Operating instructions

Sausage
Settings
MasterChef > Sausage >...
or
Operating Mode > Steam Cooking > ...
Temperature: 194°C (90°C)
Duration: see table
Sausage products Duration in minutes
Boiled Sausage 6-8
Pork Sausage 6-8
Veal Sausage 6-8
Steam Cooking
58