Operation Manual

Grain ...........................................................53
Dried pulses......................................................54
Hen's eggs ......................................................56
Fruit ............................................................57
Menu cooking (cooking whole meals) - manually .........................58
Special applications ..............................................60
Reheating........................................................60
Defrost ..........................................................62
Bottling..........................................................66
Extracting juice with steam ..........................................69
Menu cooking (cooking whole meals) ..................................70
Making yoghurt ...................................................71
Proving yeast dough ...............................................73
Dissolving gelatine.................................................73
Melting chocolate .................................................74
Skinning vegetables and fruit ........................................75
Apple storage ....................................................76
Blanching........................................................76
Sweating onions...................................................77
Bacon...........................................................77
Disinfect items ....................................................78
Heating flannels ...................................................78
Decrystallise honey ................................................79
Making eierstich...................................................79
Automatic programmes............................................80
Automatic programmes .............................................81
To use an Automatic programme .....................................81
Settings.........................................................82
Cleaning and care ................................................85
Appliance front ...................................................86
Oven interior .....................................................87
Automatic door opener .............................................87
Contents
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