Sous vide Recipe Book 2018

Contents
Sauces and more
Custard royale
74
Light hollandaise sauce
76
Chocolate sauce
78
Quick vanilla sauce
8
0
Marinating
Herb oil
84
Shrimp in garlic chili oil
86
Oriental cucumber salad
88
Tandoori chicken breast
90
Salmon gravadlax in a curry
and mustard sauce
92
Fruit salad with celery
94
Exotic carpaccio of-
pineapple
96
Balsamic strawberries
98
Orange sugar with mint
100
Watermelon with fruity
basil pesto
102
Vegetables
Cauli lower in mustard
cream 58
Kohlrabi in a cream sauce 60
Ratatouille
62
White asparagus
64
Spring cabbage with an
orange dressing
66
Tomato ragout
68
Delicious vanilla carrots
70
6