Operating and Installation Guide
Table Of Contents
- Contents
- IMPORTANT SAFETY INSTRUCTIONS
- Overview
- Control panel
- Using the appliance
- Description of functions
- Before first use
- Settings
- Settings overview
- Opening the Settings menu
- Language
- Time
- Date
- Lighting
- Start screen
- Display
- Volume
- Units of Measurement
- Keeping warm
- Steam reduction
- Recommended temperatures
- Booster
- Automatic rinsing
- Water hardness
- Proximity sensor
- Safety
- Furniture front recognition
- Miele@home
- Remote Control
- SuperVision
- RemoteUpdate
- Software version
- Legal information
- Showroom Program
- Factory default
- Alarm + Timer
- Main and submenus
- Energy-saving tips
- Operation
- General notes
- Steam cooking
- Sous-vide (vacuum) cooking
- Special modes
- Reheat
- Defrost
- Miele Mix & Match
- Blanching
- Canning
- Canning cakes
- Dehydrate
- Proofing
- Menu Cooking – automatic
- Sanitizing Cookware
- Warm-up Cookware
- Keep warm
- Heating damp towels
- Dissolving Gelatine
- Decrystalize honey
- Melting Chocolate
- Making Yogurt
- Rendering Fat
- Sweating Onions
- Juicing
- Fruit jam
- Skinning Fruits and Vegetables
- Preserving Apples
- Preparing custard royale
- Automatic Programs
- MyMiele
- Favorites
- Baking
- Roasting
- Broiling
- Cleaning and care for the steam oven
- Frequently Asked Questions
- Optional accessories
- Customer Service
- Caring for the environment
- Installation
- Declaration of conformity
- Copyrights and licenses
Special modes
119
Food Cooking tips Browning segment bar
setting
Pasta and rice
Fresh pasta bake with meat,
13/4" (4.5cm) thick, uncooked
Raw vegetables, sauce,
cheese
Fresh pasta, tortellini, precooked –
Lasagna, 1 1/4" (3cm) thick, pre-
cooked
–
Pasta bake, 3/4" (2cm) thick, pre-
cooked
–
Rice, brown rice, cooking duration
8minutes, uncooked
Salt, 1:2 (rice:liquid)
Rice, parboiled rice, cooking duration
8minutes, uncooked
Salt, 1:1.5 (rice:liquid)
Rice, parboiled rice, cooking duration
10–12minutes, uncooked
Salt, 1:1.5 (rice:liquid)
Rice, precooked –
Pizza etc.
Baked camembert, 0.8 oz (25g),
frozen
Thawed
Baguette, frozen Thawed
Baguette, prebaked –
Fried potatoes, precooked –
Bread roll, baked, stored –
Cheeseburger, prebaked –
Dates in bacon, raw –
Tarte flambée, uncooked Chiller product
Tarte flambée, uncooked Top chilled pastry.
Spring roll, 0.8 oz to 3.5 oz (25g or
100g), frozen
Thawed
Grilled cheese, 3.2 oz (90g), pre-
cooked
–
Potato pockets, baked –
Potato pockets, frozen Thawed
Gnocchi, precooked Butter, salt, cheese
Potato pancakes, uncooked Drizzled with a little oil