Operation Manual

Programme Programme sequence

Pre-wash Main wash

°C

Interim rinse Final rinse

°C

Drying

Sensor wash Variable programme sequence,

sensor controlled adjustment according to the amount of crockery

and level of food deposits

If required 45-65 If required 60 X

Quick wash 40 °C 40 X 45 X

Sensor wash

gentle #

Variable programme sequence with glass care,

sensor controlled adjustment according to the

amount of crockery and level of food deposits

If required 40-48 If required 55 X

ECO

45 X 50 X

Extra quiet 45 X 65 X

Pots & pans 75 °C X 75 X 60 X

1) Standard programme for cleaning normally soiled crockery.

This programme is the most efficient in terms of its combined energy and water consumption at

cleaning normally soiled crockery.

Programme chart