Operating and installation instructions Oven H 5681 BPL H 5681 BPR To avoid the risk of accidents or damage to the appliance it is essential to read these instructions before it is installed and used for the first time. en - GB M.-Nr.
Contents Warning and Safety instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 Caring for the environment . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 Guide to the appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 Features . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 Oven controls. . . . . . . . . . . . . . . .
Contents Main menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23 Symbols . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24 Functions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 Before using for the first time. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28 To enter basic settings . . . .
Contents Settings . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 47 Language J . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 47 Time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48 Display . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Contents Oven interior . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 60 To dismantle the oven door . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63 To remove the FlexiClip telescopic runners . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 67 To remove the side runners . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 67 To lower the top heat/grill element. . . . . . .
Warning and Safety instructions This appliance conforms to current safety requirements. Inappropriate use can, however, lead to personal injury and damage to property. To avoid the risk of accidents and damage to the appliance, please read these instructions carefully before using it for the first time. They contain important notes on installation, safety, use and maintenance. Keep these instructions in a safe place and ensure that new users are familiar with the contents. Pass them on to any future owner.
Warning and Safety instructions Technical safety ~ Installation, maintenance and repairs may only be carried out by a suitably qualified and competent person in strict accordance with current national and local safety regulations. Repairs and other work by unqualified persons could be dangerous. The manufacturer cannot be held liable for unauthorised work. ~ Before installation, check the appliance for visible signs of damage. Do not install and use a damaged appliance.
Warning and Safety instructions ~ During installation, maintenance and repair work, the appliance must be disconnected from the mains electricity supply. It is only completely isolated from the electricity supply when: Correct use – the mains fuse is disconnected, ~ Use oven gloves when placing food – the screw-out fuse is removed (in countries where this is applicable), – it is switched off at the isolator.
Warning and Safety instructions ~ If using alcohol in your recipes, high temperatures can cause the alcohol to vaporise and even to ignite on the hot heating elements. Alcohol should be burnt off before the dish is placed in the oven to avoid this danger. ~ Cover any food which is left in the oven to be kept hot. Any moisture in the food could lead to corrosion damage in the oven. This also prevents the food from drying out.
Warning and Safety instructions ~ Do not heat up unopened tins or jars of food in the oven. Pressure can build up and they may explode, resulting in injury or damage. ~ Do not push pots and pans around on the oven floor, as this could damage the surface. ~ Remove all accessories as well as the runners and any extra accessories such as Flexi-Clip runners from the oven interior before starting the pyrolytic cleaning process. The high temperatures needed for pyrolysis will damage the accessories.
Caring for the environment Disposal of the packing material Disposing of your old appliance The transport and protective packing has been selected from materials which are envoronmentally friendly for disposal, and should be recycled. Electrical and electronic appliances often contain materials which, if handled or disposed of incorrectly, could be potentially hazardous to human health and to the environment. They are, however, essential for the correct functioning of your appliance.
Guide to the appliance H 5681 BPL a Control panel b Door lock for pyrolytic operation c Top heat / grill element with receiver for the wireless food probe d Steam inlets for Moisture plus e Back panel with air inlet for the fan f Side runners with five shelf levels g Water intake tube for the steam injection system h Door, hinged left * i Wireless food probe holder * H 5681 BPR: Door, hinged right 13
Features Oven controls Cooling system In addition to operating the various cooking programmes to bake, roast and grill, the controls also offer the following: A cooling fan will come on automatically when a cooking programme is started. The cooling fan mixes hot air from the oven cavity with cool room air before venting it out into the kitchen through vents located between the appliance door and the control panel.
Features Energy saving features Lighting The oven lighting is set to switch off 15 seconds after the start of a cooking programme (default setting). See "Settings - Lighting". Door contact switch If the oven door is opened during operation, the door contact switch automatically switches off the heating elements and the fan, if a "Fan" setting is being used. This helps reduce the amount of heat lost from the oven interior, e.g. when basting roast meat. At the same time, the oven lighting is switched on.
