Operating instructions Built-in automatic coffee machine CVA 620 To avoid the risk of accidents or damage to the machine it is essential to read these Operating instructions before it is installed or used for the first time. GWOZi M.-Nr.
Contents Description of the machine . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 Caring for the environment . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 Warning and Safety instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 Brief description . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11 Programming the machine . . . . . . . . . . . . .
Contents Cleaning and care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45 Rinse button . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45 Water container . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 46 Machine front . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 46 E-Cloth . . . . .
Description of the machine External view a Hot water spout b Coffee spouts, height-adjustable c Handle to open machine front d Control dial for steam e Steam spout with milk frother f Drip tray with grilles g Selector switch h Display i Coffee portion buttons j Rinse and pre-warming button k Hot water button 4
Description of the machine Interior view l Coffee bean container m Slide control to select fineness of ground coffee n Slide control to select quantity of ground coffee o Water container p Waste unit q Brew unit Coffee glossary To help you understand the language of coffee, please read the glossary of coffee terms at the end of this instruction book.
Caring for the environment Disposal of the packing material Disposal of your old appliance or machine The transport and protective packing has been selected from materials which are environmentally friendly for disposal and can normally be recycled. Electrical and electronic appliances / machines often contain materials which, if handled or disposed of incorrectly, could be potentially hazardous to human health and to the environment.
Warning and Safety instructions Technical safety This machine complies with all relevant legal safety requirements. Improper use of the machine can, however, present a risk of both personal injury and material damage. To avoid the risk of accidents and damage to the machine, please read these instructions carefully before installation and before using for the first time. They contain important notes on the installation, safety, operation and care of the machine.
Warning and Safety instructions This equipment may only be installed in mobile installations such as ships, caravans, aircraft etc. if a risk assessment of the installation has been carried out by a suitably qualified engineer. Before the machine is connected, the steam control dial must be in the off position. This is to prevent an uncontrolled escape of steam or hot water from the steam spout. Danger of scalding or burning.
Warning and Safety instructions Sugar can damage the coffee machine. Only use pure coffee beans. Do not use coffee beans which have been treated with anything containing caramel, any kind of sugar or any other substances. Do not put drinks containing sugar, or instant coffee in the machine. The machine should be descaled regularly, depending on the hardness of the water, with the descaling tablets supplied. The harder the water, the more often the machine must be descaled.
Warning and Safety instructions In countries where there are areas which may be subject to infestation by cockroaches or other vermin, pay particular attention to keeping the machine and its surroundings in a clean condition at all times. Any damage which may be caused by cockroaches and other vermin will not be covered by the guarantee. Disposal of your old machine Before throwing an old machine away, switch it off and disconnect it from the power supply.
Brief description Unlike standard coffee machines, this machine has a container for coffee beans so that they can be freshly ground for every cup, to benefit fully from the flavour. First the ground coffee is moistened with hot water (pre-brewing), to develop the aroma. Next, hot water is forced at high pressure through the ground coffee. The pre-brewing process is optional.
Brief description To ensure that the flavour can develop fully and be maintained for longer the machine has an additional function to automatically rinse and pre-warm the system. The same function is used to clean the system and the coffee spouts after use. Hot water from the hot water spout can be used to pre-warm the cups. The machine can be programmed to switch to standby mode so it is always ready for operation but does not consume unnecessary electricity.
Programming the machine The machine can be programmed in easy stages for setting to your exact requirements.
Programming the machine To programme the machine, ^ Turn the selector to the programming position. The machine is now in programming mode and will respond according to the symbols shown under the buttons. ^ By pressing the - or e button – the required programming option in the display can be highlighted with an asterisk. Press ENTER to select the option. – the settings of the various programming options can be altered. – a time can be entered for the Standby option.
Programming the machine Choosing a language The language for the commands in the display can be selected before the machine is used for the first time. ^ Turn the selector anti-clockwise to the programming position. The machine is now in programming mode and will respond according to the symbols shown under the buttons. The following will appear in the display: Programming option "Language" will be highlighted with an asterisk. ^ Press ENTER to confirm this option.
Programming the machine Rinsing To remove any coffee grounds from the system the water piping and brew unit must be rinsed through every day before the first drink is prepared. If programme "Rinsing" is set to "On" rinsing will start automatically when the machine is cold and the selector switch is set to the "On" position, with or without lighting. This will warm the brew unit up at the same time because hot water is used for the rinse process. An appropriate message will appear in the display.
