Sous vide Recipe Book 2018
Meat
Let‘s eat meat
Meat such as pork, beef, lamb, and game are
healthy components of anyone‘s diet, and add
a wealth of variety and enjoyment to it. Poultry
is particularly recommended for our well-being.
Meat can be prepared in a range of different
ways, and by using diverse seasonings and
serving them with interesting sauces and side
dishes, they can constantly be presented in new
guises, uniting cultures – both exotic and tradi-
tional – with their versatility.
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