Features User instructions PerfectClean treated surfaces The User instructions supplied with your appliance in addition to these Operating and installation instructions contains detailed information about the following: – Automatic programmes – Food probe – Baking – Roasting – Slow cooking – Grilling – Defrosting – Cooking ready meals – Automatic programme recipes The following surfaces are all treated with a special PerfectClean finish: – Side runners, – Baking tray, – Universal tray, – Rack Moisture p
Features Energy efficiency rating according to EN 50304 Baking tray, universal tray and rack with non-tip notches This appliance is rated energy efficiency class A in accordance with EN 50304. Tests were carried out using "Fan plus U" with the FlexiClip telescopic runners removed. The catalyser should be switched off during testing, see "Settings - Catalyser - Off next programme only". Accessories The following accessories are supplied with this oven.
Features FlexiClip telescopic runners Fitting the FlexiClip telescopic runners Make sure that the oven has cooled down before moving the FlexiClip runners. Take care not to burn yourself on them. The FlexiClip telescopic runners can be clipped into any of the existing shelf runners and pulled out of the oven to their fullest extent. The FlexiClip runners are fitted in between the two rails that make up a shelf level. The telescopic runner with the Miele logo is fitted on the right.
Features Changing the position of the FlexiClip telescopic runners Make sure that the oven has cooled down before moving the FlexiClip runners. Take care not to burn yourself on them. To change the position of the FlexiClip runners: ^ Remove the FlexiClip runners from their original position by raising them at the front, then pulling them forwards and out. ^ Refit them on the required shelf level; see "Fitting the FlexiClip telescopic runners".
Features Anti-splash insert (depending on model) The anti-splash insert should be placed in the universal tray when grilling or roasting. The juices from the food being cooked collect under the anti-splash insert. This prevents them from spitting and making the oven dirty. The juices can then be used for making gravy and sauces. Handle (depending on model) The handle makes it easier to take the universal tray, baking tray and rack out of the oven, or to put them into it.
Miele{home Miele|home communication enabled appliances use the household electrical network c to communicate information about their operational status and the progress of the programme to a master appliance d / e. These instructions are for a communication enabled oven b that can be linked into the Miele|home system via a commucation module a (optional accessory).
Controls The appliance is operated via the display a and the electronic sensors next to and below the display. These react to finger contact. A keypad tone will sound each time a sensor is touched. The volume of the keypad tone can be adjusted or switched off altogether (see "Settings - Volume - Keypad tone"). Sensors Meaning b C Sensors When the appliance is switched on, the allocations for these sensors appear in the display. Sensors which can be used in a programme are lit up.
Controls Display Main menu All information about functions, temperature, cooking durations, Automatic programmes and settings is shown in the display. ß Fan plus After the appliance has been switched on by touching the K sensor, the Main menu appears in the display with a list of options available: ß Pyrolytic An option ! is selected by touching the illuminated sensor C next to the option required.
Controls Symbols The following symbols will appear in the display in addition to the text: Symbol Meaning ! p Appears beside an option and is allocated to a sensor C. You select the option you want by touching the sensor beside the dot. A maximum of 3 options can be shown in the display. These arrows indicate if more than three options are available. You can scroll up % or down ( the list by touching the appropriate sensor. ZZZZZZZ The end of a list is indicated by a dotted line.
Controls When a function is selected, the following symbols may appear in the display, depending on setting: Symbol Meaning T Duration S Finish R Start time O Programme finished R Rapid heat-up phase, Rapid searing phase 3 Heating-up phase, Searing phase Q Core temperature when using the food probe U Fan plus, Fan heat O Intensive bake d Moisture plus [ Auto roast V Conventional heat W Top heat X Bottom heat P Defrost Y Full grill Z Economy grill \ Fan grill c Automat
Functions Your oven has a range of oven functions for preparing a wide variety of recipes. These include: a Top heat/grill element (under the roof of the oven) b Bottom heating element (under the floor of the oven) c Ring heating element (behind the intake vent for the fan) d Fan (behind the intake vent for the fan) e Steam injection system These components are combined in various ways, depending on the oven function selected. See the letters given in brackets for each function.
