Operating and installation instructions Ovens H 5360 B, H 5460 B To avoid the risk of accidents or damage to the appliance it is essential to read these instructions before it is installed and used for the first time. en - GB M.-Nr.
Contents Warning and Safety instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Caring for the environment . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 Guide to the appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11 H 5360 B, H 5460 B . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11 Features . . . . . . . . . . . . . . . . . . . . .
Contents Recommended temperature . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 Changing the temperature . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 Heating phase . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 Pre-heating . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27 Activating moisture reduction . . . . . . . . .
Contents Oven interior . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36 Seal and inside of the oven door . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37 PerfectClean . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38 Catalytic enamel surfaces . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40 To remove the oven door . . . . . . .
Warning and Safety instructions ~ This oven is not intended for use by This appliance conforms to current safety requirements. Inappropriate use can, however, lead to personal injury and damage to property. To avoid the risk of accidents and damage to the appliance, please read these instructions carefully before using it for the first time. They contain important notes on installation, safety, use and maintenance.
Warning and Safety instructions Technical safety ~ Before connecting the appliance, ~ Installation, maintenance and make sure that the connection data on the data plate (voltage and connected load) match the mains electricity supply. This data must correspond in order to avoid the risk of damage to the appliance. Consult a competent person if in doubt. repairs may only be carried out by a suitably qualified and competent person in strict accordance with current national and local safety regulations.
Warning and Safety instructions ~ During installation, maintenance and repair work, the appliance must be disconnected from the mains electricity supply. It is only completely isolated from the electricity supply when: Correct use – the mains fuse is disconnected, ~ Use oven gloves when placing food – the screw-out fuse is removed (in countries where this is applicable), in the oven, turning or removing it and when adjusting oven shelves etc. in a hot oven.
Warning and Safety instructions ~ If using alcohol in your recipes, high temperatures can cause the alcohol to vaporise and even to ignite on the hot heating elements. Alcohol should be burnt off before the dish is placed in the oven to avoid this danger. ~ Cover any food which is left in the oven to be kept hot. Any moisture in the food could lead to corrosion damage in the oven. This also prevents the food from drying out.
Warning and Safety instructions ~ Do not heat up unopened tins or jars of food in the oven. Pressure can build up and they may explode, resulting in injury or damage. ~ Do not push pots and pans around on the oven floor, as this could damage the surface. ~ Do not lean or sit on an open oven door, or place heavy items on it. Make sure that nothing gets trapped between the door and the oven compartment. This could damage the oven. The oven door can support a maximum load of 15 kg.
Caring for the environment Disposal of the packing material Disposing of your old appliance The transport and protective packing has been selected from materials which are environmentally friendly for disposal, and can normally be recycled. Electrical and electronic appliances often contain materials which, if handled or disposed of incorrectly could be potentially hazardous to human health and to the environment. They are, however, essential for the correct functioning of your appliance.
Guide to the appliance H 5360 B, H 5460 B a Function selector, retractable when it is at "0" b Display c Sensors ?, OK, ;, N d Temperature selector, retractable e Top heat/grill element f Catalytic enamelled back panel with air inlet for the fan g Side runners with five shelf levels h Connection socket for the food probe i Door 11
Features Oven controls Cooling fan In addition to operating the various cooking programmes to bake, roast and grill the controls also offer the following: – a time of day display, – a minute minder, – a timer for programming cooking durations, – automatic programmes, – settings can be customised. A cooling fan will come on automatically when a cooking programme is started.
Features Catalytic enamelled surfaces The back panel, roof liner (if fitted) and side panels (if fitted) are coated with dark grey catalytic enamel. Soiling from oil and fat is burnt off these surfaces when very high temperatures are used in the oven. See "Cleaning and care" for more information. Door contact switch If the door is opened during operation, the door contact switch automatically switches off the heating elements, and the fan if a "Fan" setting is being used.
