Operating and Installation Instructions

Contents
3
Self clean recommended .................................................................................... 34
Cooling fan run-on .............................................................................................. 34
Safety .................................................................................................................. 35
Miele@home ........................................................................................................ 35
Remote control.................................................................................................... 36
Activating MobileStart .................................................................................... 36
RemoteUpdate .................................................................................................... 36
Software version.................................................................................................. 37
Showroom program............................................................................................. 37
Factory default..................................................................................................... 37
Timer................................................................................................................... 38
Main and submenus .......................................................................................... 39
Energy-saving tips............................................................................................. 40
Operation............................................................................................................ 42
Changing values and settings for a cooking program......................................... 42
Changing the temperature.............................................................................. 42
Setting additional durations ........................................................................... 43
Changing set durations .................................................................................. 43
Deleting the set cooking durations................................................................. 43
Canceling a cooking program ............................................................................. 44
Preheating the oven ............................................................................................ 44
Booster........................................................................................................... 44
Automatic programs ......................................................................................... 45
Categories ........................................................................................................... 45
Using automatic programs .................................................................................. 45
Usage notes ........................................................................................................ 45
Further applications .......................................................................................... 46
Defrost................................................................................................................. 46
Slow Roasting ..................................................................................................... 47
Canning ............................................................................................................... 49
Frozen food/ready meals ..................................................................................... 51
Warm-up Cookware ............................................................................................ 51
Baking................................................................................................................. 52
Tips for baking..................................................................................................... 52
Notes on the operating modes............................................................................ 53
Roasting ............................................................................................................. 54
Tips for roasting .................................................................................................. 54
Notes on the operating modes............................................................................ 55