manual

Cleaning and care
52
Clean by hand or in dishwash‐
er
The following must be cleaned by hand
only:
– Main dispenser cover
– Brew unit
– Coffee bean container and the coffee
bean container lid
– Service cover
Some components of the coffee sys‐
t
em are dishwasher-safe. However,
cleaning these in the dishwasher fre‐
quently can cause them to become
discolored due to regular contact
with food residues (e.g. tomatoes) in
the dishwasher. The surface of these
components can also become dam‐
aged.
The following parts are dish
washer-
safe:
– Drip tray with grid
– Drip tray cover
– Water tank
– Waste unit
– Main dispenser (without cover)
– Milk flask with lid
– Drip catcher
 Danger of burning and scalding
on hot components or by hot liquids.
Always allow the coffee system to
cool down before cleaning it.
Caution: Water in the drip tray can
be very hot.
Do not use a steam cleaner to clean
this mac
hine. Steam could reach the
electrical components and cause a
short circuit.
It is important to clean the machine reg‐
ularl
y to prevent a build-up of bacteria
and clogging of the milk pipework.
The cap of the main dispenser con‐
nec
tor is lubricated with silicone
grease.
Take care not to get it on your
clo
thes when removing or replacing
the containers or other components.