Features Accessories Anti-splash insert The following accessories are supplied with this oven. (depending on model) These and other accessories are also available to order from the Miele Spare Parts Department, your Dealer or via the internet on www.miele-shop.com. Baking tray, universal tray and rack The anti-splash insert should be placed in the universal tray when grilling or roasting. The juices from the food being cooked collect under the anti-splash tray.
Features Food probe Using the food probe enables the roasting process to be monitored simply and reliably. Please refer to the separate "User instructions" booklet supplied with the oven for information on how to use the food probe. Opener This opener is used to remove the cover of the lighting in the sides of the oven.
Controls Function selector The left-hand control is used to select the function. It can be turned clockwise or anti-clockwise. The function selector can only be retracted when it is at "0". U Fan plus c Automatic \ Fan grill O Intensive bake [ Auto roast P Defrost V Conventional heat X Bottom heat Y Full grill Z Economy grill T Lighting: For switching on the oven light independently. This is useful when cleaning the oven. It also works with the door removed.
Controls Temperature selector The right-hand dial V 6 W is used to select the temperature. It can be turned clockwise or anti-clockwise. It can be retracted in any position. Sensors The sensors underneath the display react to touch. A keypad tone sounds each time a sensor is touched. Use OK – For calling up the list of options. – For confirming an entry. ? – For scrolling down the list of options. – For decreasing time entries, brightness, contrast, ... ; – For scrolling up the list of options.
Controls Display All information about functions, temperature, cooking durations, Automatic programmes and settings is shown in the display.
Controls The following Symbols can appear in addition to the text: Symbol Meaning T Duration R Start time S Finish N Minute minder (egg timer) Q ; , ZZZZZZZ Back # Core temperature when using the food probe Arrows will appear if there are more than two options available. Use the ; or ? sensors to scroll through the list. The end of a list is indicated by a dotted line. By scrolling down further, you reach the beginning of the list again.
Functions Your oven has a range of oven functions for preparing a wide variety of recipes. Functions Notes V Conventional – For baking traditional recipes, e.g. fruit cake, casseroles. heat – Also ideal for soufflés. – If using an older recipe or cookbook, set the oven temperature for Conventional heat 10°C lower than that recommended. The cooking duration does not need to be changed. X Bottom heat – Use this setting towards the end of baking, to brown the base of a cake, quiche or pizza.
Functions Function Notes U Fan plus – For baking and roasting. – You can bake and roast on different levels at the same time. – Lower temperatures can be used than with "Conventional heat V" as the Fan plus system distributes the heated air around the food. c Automatic – The list of Automatic programmes available will appear in the display. \ Fan grill – For grilling larger items, e.g. rolled meat, poultry. – The hot air from the grill is distributed over the food by the fan.
Before using for the first time To enter the basic settings Setting the time The oven will switch on automatically when it is connected to the electricity supply. You will then be asked to enter the time of day. The hour is highlighted. Welcome screen A welcome screen will appear in the display, and you will then be requested to select some basic settings which are needed before the appliance can be used. Follow the instructions in the display.
Before using for the first time Cleaning and heating up for the first time Before use, please remove – any stickers from the floor of the oven, baking tray, universal tray etc. – any protective foil from the oven front. See "Cleaning and care" for more information. Before using the oven for the first time – take all accessories out of the oven and wash them. – then heat the oven up once with nothing in it. New ovens can give off a slight smell on first use.
Operation To use an Automatic programme Your oven has a wide range of Automatic programmes to enable you to achieve excellent results with ease. Depending on the programme you have selected, further information or prompts will appear regarding – the roasting or baking dish, – the shelf level, The Automatic programmes available will appear when you select the "Automatic c" function.
Operation Manual operation Cooling fan If you do not want to use an Automatic programme you can enter the settings for a cooking programme manually. The cooling fan will continue to run for a while after the oven has been switched off to prevent any humidity building up in the oven, on the control panel or on the oven housing unit. ^ Place the food in the oven. ^ Select the function you want (e.g. Fan plus U).
