years of worry free ownership. MieleCare is the only Extended Service Contract in the industry that guarantees repairs by a Miele Authorized Service Provider using genuine Miele parts. Only genuine Miele parts installed by factory trained professionals can guarantee the safety, reliability, and longevity of your Miele appliance.
Caring for the environment Disposal of the packing material The cardboard box and packing materials protect the appliance during shipping. They have been designed to be biodegradable and recyclable. Ensure that any plastic wrappings, bags, etc. are disposed of safely and kept out of the reach of children. Danger of suffocation! Disposal of your old appliance Electrical and electronic appliances contain valuable materials.
Please have the model and serial number of your appliance available when contacting Technical Service. U.S.A. Canada Miele, Inc. Importer Miele Limited National Headquarters 9 Independence Way Princeton, NJ 08540 Phone: 800-843-7231 609-419-4298 Fax: www.mieleusa.com Technical Service & Support Phone: 800-999-1360 888-586-8056 Fax: TechnicalService@mieleusa.com International Headquarters Miele & Cie.
KMR 1124 / KM 1134 / KMR 1135 / KMR 1136 / KM 1354 / KMR 1355 / KMR 1356 en-US M.-Nr.
