Operating Instructions and Installation Instructions

Sous-vide (vacuum) cooking
95
Possible reasons for unsatis‐
factory results
The vacuum bag has opened:
– The seal was not clean or strong
enough and has opened.
– The bag was damaged by a sharp
bone.
The food has an unpleasant or strange
taste:
– Incorrect storage of the food; the
food was kept out of the refrigerator
for too
long.
– The food was contaminated with
bacteria before it was vacuum
sealed.
– Too much of ingredients such as
spices was added.
– The bag or seal was not in perfect or‐
der.
– The vacuum was insufficient.
– The food was not eaten or chilled im‐
mediately after cooking.