Programming the machine ^ Press the e button to switch rinsing on or off. It is a good idea to set this option to "On" so that the rinse process cannot be forgotten. ^ Press ENTER to save this setting, or turn the selector to "0" to undo the alterations if a mistake has been made. This will bring you back from the sub-menu.
Programming the machine ^ Dip the strip in your drinking water for approximately a second, then shake off any excess water. The results will be evident after about 1 minute. If the water is harder than 7.0 mmol/l or 700 mg/l (40 °d), limescale will build up more rapidy than with soft water. Descaling will need to be carried out more regularly than stated to prevent limescale damage to the machine. Use programming option "Water hardness" to programme in the water hardness.
Programming the machine ^ Press ENTER to confirm this option. The sub-menu will appear in the display as follows: ^ Press the e button to set the water hardness level (hardness 1 - hardness 4) ^ Press ENTER to save this setting, or turn the selector to "0" to undo the alterations if a mistake has been made. This will bring you back from the sub-menu. Selecting the temperature for drinks The machine can be set at different temperatures to suit varying coffee drinking habits.
Programming the machine ^ Press the e button to highlight programming option "Temp. L coffee" for large coffee, "Temp. coffee" for medium coffee or "Temp. S coffee" for small/espresso coffee with an asterisk. A different temperature can be programmed for each drink option. ^ Press ENTER to confirm this option. Depending on the programming option selected, the sub-menu will appear in the display as follows: ^ Press the e button to set the temperature to minimum, low, medium, high or maximum.
Programming the machine Switching the pre-brewing function on or off When the pre-brewing function is switched on, the freshly ground coffee is first moistened with a little hot water. Then the remaining water is forced through the moistened coffee at high pressure. This pre-brewing process allows the aroma and froth on the coffee to develop to the full. When the pre-brewing function is switched off, the hot water is forced through the coffee immediately.
Programming the machine ^ Press ENTER to save this setting, or turn the selector to "0" to undo the alterations if a mistake has been made. This will bring you back from the sub-menu. When making coffee with the pre-brewing function switched on, the word "Pre-brewing" will appear in the display after the coffee has been ground.
Programming the machine ^ Press the e button to switch the pre-grinding function to On or Off. ^ Press ENTER to save this setting, or turn the selector to "0" to undo the alterations if a mistake has been made. This will bring you back from the sub-menu. Switching the programmed quantity of hot water on or off If the function "Prog. hot water" is switched on, the machine will dispense a precise, pre-programmed quantity of hot water when the hot water button d is pressed. (See "Setting the portion sizes").
Programming the machine ^ Press the e button to switch the function to On or Off. ^ Press ENTER to save this setting, or turn the selector to "0" to undo the alterations if a mistake has been made. This will bring you back from the sub-menu. Displaying the number of cups of coffee already dispensed (Total coffee) Select function "Total coffee" and press ENTER to display the number of cups of coffee (small/espresso, medium coffee, large coffee) that have been dispensed to date.
Programming the machine ^ Turn the selector anti-clockwise to the programming position. The machine is now in programming mode and will respond according to the symbols shown under the buttons. The following will appear in the display: ^ Press the e button to highlight programming option "Timer" with an asterisk. ^ Press ENTER to confirm this option. The sub-menu will appear in the display as follows: ^ Press the e or - button to select the required length of time (e counts down, - counts up).
System lock The machine can be locked to ensure that it is not operated by unsupervised children or persons who are unacquainted with the operating instructions. Activating the system lock ^ Turn the selector anti-clockwise to the "Lock" position: The following will appear in the display: ^ Press the - button until the following appears in the display: The machine is now locked and cannot dispense.
Filling the water and coffee bean containers Please clean the machine thoroughly before filling the water container and the coffee bean container, (see "Cleaning and care"). Filling the water container The quality of the water plays an important part in the overall quality of the coffee. The water container should therefore be emptied and filled with fresh water every day.
Filling the water and coffee bean containers ^ Take the lid off and fill the container with cold, clean drinking water up to a maximum of 2 cm below the top. A valve in the base of the container will ensure that no water can escape. ^ Replace the lid making sure that the small handle faces towards the front and then push the container all the way back into the machine. The container should now be sitting flat on the floor of the machine to ensure the valve is sealed.
Filling the water and coffee bean containers Filling the coffee bean container Only put roasted espresso or coffee beans in the container. Anything else, including ground coffee will damage the grinder. Do not use coffee beans which have been treated with caramel, sugar or other substances. Do not put drinks containing sugar, or instant coffee in the machine. Sugar will damage the machine. For technical reasons, the coffee bean container must not be removed from the machine.
