Operation Manual

Keeping food warm
21
Settings
Food Dishes Cover the
dish?
Temperature for
the setting
Position
Floor Rack*
Steak rare Plate No
    
x x
Bake / gratin Shallow
dish
Yes
    
x
Roast meat Plate Yes
    
x
Casserole Dish Yes
    
x
Fish fingers Pan No
    
x
Meat in a sauce Dish Yes
    
x
Vegetables in a
sauce
Dish Yes
    
x
Goulash Dish Yes
    
x
Mashed potato Dish Yes
    
x
Plated meal Plate Yes
    
x
Baked potatoes /
new p
otatoes
Plate /
dish
Yes
    
x
Breaded escalope Pan No
    
x
Pancakes / potato
cak
es
Plate No
    
x x
Pizza Plate No
    
x
Boiled potatoes Dish Yes
    
x
Gravy Dish Yes
    
x
Strudel Plate No
    
x
To warm bread No
    
x x
To warm rolls No
    
x x
* depending on model