Operation Manual
Other uses
32
Food Dishes Cover the
dish?
[h:min]
Defrosting ber‐
ries
Bowl / dish No
12:50
Dissolving ge‐
latine
Bowl No
12:15
Proving dough Bowl Yes, with
plat
e
12:30
Making yoghurt Yogurt jars
with lids
–
5:00
Rice pudding
(to finish off the
cooking proc‐
ess)
Dish Yes, with lid
12:40
Melt chocolate Bowl No
12:20
Defrosting fro‐
zen vegetables
Bowl No
1:00
T
emperature setting / Temperature setting / Duration