Setting the portion sizes Important: the water piping must be rinsed through and the machine cleaned thoroughly before the first drink of coffee is prepared. Use the rinse button for this, (see "Cleaning and care"), and then prepare hot water afterwards, (see "Preparing drinks"). The flavour of the coffee produced depends on the type of coffee, how finely the beans are ground and the quantity of water used. Espresso, coffee and tea cups vary in size.
Setting the portion sizes Coffee and espresso cups ^ Turn the selector clockwise to the In Operation position (with or without lighting). If the machine is still cold the display will show the following messages in succession: "Fresh water?" to remind you to fill the water container with cold, fresh drinking water. If a rinsing programme is running "Rinsing" and then "Rinsing/Pre-warming" will appear in the display once the machine has started heating up.
Setting the portion sizes Warning: Leave the cup under the spouts for a few seconds after the coffee has been dispensed to catch any remaining drips. ^ The procedure is the same for the other two coffee portion buttons. The volumes of water programmed in will now be dispensed every time. Tea cup To programme in the volume of water for a tea cup, function "Prog. hot water" must be switched on. (See "Switching the programmed hot water on or off").
Setting the portion sizes ^ Place a tea cup under the hot water spout. ^ Press the hot water button d until the cup is as full as required. Then release the hot water button d. There will be a few seconds delay before water is dispensed. The following will appear in the display during this procedure: The volume of hot water programmed in will now be dispensed every time. If the function "Progr.
Making coffee Important: the water piping must be rinsed through every day and the machine cleaned thoroughly before the first drink of coffee is prepared. This will take place automatically if the Rinsing programme is set to "On" and the machine is cold. Hot water will run out of both spouts into the drip tray once the machine has heated up.
Making coffee The following will appear in the display: Wait until the following appears in the display: Pre-warming cups The smaller the volume of coffee/espresso, the more important it is to pre-warm the cup. ^ Place the cup under the hot water spout. ^ Press the hot water button d and half fill the cup. ^ Press the hot water button d again to stop. ^ Leave the cup for a few seconds to warm, then pour the water away. In the meantime, pre-warm the system.
Making coffee ^ Press ENTER again to confirm your selection. Hot water will be dispensed from both spouts, warming the system. The following will appear in the display: ^ Place the empty, pre-warmed cup under both coffee spouts and prepare the coffee. Small/espresso, medium coffee, large coffee The size of portion dispensed by each of the coffee portion buttons can be programmed in according to individual and national tastes (see "Setting the portion sizes").
Making coffee If the selector is already in this position with the message "Standby. . . " shown in the display, the machine is in energy-saving mode. Press ENTER to switch it into operation. The following will appear in the display: Wait until the following appears in the display: ^ Place a cup under both coffee spouts. The coffee is always dispensed simultaneously from both spouts. ^ Press the required coffee portion button once. The coffee will be prepared.
Making coffee Cancelling preparation ^ To cancel the coffee making process, press one of the coffee portion buttons and preparation will be stopped immediately. To prepare two cups simultaneously ^ Place a cup under each of the coffee spouts. ^ Press the required coffee portion button in quick succession to bring up two cups g in the display. The machine will fill the cups in two stages with a slight pause in between.
Making coffee Cappuccino To make cappuccino you need a china or porcelain cup, a large container such as a milk jug and milk. Cold, low-fat milk (1.5% fat) is best for creating froth and ideally it should be prepared in a cold, stainless steel jug that narrows towards the top. ^ Half fill the jug/container with cold milk and dispense a portion of espresso into a china cup. The volume of the milk in the jug will double or triple when frothed.
Making coffee ^ Position the steam spout just below the surface of the milk in the jug and slowly turn the steam control dial anti-clockwise. ^ Move the jug in circles until a thick froth has built up, then lower the spout deeper into the milk to heat the rest. Do not let the milk boil! This would cause the froth to collapse and a skin to form. With a little practice, you will soon achieve perfect results. ^ Switch the steam off by turning the control dial clockwise to the o position.
Making coffee Hot water When it is switched on, the machine will dispense hot water at any time for tea or other drinks. ^ Turn the selector clockwise to the In Operation position (with or without lighting). If the selector is already in this position with the message "Standby. . . " shown in the display, the machine is in energy-saving mode. Press ENTER to switch it into operation. The following will appear in the display: Wait until the following appears in the display: ^ Place a suitable container (e.g.