Functions Function Notes Conventional heat – For baking traditional recipes, e.g. fruit cake, casseroles. [a + b] – Also ideal for soufflés. – If using an older recipe or cookbook, set the oven temperature for Conventional heat 10°C lower than that recommended. The cooking duration does not need to be changed. Top heat [a] – Use this setting towards the end of baking, to brown the top of a cake, quiche or pizza.
Before using for the first time To enter basic settings The oven will switch on automatically when it is connected to the electricity supply. A tick L will appear beside the clock format you have selected. ^ Confirm with "OK". Setting the time of day Welcome screen A welcome screen will appear in the display, and you will then be requested to select some basic settings which are needed before the appliance can be used. Follow the instructions in the display.
Before using for the first time Cleaning and heating up for the first time Before use, please remove – any stickers from the oven and from any accessories. – any protective foil from the oven front. See "Cleaning and care" for more information. Before using the oven for the first time – take all accessories out of the oven and wash them. – then heat the oven up once with nothing in it. New ovens have a slight smell on first use and this will dissipate the smells before you use it to cook food.
Operation Automatic programmes Your appliance has a wide range of Automatic programmes to enable you to achieve excellent results with ease. Simply select the programme for your food, and follow the instructions in the display. You can call up the Automatic programmes by selecting the "Automatic" option from the main menu. ^ Switch the oven on with the K sensor. ^ Select "Automatic". A list will appear in the display.
Manual operation To operate the oven manually, switch the appliance on, select the oven function and temperature, then switch it off again once you have finished cooking. ^ Place the food in the oven. ^ Switch the oven on with the K sensor. The Main menu will appear in the display. ^ Select the required function. The sub-menu for the oven funtion you require will show in the display, and the recommended temperature will light up. ^ Change the temperature in the display if necessary.
More about manual operation To change the temperature Automatic switch-off can be selected when operating the oven manually. You can also adjust the heat-up phase and the humidity level inside the oven. To select a function ^ Switch the oven on. ^ Select the required function. After selecting an oven function, options which can be entered or changed for the cooking programme will appear in the display, e.g.: ß Temperature ß Core temp.
More about manual operation Entering the Duration, a Start time or Finish time By entering the Duration, Start time or Finish time, the cooking process can be programmed to switch off, or on and off, automatically. ß Duration When entering the Duration, you are entering the time that the food takes to cook. Once this time has elapsed, the oven heating switches off automatically. The maximum duration that can be entered is 12 hours.
More about manual operation Delaying the start with Automatic switch-off We recommend using automatic switching on and off when roasting. However, do not delay the start for too long when baking as the cake mixture or dough will dry out, and the raising agents will lose their effectiveness. To switch a programme on and off automatically you have various options: – Enter the Duration and Finish time. – Enter the Start time and the Duration. – Enter the Start time and the Finish. Example: The time is 11:30.
More about manual operation After the cooking programme has finished – The cooling fan will continue to run for a while after the oven has been switched off to prevent any humidity building up in the oven, on the control panel or in the oven housing unit. The fan is sensor-controlled and will switch off automatically. You can change the default setting for this (see "Settings - Cooling fan run-on"). – To save energy, the oven will switch off automatically if it is not used again within a certain time.
More about manual operation Pre-heating the oven To pre-heat the oven: Most dishes can be placed in a cold oven. They will then make use of the heat produced during the heating phase. ^ Select the required function and set the temperature. It is only necessary to pre-heat the oven in a few instances: With Fan plus – pre-heating may be necessary for foods which cook in less than 20 minutes and for foods such as puff pastry and yeast mixtures where instant heat is required to make them rise quickly.
More about manual operation Activating moisture reduction Change function It is a good idea to use this function when cooking items which are moist on the inside but which should be crispy on the outside, e.g. frozen chips, croquettes or pork with crackling. You can change the function selected via this option. The times already entered will be kept. It is also suitable for deep filled fresh fruit cakes, such as plum or apple cake. You can activate Moisture reduction with any function.