Operation Recommended temperature Changing the temperature As soon as a cooking function is selected, the recommended temperature will appear in the display. If the recommended temperature is not suitable, you can use the temperature selector to change it. Function As soon as you turn the temperature selector, the temperature range for that function will appear in the display. The temperature can be changed in increments of 5°.
Operation Pre-heating Activating moisture reduction Most dishes can be placed in a cold oven. They will then make use of the heat produced during the heating phase. It is only necessary to pre-heat the oven in a few instances: It is a good idea to use this function when cooking items which are moist on the inside but which should be crispy on the outside, e.g. frozen chips, croquettes or pork with crackling.
Operation Entering the duration, start time or finish You can programme the oven to switch off automatically or on and off automatically by entering the duration, start time or finish time. The maximum duration which can be set is 9 hours and 59 minutes. We recommend using automatic switching on and off when roasting. However, do not delay the start for too long when baking as the cake mixture or dough will dry out, and the raising agents will lose their effectiveness.
Operation Entering the duration and delaying the start or the finish time Changing or deleting an entered cooking time You can set the Start time and Finish to specify when you want cooking to start or finish. ^ Touch the OK sensor. To switch a programme on and off automatically you can either: – Enter the Duration and Finish time, or – Enter the Start time and the Duration. The time which has not been entered is calculated automatically.
Minute minder (egg timer) The minute minder can be used to time any activity in the kitchen, e.g. boiling eggs. You can enter a time of up to a maximum of 9 hours and 59 minutes. You can set the minute minder at the same time as another timed programme, e.g. as a reminder to stir a dish or add seasoning etc. To set the minute minder ^ Touch the N sensor. ^ "-:- -" will appear in the display. ^ Use the ; or ? sensor to enter the duration.
Settings Your appliance is supplied with a number of standard default settings. To change these, proceed as follows: ^ Select "Settings %". A list of settings which can be changed will appear in the display. ^ Use the ; or ? sensor to scroll through the list until the setting you want appears highlighted in the display. Language J You can set the language you want the display to appear in. After selecting and confirming "Language", the language you have selected will appear in the display.
Settings Setting the time of day You cannot set the time of day while a cooking programme is in progress. ^ Set the hour with the ; or ? sensor and confirm your setting with the OK sensor. ^ Then set the minutes with the ; or ? sensor and confirm your setting with the OK sensor. If there is a power cut, the current time of day will reappear once power has been restored. The appliance will store this data for approx. 200 hours. After 200 hours it will show "0:00" and will need to be re-set.
Settings Heating phase Display The heating phase works as follows with the Fan plus, Conventional heat and Auto roast functions: You can change the contrast or brightness of the display with the ; or ? sensors. – "Rapid" All the heating elements are switched on together in order to heat the oven up as quickly as possible to the required temperature. The setting is represented by a bar with seven segments. The middle setting is displayed by a filled-out segment in the middle of the bar.
Settings Safety The oven is delivered with the system lock deactivated (factory default setting). The system lock prevents the oven being switched on unintentionally, by children for example. Selecting "On" activates the system lock. When the oven is switched off, the 0 symbol will show in the display. If you turn the function selector to a function, a message will appear to tell you that the system lock is activated. The minute minder can still be used whilst the lock is on.
Cleaning and care Miele branded cleaning and conditioning products are available from the Miele Spare Parts Department or via the internet on www.mieleshop.com. ,Do not use a steam cleaner to clean the appliance. The steam could reach electrical components and cause a short circuit. The external surfaces are susceptible to scratching. Scratches on glass surfaces could even cause a breakage in certain circumstances. Contact with unsuitable cleaning agents can alter or discolour the external surfaces.
