Operating and Installation instructions
Table Of Contents
- Contents
- IMPORTANT SAFETY INSTRUCTIONS
- Guide to the oven
- Control panel
- Features
- Model numbers
- Data plate
- Items included
- Standard and optional accessories
- Shelf runners
- Baking tray, Roasting pan and Wire oven rack
- FlexiClip telescopic runners HFC 72
- Installing and removing the FlexiClip telescopic runners
- Perforated Gourmet baking tray HBBL 71
- Grilling and Roasting insert HGBB 71
- Round baking form HBF 27-1
- Gourmet Baking Stone HBS 60
- Gourmet Casserole Dishes HUB and Lids HBD
- Roast Probe
- Opener
- Miele Oven Cleaner
- Oven controls
- Oven safety features
- PerfectClean surfaces
- Self Clean ready accessories
- Before first use
- Settings
- Timer
- Guide to the modes
- Operating the oven
- Additional functions
- MasterChef
- Favorites
- Bake
- Roast
- Slow Roasting
- Broil
- Special Modes
- Cleaning and care
- Frequently Asked Questions
- Technical Service
- Caring for the environment
- Electrical connection
- Installation diagrams
- Installing the oven
Special Modes
75
Using the Sabbath Program
The program can only be canceled by
turnng the oven off.
Select Special Modes.
Select Sabbath Program.
Select the desired mode.
The Sabbath Program cannot be
started if the timer is being used.
Set the required temperature.
Confirm with OK.
The oven is now ready for use.
Open the door to start the program.
Place the food in the oven.
Close the door.
The oven heating will turn on after 5
minutes.
To end the program early:
Turn the oven off.
Gentle Bake
The Gentle Bake mode is ideal for
casseroles and gratins.
You can select a temperature setting
from 200-475°F (100-250°C).
Select Operating Modes.
Select Gentle Bake and change the
default temperature if necessary.
Follow the instructions on the display.