Making coffee After use Before switching the machine off for any length of time, the water pipes, brew unit and spouts should be cleaned to remove any residual coffee. Place a suitable container under the spouts. ^ Press the rinsing and pre-warming button e. The following will appear in the display: ^ Press ENTER again to confirm your selection. Hot water will be dispensed from both spouts, to clean the water pipes, the brew unit and the coffee spouts.
Programming the coffee grinder A good espresso with a thick, even froth depends not only on the quality, pressure and temperature of the water and the quality of the coffee beans, but also on the quantity of beans and how finely they are ground. The froth should have an even colour with dark stripes running through it. Grinding the coffee To avoid damage to the machine, the slide control for the coffee grinder setting should be moved carefully and in small stages.
Programming the coffee grinder To alter the grinder setting ^ push the upper slide control to the left (for finer grinding) or to the right (for coarser grinding). You should be able to feel the notches clearly when moving the slide control. If the slide refuses to move, ^ close the machine and dispense a cup of espresso coffee. Then try the slide control again. Setting the quantity Both the flavour and the froth on the coffee depend on the quantity of ground coffee used.
Cleaning and care N.B.: To ensure the machine functions correctly, it is essential that you maintain and clean it as instructed in these operating instructions and in the video supplied with your machine using the cleaning/descaling agents supplied by Miele. Failure to do so can result in poor quality coffee, bacterial contamination and in extreme cases can lead to malfunction of the machine. Danger - always allow the machine to cool down before cleaning. Danger of scalding.
Cleaning and care The following message will appear in the display: ^ Press ENTER again to confirm your selection. Hot water will be dispensed from both spouts, to clean the water pipes, the brew unit and the coffee spouts. The following will appear in the display: Water container Empty the water container daily and fill with fresh, cold drinking water just before use. ^ Clean the water container by hand using a mild solution of hot water and washing up liquid.
Cleaning and care Avoid the following on all types of front: – cleaning agents containing soda, acids or chlorides, – abrasive cleaning agents, e.g. powder cleaners and cream cleaners. – abrasive sponges, e.g. pot scourers, or sponges which have been previously used with abrasive cleaning agents. To prevent the risk of scratches and damage to the surface structure of stainless steel and aluminium fronted machines pay particular attention to the following cleaning instructions.
Cleaning and care Stainless steel coloured controls The controls may suffer discolouration or damage if soiling is left on them for too long. Remove any soiling straight away. – Do not use stainless steel cleaners on the controls. When descaling the machine wipe up any spillages of descaling agent immediately! Aluminium fronts Aluminium is affected by the way that light falls on it, by the surrounding environment and by the angle you observe it from.
Cleaning and care Drip tray At the rear of the drip tray is a float which will protrude from the drip tray when it is full. Remove the tray and empty and clean it. However, to avoid a build-up of odours, the drip tray should be cleaned every day. ^ Remove the grilles from the drip tray. Both grilles can be washed either by hand or in the dishwasher. ^ Open the machine front. ^ Carefully remove the drip tray and wash it by hand with a solution of hot water and washing up liquid, or in the dishwasher.
Cleaning and care Waste unit Clean the waste unit daily to prevent coffee grounds from turning mouldy. There will probably also be water in the waste unit left over from the rinsing process. Lining the waste unit with one or two pieces of kitchen paper towel will make it easier to clean. ^ Grasp the waste unit and pull it forwards to remove. Do not use force. If the waste container can only be removed with difficulty, it is not positioned correctly, (see "Problem solving guide").
Cleaning and care If the "Empty waste unit" message appears in the display window after you have just cleaned the unit out you will need to take it out of the machine and push it back into position again and then press the ENTER button. Otherwise the machine will get blocked. This is a safety feature to prevent the waste unit from overflowing. The machine counts the number of times coffee grounds are emptied into the waste unit. It automatically prompts you to empty it after a certain number of times.
Cleaning and care ^ Grasp the brew unit by the handle and press the part marked PRESS with your thumb. ^ Carefully pull the brew unit out. If this can only be done with difficulty, it is not correctly positioned, (see "Problem solving guide"). ^ Clean the brew unit thoroughly under hot running water without washing-up liquid. Wipe any remaining coffee off the steel filters. There is one filter inside the funnel and a second one to the left of it.
Cleaning and care ^ Remove the brew unit. ^ Fit the hexagonal key supplied to the connection point in the brew unit, turn anti-clockwise while gripping the filter firmly. ^ Remove the filter with the screw. ^ Clean the filter with hot water and dry thoroughly. ^ Replace the filter in the brew unit and secure it by carefully turning the hexagonal key clockwise, while gently pressing down on the filter to ensure that it is engaged correctly. Lubricating the brew unit ^ Remove the brew unit carefully.
