Operating instructions/Installation instructions

Warning and Safety instructions
9
Correct use
 You could burn yourself on the hot drawer or hot dishes. Protect
your hands with heat-resistant pot holders or gloves when handling
hot appliances. Do not let them get wet or damp. Heat transfers
through damp and wet material more quickly with the risk of scalding
or burning yourself.
 Fire hazard. Do not store any plastic containers or combustible
objects in the warming drawer. They can melt or catch fire when the
appliance is switched on.
 Due to the high temperatures, objects left near the warming
drawer when it is switched on could catch fire. Do not use the warm-
ing drawer to heat up the room.
 Never replace the anti-slip mat supplied with the appliance with
paper kitchen towel or similar.
 The telescopic runners can support a maximum load of 25kg.
Overloading or leaning or sitting on the drawer will damage the tele-
scopic runners.
 The underside of the warming drawer gets hot when switched on.
Be careful not to touch it when the drawer is open.
 The anti-slip mat is heat-resistant up to 200°C.
It is possible for the bottom of pots and pans to exceed this temper-
ature, especially after they have been used to sear food. Allow pots
and pans to cool down for a minute or two before placing them in
the drawer.
 Cookware made of plastic or aluminium foil will melt at high tem-
peratures. When keeping food warm, use only heat-resistant cook-
ware made of porcelain, glass, etc.
 Liquids that get inside the drawer can cause the appliance to
short-circuit. Open and close a loaded drawer carefully to prevent li-
quids from spilling.