User programmes Up to 25 frequently used recipes can be saved under a user-defined name, and then called up again as required. Either – Select the Save as option at the end of running an Automatic programme and give the programme a name of your choice, or – select the User programmes menu. You can combine up to four cooking steps and save them under a name of your choice.
User programmes To create a User programme If programmes already exist under User programmes, the "Create" option has to be selected in order to save additional programme stages to memory. Then continue following the instructions below. After confirming with "Continue", select the name given in the display, or enter your own name. To do this: ^ Use the sensors next to arrows ) to select a character. * ^ Select the "User programme" menu.
Moisture plus The "Moisture plus" function uses a steam injection system. Water is taken into the steam injection system via the tube underneath the control panel on the left. The water is then injected as bursts of steam into the oven compartment during the cooking process. The steam inlets are located at the rear left corner of the roof of the oven. ,Only use water with this function. Other liquids will damage the appliance.
Moisture plus Automatic programmes Night baking Automatic programmes with Moisture plus set the optimium temperature, the degree of moisture and also the duration automatically. Some of the Automatic programmes for bread and rolls have the option of baking during the night, so that you can enjoy freshly baked bread for breakfast the next morning. At the beginning of the programme you will be prompted to allow a specified amount of water to be drawn into the oven.
Moisture plus Moisture plus d When using the Moisture plus function you will need to enter – the temperature (at least 130 °C), and – the number of bursts of steam. You can also enter the cooking duration or you can use the food probe. Number of bursts of steam and when they are injected The number of bursts of steam and when they are injected will depend on the type of food being cooked: – Dough mixtures will rise better if steam is injected at the beginning of the programme.
Moisture plus Using Moisture plus d ^ Place the food in the oven. ^ Select Moisture plus d. ^ Select a temperature. ^ Select Automatic burst of steam or select the number of bursts of steam. ^ Fill a suitable container with the quantity of water specified. Automatic/ 1 burst of steam: approx. 100 ml 2 bursts of steam:approx. 150 ml 3 bursts of steam:approx. 250 ml ^ Pull the fill tube forwards (located below the control panel on the left). The amount of water required will be drawn up into the oven.
Moisture plus To evaporate residual moisture The residual moisture evaporation If there is still water in the steam injection system at the end of a programme or if the programme is cancelled, you will be prompted to evaporate the residual moisture. This prompt will appear – when the appliance is switched on, – when selecting "Moisture plus", or – when selecting an automatic programme that uses Moisture plus. process The oven will heat up to approx.
Moisture plus To cancel the residual moisture evaporation process After the appliance has been switched on, the prompt to evaporate residual moisture will appear in the display. Touch the sensor next to "Cancel". You will only be able to run functions and Automatic programmes without Moisture plus. If you select "Moisture plus" or one of the Automatic programmes with Moisture plus, the prompt to evaporate residual moisture will appear immediately.
Minute minder (egg timer) N The minute minder can be used to time any activity in the kitchen, e.g. boiling eggs. You can enter a time of up to a maximum of 9 hours, 59 minutes and 59 seconds. You can set the minute minder at the same time as another timed programme, e.g. as a reminder to stir a dish or add seasoning etc. With "Moisture plus d": It is a good idea to use the minute minder to remind you when to release the bursts of steam manually. To set the minute minder ^ Touch the N sensor.
Settings Your appliance is supplied with a number of standard default settings. To change a setting: ^ Select the "Settings J" option. The list of options will show in the display. ß Language J Currently selected settings are indicated by a "L" and without a "!" next to them. Settings cannot be altered while a cooking programme is in progress. ß Time Language J ß Lighting You can set the language you want the display to appear in.
Settings Time To set the time of day The options are: ß Display ß Clock format ß Set The time of day is set using either the numerical keypad or the + and sensors: First enter the hours and confirm with "OK". Then enter the minutes and confirm with "OK". If there is a power cut, the current time of day will reappear once power has been restored. The appliance will store this data for approx. 200 hours. After 200 hours it will show "12:00" and will need to be re-set.
