Operating and Installation instructions
Table Of Contents
- Contents
- IMPORTANT SAFETY INSTRUCTIONS
- Guide to the appliance
- Controls and display
- Accessories
- Before using for the first time
- Operation
- Filling the water tank
- Filling the coffee bean container
- Switching on and off
- Adjusting the coffee dispensers to the cup height
- Preparing beverages
- Coffee the way you like it
- Portion size
- Profiles
- Settings
- Accessing the “Settings” menu
- Changing and saving settings
- Setting options
- Language
- Time of day
- Date
- Timer
- Eco mode
- Lighting
- Info (displaying information)
- Locking the coffee machine (System lock )
- Water hardness
- Display brightness
- Volume
- Activating and deactivating water connection
- Factory default setting
- Showroom program (Demo mode)
- Cleaning and care
- Overview
- Clean by hand or in dishwasher
- Drip tray
- Drip tray cover
- Water tank
- Waste unit
- Main dispenser
- Maintenance of the milk valve
- Milk flask with lid
- Coffee bean container
- Interior and machine front
- Main dispenser connector
- Brew unit
- Maintenance programs
- Rinsing the coffee system
- Rinsing the milk pipework
- Cleaning the milk pipework
- Degreasing the brew unit
- Descaling the appliance
- Frequently Asked Questions
- Technical Service
- Saving energy
- Packaging material / Disposal of old machine
- Plumbing
- Electrical connection
- Installation
Filling the coffee bean container
25
Coffee or espresso can be made from
whole roasted coffee beans which are
freshly ground for each portion. This re-
quires the coffee bean container to be
filled with coffee beans.
Alternatively, you can make coffee or
espresso with ground coffee (see “Mak-
ing coffee drinks from ground coffee”).
Warning! Risk of damage to the
grinder.
Only put roasted coffee beans in the
bean container. Do not fill the bean
container with ground coffee.
Do not fill the bean container with
any type of liquid.
Warning! Sugar will damage the cof-
fee machine.
Do not use coffee beans that have
been treated with sugar, caramel, or
other substances and do not put liq-
uids containing sugar in the coffee
bean container.
Do not use green (unroasted) coffee
beans or mixtures of coffee beans
which contain green coffee beans.
Green coffee beans are very hard
and still contain residual moisture.
These can damage the coffee ma-
chine grinder as soon as grinding be-
gins.
Tip: You can use a nut or seed grinder
to grind green coffee beans. These
types of grinder generally have a rotat-
ing stainless-steel blade. You can then
add the ground green coffee one por-
tion at a time to the ground coffee
chute and make the desired coffee
drink (see “Making coffee drinks using
ground coffee”).
Pull out the coffee bean container.
Push back the lid and fill the con-
tainer with roasted coffee beans.
Slide the lid back into place.
Push the coffee bean container fully
back into the coffee system. Close
the front.