Cleaning and care ^ Clean the bolt a, and smear a little silicone lubricant on it and on the joints b. ^ Place the brew unit in the machine. Rinsing cycle: Degreasing the brew unit Depending on the fat content of the coffee used, the brew unit could become blocked. It should therefore be cleaned after approx. 500 portions have been prepared using the cleaning tablets supplied with the machine. These have been specially formulated for use in this coffee machine.
Cleaning and care ^ Place a container, minimum capacity 0.75 litres, under both coffee spouts. ^ Press the rinsing and pre-warming button e. (The machine must be operational and heated up, otherwise it will not react when the buttons are pressed.) The following will appear in the display: ^ Press the e button to highlight programming option "Rinsing cycle" with an asterisk. ^ Press ENTER.
Cleaning and care Milk frother Always clean the steam spout immediately after use, as it is harder to clean once milk has dried on. ^ Loosen the upper locking ring a and pull the steam spout cover downwards b. ^ Clean the cover with a mild solution of hot water and washing up liquid or in the dishwasher, then dry it. Make sure the steam jets are thoroughly cleaned, especially the very small hole at the top of the cover as this one is important for the correct functioning of the spout.
Descaling The machine should be descaled regularly to ensure that it functions correctly. It will remind you when this needs to be carried out. When you are at the stage where only 100 portions can be made before the next descaling programme has to be run the following message will appear in the display : "Descale after coffees: 100". This message will now appear on a regular basis. When you are 30 portions away from having to descale the machine this message will appear every time you have made a drink.
Descaling To run the descaling programme ^ Open the front of the machine. ^ Remove the water container, and fill it with 2 litres of warm water (max. 50°C). Then dissolve 2 Miele descaling tablets in it. ^ Shut the lid of the water container and replace it in the machine. ^ Close the front of the machine. ^ Turn the selector anti-clockwise to the programming position. ^ Press the e button to highlight programming option "Descaling" with an asterisk. ^ Press ENTER to confirm this option.
Descaling ^ Place a large container (approximately 1 litre) under the steam spout and turn the steam control dial anti-clockwise. The descaling process will commence automatically. The following will appear in the display: During the descaling programme do not open the front of the machine or turn the selector to "0". This would interrupt the descaling process. It will resume when the front is closed again or the selector is turned to another position. However the water container will need to be refilled.
Descaling The following will appear in the display: The machine must now be rinsed out to remove all traces of the descaling agent. ^ Rinse the water conainer out thoroughly and then fill it with at least 2 litres of fresh, cold water and place it back in the machine. ^ Place good sized empty containers under the hot water spout and steam spout and turn the steam control dial anti-clockwise. ^ Allow all the water to empty out of the machine via the spouts.
Display messages The machine has an electronic safety system that reports any problems in the display. Most faults are easily recitifed. Message Cause + Effect Remedy Fill coff. beans Ready for use The coffee bean container is empty. The machine is only dispensing hot water and steam. Fill the container with coffee beans. Brewunit block. The brew unit is dirty. The machine is blocked. Clean the brew unit. Brewunit. miss. The brew unit is not correctly in place.
Problem solving Repairs to electrical machines should only be carried out by a suitably qualified and competent person in accordance with local and national safety regulations. Repairs and other work by unqualified persons could be dangerous. The manufacturer cannot be held liable for unauthorised work. Various messages will appear in the display to warn of certain problems. The section “Display messages” explains how to respond to these.
Problem solving ^ Disconnect the machine from the mains. Switch off at the wall and withdraw the plug from the socket, or disconnect the mains fuse or remove the screw-out fuse in countries where this is applicable. ^ Open the front of the machine. ^ Insert a small screwdriver in the opening and carefully push it upwards a. ^ Flip the lamp cover forwards and downwards b. ^ Rotate the lamp forwards a and carefully pull it out b. ^ Replace with a 4 Watt fluorescent tube.
Problem solving ^ Call the Service department. . . . the coffee grinder makes less noise than usual. The coffee bean container is empty. A message will soon appear in the display. ^ Wait until the grinder makes no noise at all, then refill the bean container with beans. . . . the machine suddenly switches itself off. ^ Is the front of the machine closed properly? ^ The water temperature could be too high. The machine will remain switched off until the water has cooled down sufficiently.
