Operating instructions/Installation instructions
Table Of Contents
- Contents
- Warning and safety instructions
- Caring for the environment
- Guide to the appliance
- Controls
- Using the appliance
- Features
- Data plate
- Scope of delivery
- Accessories supplied and available to order
- Side runners
- Universal tray and rack with anti-tip safety notches
- Rotisserie
- FlexiClip runners HFC 92
- Fitting and removing FlexiClip runners
- Round baking trays
- Perforated gourmet baking tray HBBL 71
- Baking stone HBS 70
- Grilling and roasting insert HGBB 92
- HUB Gourmet oven dishes HBD Gourmet oven dish lids
- Food probe
- Accessories for cleaning and care
- Safety features
- PerfectClean treated surfaces
- Pyrolytic accessories
- Before using for the first time
- Settings
- Settings overview
- Opening the “ Settings ” menu
- Language
- Time
- Date
- Lighting
- Start screen
- Display
- Volume
- Units
- Booster
- Recommended temperatures
- Pyrolytic
- Cooling fan run-on
- Camera in oven
- Movement sensor
- Safety
- Furniture front recognition
- Miele@home
- Remote control
- SuperVision
- RemoteUpdate
- Software version
- Legal information
- Showroom programme
- Factory default
- Alarm + minute minder
- Main and sub-menus
- Energy saving tips
- Operation
- Moisture plus
- Automatic programmes
- Special applications
- MyMiele
- User programmes
- Baking
- Roasting
- Grilling
- Cleaning and care
- Problem solving guide
- Service
- Installation
- Cooking charts
- Notes for test institutes
- Conformity declaration
- Copyrights and Licences
Cleaning and care
102
Lowering the top heat/grill
element
If the ceiling of the oven is badly soiled,
the top heat/grill element can be
lowered to make cleaning easier. Clean
the ceiling of the oven regularly with a
damp cloth or a dishwashing sponge.
Risk of injury caused by hot
surfaces.
The oven gets hot during operation.
You could burn yourself on the
heater elements, oven compartment
or accessories.
Allow the heater elements, oven
compartment and the accessories to
cool before manual cleaning.
The enamel on the oven floor can
become damaged by fastening nuts
being dropped on it.
Place a cloth or similar item over the
oven compartment floor to protect it.
Remove the side runners.
Unscrew the wing nuts.
Be careful not to damage the top
heat/grill element.
Never use force when lowering the
top heat/grill element.
Carefully lower the top heat/grill
element.
You can now access the ceiling of the
oven.
Clean the ceiling of the oven with hot
water and washing-up liquid, applied
with a clean sponge cloth or a clean,
damp microfibre cloth.
Incorrectly fitting the covering pane
can damage the camera.
Never unscrew the pane covering the
camera.
Remove any residues from the cover
of the camera. You can use the
scouring pad on the back of a
washing-up sponge.
After cleaning, raise the top heat/grill
element gently back up again.
Replace the wing nuts and tighten
them securely.
Fit the side runners.