Operation Manual

Stuffed salmon trout...............................................148
Viennese fillet of fish ..............................................149
Salmon and spinach pasta bake .....................................150
Pollock delicioso .................................................151
Trout stuffed with mushrooms .......................................152
Pikeperch with herbs ..............................................153
Sweet and sour chicken ...........................................154
Turkey roulade with a spinach ricotta filling ............................155
Braised beef roulades .............................................156
Braised silverside of veal...........................................158
Glazed gammon .................................................159
Stuffed pork tenderloin ............................................160
Chinese pork steak ...............................................161
Spanish garlic rabbit ..............................................162
Lamb cutlets with a pistachio crust ...................................163
Potato dumplings.................................................164
Cheese soufflé ...................................................165
Spring pie ......................................................166
Cheese pie......................................................167
Tortellini, ham and rocket bake ......................................168
Mushroom cannelloni..............................................169
Dumplings with plum compote ......................................170
Sweet cherry soufflé ..............................................171
Addresses......................................................175
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