Operation Manual
Table Of Contents
- Contents
- Guide to the appliance 5
- Warning and Safety instructions 7
- Caring for our environment 12
- Before using for the first time 14
- To open the door 14
- To close the door 14
- Safety lock 14
- Water softener 15
- To call up the water hardness level in the display 17
- Before using the appliance for the first time, you require: 18
- Filling the salt reservoir 18
- Salt indicator 19
- Rinse aid 21
- Adding rinse aid 21
- Rinse aid indicator 22
- Setting the rinse aid dosage 23
- Loading the dishwasher 24
- Operation 33
- Additional functions 39
- Cleaning and care 46
- Problem solving guide 51
- Maintenance 59
- After sales service 61
- Programme chart 62
- Optional accessories 66
- Electrical connection 67
- Plumbing 68
- Technical data 70

Installation
~
The dishwasher must be installed
and connected in compliance with the
diagram supplied.
~
The dishwasher must be correctly
aligned to ensure problem-free
operation.
~
In order to ensure stability,
built-under and integrated dishwashers
must only be installed under a
continuous worktop which is secured to
adjacent cabinetry.
~
If you want to convert your
freestanding dishwasher to a
built-under ("U") model, you will need to
order the appropriate conversion kit. If
you remove the existing plinth, you
must replace it with a U-model plinth.
This is necessary to avoid the risk of
injury caused by protruding metal
parts.
~
The door springs must be adjusted
equally on both sides. They are
correctly adjusted when the door
remains stationary when left open at
45°. It is important that the door is held
in place by the springs and cannot fall
open.
Correct use
~
Do not use solvents in the
dishwasher. Danger of explosion.
~
Do not inhale or ingest dishwasher
detergent. Dishwasher detergents
contain irritant or corrosive ingredients
which can cause burning in the nose,
mouth and throat if swallowed, or inhibit
breathing. Consult a doctor immediate
-
ly if detergent has been swallowed or
inhaled.
~
Avoid leaving the door open
unnecessarily, as you could trip over it.
~
Dishes can be very hot at the end of
the programme.
Allow them to cool until they are
comfortable enough to handle before
unloading.
~
Do not sit or lean on the opened
door. This could cause the dishwasher
to tip and be damaged, and you could
get injured.
~
Only use detergent and rinse aid
formulated for domestic dishwashers.
Do not use washing-up liquid.
~
Do not use commercial or industrial
detergents as these may cause
damage, and there is a risk of severe
chemical reaction.
~
Do not fill the rinse aid reservoir with
powder or liquid detergent. This will
cause serious damage to the reservoir.
Warning and Safety instructions
10