Problem solving . . . coffee is not dispensed, even though the beans have been ground and there is sufficient water in the water container. ^ Check whether the slide control for the fineness of the coffee is at the finest setting or if the slide control for the amount of coffee to be ground has been set at the largest amount. Because the process is time controlled it is possible that the process has taken so long that there is no time left for brewing.
Problem solving . . . the heating-up time is getting longer, the amount of water coming through is incorrect and the machine is not performing properly. The machine needs descaling. . . . no water comes out of the coffee spouts. The steel filters are dirty. ^ Clean the steel filters. . . . the froth produced is not as it should be. ^ Check that the grinder setting is not too coarse or too fine. ^ The coffee is no longer fresh enough. ^ The coffee blend is unsuitable. ^ The spouts are set too high.
Problem solving . . . the brew unit cannot be removed. The brew unit can only be removed when the waste unit has been taken out. If the brew unit is still not removable, then it is not in the right position. ^ Close the door and switch the machine on. The brew unit will position itself correctly. . . . the brew unit cannot be pushed into place in the machine. The brew unit is not in the right position. For this the funnel must be set a little higher and the socket standing vertically.
After Sales Service In the event of a fault which you cannot correct yourself, or if the machine is under guarantee, please contact: – Your Miele Dealer or – The Miele Service Department (see back cover for address). When contacting the Service Department, please quote the model and serial number of your machine. These are shown on the data plate inside the machine. Telephone calls may be monitored and recorded to improve our service.
Electrical connection U.K., ZA, IRL All electrical work should be carried out by a suitably qualified and competent person only, in strict accordance with national and local safety regulations. Installation, repairs and other work by unqualified persons could be dangerous. The manufacturer cannot be held liable for unauthorised work. Ensure power is not supplied to the appliance until after installation work has been carried out. The voltage and connected load are given on the data plate.
Electrical connection U.K., ZA, IRL Non-rewireable plugs BS 1363 The fuse cover must be refitted when changing the fuse, and if the fuse cover is lost, the plug must not be used until a suitable replacement is obtained. The colour of the correct replacement cover is that of the coloured insert in the base of the plug, or the colour that is embossed in words on the base of the plug (as applicable to the design of plug fitted). Replacement fuses should be ASTA approved to BS 1362 and have the correct rating.
Electrical connection AUS, NZ All electrical work should be carried out only by a suitably competent person, in strict accordance with national and local safety regulations. The machine is supplied with a mains cable with moulded plug for connection to a 230 - 240 V mains supply. The voltage, rated load and plug rating are given on the data plate. Please ensure these match the household mains supply. Connection should be made via a switched socket which is easily accessible after installation.
Installation Building-in options The coffee machine is designed to be built into a Miele tall unit. * only for AUS, NZ: ³ 520 mm It can also be combined with other Miele built-in appliances. If the coffee machine is to be built in above another appliance, there must be a full-width, closed shelf between them (except when it is combined with a built-in plate warming drawer).
Installation The machine can also be incorporated in a mobile unit which is available to purchase.
Installation Installation Ensure power is not supplied to the machine while installation work is being carried out. The same applies should the machine ever be taken out of the housing unit. The coffee machine must be built in to be operated. ^ Connect the machine to the electricity supply. ^ Push it all the way back into the niche, until there is a resistance. ^ Open the front of the machine and partially tighten the screws. ^ Carefully turn the lower screws a to centre the machine in the niche.
Installation Adjusting the hinges When fitting a door to the machine, or fitting it into a Miele tall unit, the hinges on the machine and the housing unit can be adjusted for alignment. ^ To adjust the door in direction a, turn screw a. ^ To adjust the door forwards or backwards, (direction b), turn screw b.
Glossary Arabica is a high quality coffee bean. It is long and flat with a groove running around it. The caffeine content is approximately 0.8 - 1.3%. It is strong and aromatic, but less bitter than the Robusta bean. We recommend this type of coffee bean. Blending is the secret of the coffee roaster. The blend determines the flavour and quality of the coffee and varies according to how the coffee is to be used. Caffè is the Italian term for a standard espresso. Its full name is caffè espresso.
Glossary Espresso lungo is the larger, less concentrated version served in a standard coffee cup. Espresso ristretto is a double strength, bitter tasting espresso. Grinding - the success of the espresso depends on how coarse or fine the coffee beans are ground. If the grounds are too coarse, the water flows through too quickly and does not create sufficient pressure to release the aroma.
Alteration rights reserved / 4904 CVA 620 M.-Nr.