Settings Main menu Catalyser You can change the order in which options appear in the main menu. Up to three options can be placed at the beginning of the main menu (excluding Settings). ß On (Factory default) The catalyser is always switched on. When you select this option you will be prompted to set positions 1, 2 and 3. ß Off next prog. only The catalyser will be switched off for the next programme only.
Settings Cooling fan run-on Pyrolytic The cooling fan will continue to run for a while after the oven has been switched off to prevent any humidity building up in the oven, on the control panel or in the oven housing unit. ß With reminder ß A reminder to carry out the pyrolytic cleaning process will appear in the display. ß Sensor controlled (Factory default) The auto sensor will switch off the cooling fan.
Settings Start ß Automatic (Factory default setting) A programme will start automatically approx. 20 seconds after making your last entry without having to select Start. ß Manual If "Manual" has been selected, "Start" will appear at the beginning of each programme and must be confirmed before the programme will start. Display Contrast The contrast is represented by a bar with seven segments. P P P P G G GM Factory default: Four blocked segments. To change the contrast touch the "lower" or "higher" sensor.
Settings Volume Buzzer tones The volume is represented by a bar with seven segments. P P P P G G GM Factory default: Three blocked segments. To change the volume touch the "quieter" or "louder" sensor. If all segments are blocked out the volume is on maximum. If none of the segments are blocked out the volume has been turned off. Frequency The frequency of the buzzer can be changed. Changing the frequency may be necessary to optimise the volume in different installation environments.
Settings Safety In operation lock System lock 0 (depending on model) The system lock prevents the appliance being switched on unintentionally, by children for example. The system lock has to be set to "Permitted" (activated) in order to use it. ß Permitted The system lock is active. The1 symbol appears in the display, as soon as the appliance is switched off. The system lock can now be used. ß Not permitted (Factory default) The system lock is deactivated.
Settings Units Temperature ß °C (Factory default) ß °F Showroom programme ß Off (Factory default) ß Demo programme ß Continuous loop ß Demo mode This programme is for dealers who want to demonstrate the appliance without the heater elements working. Do not activate this setting for domestic use! If you select and activate this option by mistake, you can deactivate it as follows: – Demo programme Select the "Off" option and follow the instructions in the display.
Cleaning and care Miele branded cleaning and conditioning products are available from the Miele Spare Parts Department or via the internet on www.miele-shop.com. ,Do not use a steam cleaner to clean the appliance. The steam could reach electrical components and cause a short circuit. All external surfaces are susceptible to scratching. Scratches on glass surfaces could even cause a breakage in certain circumstances. Contact with unsuitable cleaning agents can alter or discolour the external surfaces.
Cleaning and care Accessories Remove all accessories as well as the runners and any extra accessories such as FlexiClip runners from the oven interior before starting the pyrolytic cleaning process. This also applies to shelf runners and any optional accessories. The high temperatures needed for pyrolysis will damage the accessories. Baking tray, universal tray, anti-splash insert (if applicable) The surface has been treated with PerfectClean enamel.
Cleaning and care Normal soiling Please note: Clean the surfaces using a damp Miele microfibre E-cloth or with a clean sponge and a solution of hot water and washing-up liquid. Wipe dry using a soft cloth. When baking cakes with moist toppings or fillings e.g. fruit crumble, be careful not to let them spill over. Should this happen there is a danger of sticky fruit juices adhering to the runners and hindering or even preventing their movement in and out of the oven.
Cleaning and care PerfectClean The following have been treated with a special finish called PerfectClean: – baking tray – universal tray – anti-splash insert (if applicable) PerfectClean surfaces have very good anti-stick properties and are much easier to keep clean than conventional oven enamel, if cleaned regularly. Food can be lifted off more easily, and soiling from baking and roasting is easier to remove.
Cleaning and care After cleaning, rinse thoroughly with clean water to remove any residual cleaning agents as these can diminish the anti-stick properties. Normal soiling should be cleaned as soon as possible after each use with a soft sponge and a solution of hot water and a little washing up liquid. The longer soiling is left, the harder it may become to remove. If necessary, the souring pad on the back of a non-scratch washing-up sponge or a soft nylon brush can be used.
