Operating Instructions
Table Of Contents
- Contents
- IMPORTANT SAFETY INSTRUCTIONS
- Machine description
- Controls and indicators
- Operation
- Miele@home
- Before first use
- Filling the water tank
- Filling the coffee bean container
- Switching on and off
- Cup heating
- Adjusting the coffee dispensers to the cup height
- Preparing beverages
- Expert Mode
- Grinder setting
- Parameters
- Profiles
- MobileStart
- Settings
- Cleaning and care
- Overview of cleaning intervals
- Clean by hand or in dishwasher
- Unsuitable cleaning agents
- Drip tray and grounds container
- Cleaning the drip tray cover
- Water container
- Removing and cleaning the water container filter
- Dismantling and cleaning the main dispenser
- Cleaning the steam jet
- Cleaning the milk pipework and rinse valve
- Cleaning the milk siphon
- Cleaning the milk flask
- Bean container and ground coffee chute
- Cleaning the casing
- Accessing the Maintenance menu
- _
- Rinsing the milk pipework
- Cleaning the milk pipework (maintenance program)
- Degreasing the brew unit and cleaning the interior
- Descaling the appliance
- Frequently Asked Questions
- Transport
- Service and warranty
- Accessories
- Saving energy
- Electrical connection
- Installation
- Appliance dimensions
- Technical data
Preparing beverages
37
Tea
The coffee machine is not intended for
commercial or scientific purposes.
Temperatures given are approximate
and can vary depending on the
ambient conditions.
When making tea, you can select from
the following options:
- Japanese Tea is a high-quality green
tea which boasts a fine, fresh,
“green” taste.
Dispensed temperature:
approx.140°F (60°C), brewing time:
approx.1.5minutes
- White Tea is a green tea where only
the young buds of the tea plant are
used and processed very gently.
White tea has a particularly mild
taste.
Dispensed temperature:
approx.145°F (63°C), brewing time:
approx.2minutes
- Green Tea gets its green color from
the leaves of the tea plant. The tea
leaves are either roasted or steamed
depending on the region. Green tea
can be infused multiple times.
Dispensed temperature:
approx.165°F (74°C), brewing time:
approx.2.5minutes
- Black Tea gets its dark color and
characteristic taste from the
fermentation of tea leaves. Black tea
can be enjoyed with a little lemon or
milk.
Dispensed temperature:
approx.172°F (78°C), brewing time:
approx.3minutes
- Herbal Tea is an aromatic infusion
drink made up of dried leaves or
fresh parts of plants.
Dispensed temperature:
approx.172°F (78°C), brewing time:
approx.8minutes
- Fruit Tea is made from dried pieces
of fruit and/or parts of plants, e.g.,
rose hip. The taste of the drink varies
according to which plants are used
and how they are blended. Lots of
fruit teas are also flavored.
Dispensed temperature:
approx.172°F (78°C), brewing time:
approx.8minutes
The type of tea determines the preset
temperature for the dispenser.
The respective dispensing temperatures
are the ones that Miele recommends for
making the types of tea concerned.
You can adjust the dispensing
temperatures used for the individual
teas by customizing the brewing
temperature (see “Parameters –
Brewing temperature”). A temperature
increment of approximately35°F (2°C)
makes a noticeable difference.
Whether you use loose tea leaves,
blended tea, or tea bags depends on
your own personal preference.
Follow the instructions for making
tea on the tea packaging.
The amount of tea required varies from
one type of tea to another. Always
follow the recommendations of the
manufacturer on the packaging or of
the retailer.