Cleaning and care Accessories Baking tray, universal tray, antisplash insert (if applicable) The surface has been treated with PerfectClean enamel. Please refer to the section on "PerfectClean" for information on cleaning and care. Rack, runners The surface has been treated with PerfectClean enamel. Treat in the same way as other surfaces coated with PerfectClean. See "PerfectClean". Food probe Clean the food probe with a damp cloth only. Do not put the food probe into water or clean it in the dishwasher.
Cleaning and care To make cleaning easier – remove the oven door, – dismantle the door, – take out the side runners, – remove the catalytic enamelled back panel, roof liner and side panels. – lower the top heating/grill element. Instructions for doing this are given further on in this section. Seal and inside of the oven door Grease desposits on the seal between the inside of the oven door and the oven interior can cause it to become brittle and cracked.
Cleaning and care PerfectClean Before using for the first time remove any stickers from PerfectClean surfaces. The enamelled surfaces of the oven interior, the baking tray, universal tray and anti-splash insert (if applicable) have been treated with a special type of enamelling called "PerfectClean". This surface has very good anti-stick properties and is much easier to keep clean than conventional oven enamel, if cleaned regularly.
Cleaning and care Do not attempt to use on a hot oven or accessories. Allow the PerfectClean surfaces to cool down to room temperature before applying an oven spray. Remove the catalytic back panel, side liners and roof liner before using oven spray. The chemicals used in oven sprays will damage catalytic enamel, rendering it ineffective. Apply a spray oven cleaner to the soiled areas.
Cleaning and care Catalytic enamel surfaces The back panel, roof liner and side panels (if fitted) are coated with dark grey catalytic enamel. Soiling from oil and fat is burnt off these surfaces when very high temperatures are used in the oven. The higher the temperature, the more effective the process. The catalytic coating becomes ineffective through using – abrasive cleaning agents, – hard brushes or abrasive sponges, – oven sprays.
Cleaning and care To remove the oven door The oven door is connected to the oven by hinges. ^ Then lift the door upwards as far as it will go. Do not attempt to take the door off the hinge guides when it is in a horizontal position. The guides will close, and damage the appliance. Danger of inury. Before removing the door, the locking clamps on both hinges have to be released. ^ Open the door fully. ^ Hold the door securely at both sides and lift upwards off the hinge guides.
Cleaning and care To dismantle the oven door If condensate has worked its way in between the glass panes, the door can be dismantled in order to clean in between the panes. Do not use scouring agents, hard sponges or brushes or sharp metal tools to clean glass as these can scratch the surface. Scratches can also cause the glass to break. Always remove the oven door before dismantling it. ^ Place the door on a protective surface (e.g. on a table cloth) to prevent it getting scratched.
Cleaning and care ^ Clean the glass panes and other parts with a Miele E-cloth or a clean sponge and a solution of hot water with a little washing-up liquid. Wipe dry using a soft cloth. ^ To refit the door: ^ Gently lift the inner pane up and out of the plastic strip. ^ Gently lift the middle pane and remove it together with the seal. To make sure that the middle pane is put back in the correct way, one of the corners of the pane is more angled than the others.
Cleaning and care ^ Refit the middle pane and the seal. The more angled corner must be at the top left. ^ Push the inner pane into the plastic strip and place it between the retainers. "Miele" must be visible at the top. 44 ^ Flip the glass pane retainers inwards to close them.
Cleaning and care To refit the door ^ Open the door fully. ^ Flip both locking clamps back up as far as they will go into a horizontal position. ^ Hold the door securely at both sides and carefully fit it back onto the hinge guides. It is essential that the locking clamps are flipped down when the door is refitted after cleaning. Otherwise the hinges could work loose, resulting in damage to the door. Make sure that the door goes back on straight.
Cleaning and care To remove the runners Make sure the oven heating elements are switched off and cool. Danger of burning. To remove the catalytic enamelled back panel, side panels and roof liner Make sure the oven heating elements are switched off and cool. Danger of burning. See "Cleaning and care" for information on cleaning. Back panel ^ Remove the runners, together with the catalytic side panels (if fitted). ^ Loosen the screws in the back panel and take it out.