Cleaning and care Oven interior The oven interior is coated with dark pyrolytic enamel which facilitates cleaning. This is a particularly hard enamel with an extremely smooth surface and very good anti-stick properties. Most cooking residues can be removed with a damp cloth and a mild solution of hot water and washing-up liquid. Never use hard brushes, hard sponges, wire wool pads*, knives or any other abrasive materials or cleaning agents. They can damage the enamel.
Cleaning and care Remove any coarse soiling from the oven before you start. Clean the inside of the door (glass). There is a fibre-glass door seal around the oven cavity. This seal is particularly sensitive and should not be cleaned unless absolutely necessary. Rubbing can damage it. Remove all accessories as well as the runners, the FlexiClip runners and any extra accessories from the oven interior before starting the pyrolytic cleaning process.
Cleaning and care After the pyrolytic process any debris (e.g, ash), can easily be wiped away. Remember to wait until the oven has cooled down before doing so! Danger of burning. Try not to wipe over the fibre-glass seal when cleaning the oven cavity. It is particularly sensitive and should not be cleaned unless absolutely necessary. Rubbing it can damage it. Most residues are easily wiped away with a damp cloth.
Cleaning and care To dismantle the oven door The oven door is made up of four panes of glass and has vents at the top and bottom. When the oven is operating, air is circulated through the door to keep the outer pane cool. If condensate has worked its way in between the glass panes, the door can be dismantled in order to clean in between the panes. ,The example below is for dismantling a left-hand hinged door. The same instructions apply for a right-hand hinged door.
Cleaning and care The middle panes are secured to the aluminium profiles by screw heads. ^ Then pull the inner pane together with the drip channel up out of the plastic runners. ^ Pull the middle panes upwards to remove them. ^ Clean the glass panes and other parts with a damp Miele E-cloth or a clean sponge and a solution of hot water with a little washing-up liquid. Wipe dry using a soft cloth. ^ Lift the metal seal from its retainers.
Cleaning and care To reassemble the door: The two middle panes are identical. To ensure that they are refitted correctly, one of the corners is more angled than the others. ^ Fit the second pane in the aluminium trim behind the screw heads. The more angled corner must be positioned at the bottom right-hand side. ^ Fit the first of the middle panes into the aluminium trim behind the screw heads.
Cleaning and care The inner door pane must be fitted such that the printed side faces into the door. Before fitting the inner pane the drip channel has to be fitted back onto the pane. When refitting the pane make sure you hold it securely at the top and underneath the drip channel. ^ Refit the cover trim b. As you do so press the inner pane a to ease it into its groove in the cover trim. ^ Fit the inner door pane into the plastic runners.
Cleaning and care To remove the FlexiClip telescopic runners Make sure the oven heating elements are switched off and cool. Danger of burning. To remove the side runners Make sure the oven heating elements are switched off and cool. Danger of burning. ^ Lift the FlexiClip runner up at the front and pull it out along the rail of the side runner. Refit the runners carefully as described in "Features". ^ Pull the runners forwards out of the holder and remove.
Cleaning and care To lower the top heat/grill element Make sure the oven heating elements are switched off and cool. Danger of burning. ^ Remove the runners. ^ Unscrew the wing nut and lower the top heating element. Do not use force to pull it down as this can cause the element to break. Take care when cleaning the ceiling of the oven that you do not damage the receiver for the food probe located in the middle of the heating element.
Cleaning and care Descaling Only use the descaling tablets supplied with the appliance. These have been specially formulated and are available from the Miele Spare Parts Department or via the internet on www.miele-shop.com. Other types of descaling agents will damage the oven. Follow the instructions on the package carefully to avoid damaging the oven. Clean the oven interior after descaling to ensure that all traces of descaling agent have been removed.
Cleaning and care Preparation Start the descaling process. ^ Dissolve one descaling tablet in approx. 600 ml of cold tap water. ^ Select the "Descale" option. ^ Place the universal tray on the top shelf level to collect the descaling solution after it has been used. A plastic tube (with clip) is supplied with your oven so that you do not have to hold the container with the descaling agent underneath the water intake tube. ^ Press the OK sensor to start the suction process.