Cleaning and care Roof liner (if fitted) Side panels (if fitted) ^ Remove the runners, together with the catalytic side panels (if fitted). ^ Remove the runners, together with the catalytic side panels. ^ Remove the side panels from the runners. Reassemble in the reverse order, carefully ensuring all parts are correctly in place. ^ Unscrew the wing nut. ^ Gently lower the element. Do not use force to pull it down as this can cause the element to break. ^ Take out the roof liner.
Problem solving guide With the aid of the following guide, minor problems can be easily corrected without contacting Miele. ,Installation, maintenance and repairs may only be carried out by a suitably qualified and competent person in strict accordance with current national and local safety regulations. Repairs and other work by unqualified persons could be dangerous. The manufacturer cannot be held liable for unauthorised work.
Problem solving guide Problem Possible cause and remedy The heating works but not the oven lighting. Light in the side wall: The halogen lamp needs replacing. ^ Disconnect the appliance from the electricity supply. Switch off and unplug at the socket, or remove the fuse, or switch off at the isolator as appropriate. ^ Remove the runners. ^ Use the lever supplied to release the lamp cover from its frame. ^ Change the halogen lamp.
Problem solving guide Problem Possible cause and remedy Browning is uneven. There will always be a slight unevenness. If browning is very uneven, check with Fan plus U: – whether the temperature was set too high, – whether the correct shelf level was used. with Conventional heat V: – the colour and material of the baking tins being used. Light coloured, shiny, or thin walled tins are less suitable. – whether the correct shelf level was used.
After sales service In the event of any faults which you cannot remedy yourself, or if the appliance is under guarantee, please contact – your Miele Dealer or When contacting Miele, please quote the model and serial number of your appliance. These are shown on the data plate, visible below the oven interior, with the door fully open. – the Miele Customer Contact Centre (see back cover for address). Please note that telephone calls may be monitored and recorded to improve our service.
Optional accessories The following accessories may come as standard with some models. They are also available to order at extra cost via the internet on www.miele-shop.com, your Miele Dealer or the Miele Spare Parts Department. FlexiClip telescopic runners Gourmet oven dish The gourmet oven dish can be placed in the oven directly on the runners. It has non-tip safety notches like the universal tray to prevent it being pulled out too far. It has an anti-stick coating.
Optional accessories Gourmet oven dish lid When ordering a lid, please specify the gourmet oven dish it is to be used with. Flan/Pizza dish Pizza stone The pizza stone is ideal for items which need a well baked base such as pizza, quiche, bread, bread rolls and savoury snacks. The baking stone is made from heat retaining fire brick and is glazed. Place it directly on the rack. A paddle made of untreated wood is supplied with it for placing food on the pizza stone and taking it off.
Electrical connection All electrical work should be undertaken by a suitably qualified and competent person in strict accordance with current national and local safety regulations (BS 7671 in the UK). Installation, repairs and other work by unqualified persons could be dangerous. The manufacturer cannot be held liable for unauthorised work. Ensure power is not supplied to the appliance until after installation or repair work has been carried out.
Building-in diagrams Appliance dimensions and unit cut-out Installation in a base unit Installation in a tall unit * Appliances with glass front ** Appliances with metal front 55
Building-in diagrams Front dimensions A H 5360: 53.2 H 5460: 47.5 B Appliances with glass front: 2.2 Appliances with metal front: 1.
Installing the oven ,The appliance must not be operated until it has been correctly installed in its housing unit. Otherwise it poses an electric shock hazard. Important. Do not fit insulation material inside the housing unit. This would hinder the intake of air to the appliance. Turn off the mains electricity supply to the isolator. ^ Connect the mains cable from the oven to the isolator. ^ Push the appliance into the oven housing unit and align it.
Alteration rights reserved / 22 / 0808 (H 5360 B; H 5460 B) M.-Nr.