Cleaning and care The steam injection system will need to be cleaned at the end of the descaling process to remove all traces of descaling solution. Prompts to do this will appear in the display. Cleaning is carried out by flushing approx. 1 litre of mains tap water through the system. The water is collected in the universal tray. This process is repeated three times. ^ Take the universal tray out of the oven and empty it. Place the tray back in the oven again at the top shelf level.
Problem solving guide With the aid of the following guide, minor problems can be easily corrected without contacting Miele. If you cannot resolve a problem following these instructions please contact Miele Service. ,Do not attempt to open the appliance casing yourself! Installation, maintenance and repairs may only be carried out by a suitably qualified and competent person in strict accordance with current national and local safety regulations.
Problem solving guide Problem The top lighting is not working. Possible cause and remedy ^ Disconnect the appliance from the electricity supply: Switch off and unplug at the socket, or disconnect the fuse, or switch off at the isolator as appropriate. ^ Turn the lamp cover a quarter turn anti-clockwise to release it and then pull it downwards to take it out. ^ Replace it with a new halogen lamp (Osram 66725 AM/A, 230 V, 25 W, G9). ^ Refit the lamp cover and turn it clockwise to secure it.
Problem solving guide Problem "Maximum operating duration reached" appears in the display. The oven has automatically switched itself off after a cooking programme. A fault code appears in the display: F + a number 74 Possible cause and remedy Safety switch-off has been activated. The appliance will be ready for use again after it has been switched off and then back on again.
After Sales / Guarantee After sales service Guarantee In the event of a fault which you cannot correct yourself, or if the appliance is under guarantee, please contact For information on the appliance guarantee specific to your country please contact Miele. See back cover for contact details. – your Miele Dealer or – Miele (see back cover for contact details). In the UK, your appliance is guaranteed for 2 years from the date of purchase.
Optional accessories A range of additional accessories as well as cleaning and care products are available for your Miele oven. Depending on product they are available to order from your Miele Dealer, the Miele Spare Parts Department or via the internet on www.miele-shop.com. FlexiClip telescopic runners Up to 5 pairs of FlexiClip telescopic runners can be fitted in the oven. FlexiClip telescopic runners enable a shelf to be drawn out to give a good view of cooking in progress.
Optional accessories Gourmet oven dish Catalytic liners The gourmet oven dish can be placed in the oven directly on the runners. It has non-tip safety notches like the universal tray to prevent it being pulled out too far. It has an anti-stick coating. Replacement side and roof liners are available to order if required. Please quote the model number of your oven when placing your order. It is available in two sizes: Miele E-cloth – HUB 5000-M (internal dimensions: approx.
Electrical connection All electrical work should be undertaken by a suitably qualified and competent person in strict accordance with current national and local safety regulations (BS 7671 in the UK). Installation, repairs and other work by unqualified persons could be dangerous. The manufacturer cannot be held liable for unauthorised work. Ensure power is not supplied to the appliance until after installation or repair work has been carried out.
Building-in diagrams Dimensions are give in "mm".
Building-in diagrams Appliance front dimensions 80
Installing the oven ,The appliance must not be operated until it has been correctly installed in its housing unit. Otherwise it poses an electric shock hazard. To ensure adequate ventilation to the oven once installed: do not fit a rear panel into the housing unit. – make sure that the shelf on which the appliance is placed does not touch the wall. – do not fit insulation material inside the housing unit. ,The example below is for installing a left-hand hinged oven.
Installing the oven Spacers will need to be fitted to the appliance casing depending on the thickness of the housing unit walls: c with 16 mm thick housing unit walls d with 19 mm thick housing unit walls ^ Open the oven door and secure the oven to the side walls of the housing unit as illustrated. ^ Stick spacer c or d in position. Turn off the mains electricity supply to the isolator. ^ Connect the mains cable from the oven to the isolator. ^ Push the oven into the housing unit and align it.
Alteration rights reserved / 22 / 2611 (H 5681 BPL, H 5681 BPR) M.-Nr.
