Operating and Installation Instructions

Special Modes
72
Warm-up Cookware
By preheating the dishware, the food
does not cool down as quickly.
Use heat-resistant dishware.
 Place the wire rack on shelf level2
and place the dishware to be heated
on it. Depending on the size of the
dishware, you can also place the rack
on the oven floor and take the side
runners out to make more room.
 Select Special Modes.
 Select Warm-up Cookware.
 Alter the recommended temperature
if necessary and then set the time.
 Follow the instructions on the display.
 Risk of injury caused by hot
surfaces.
The oven gets hot during operation.
You could burn yourself on the
heating elements, oven
compartment, or accessories.
Condensation may accumulate on
the bottom of the dishware.
Use oven mitts when removing
dishware.
Proof
This mode is designed specifically for
proofing dough.
 Select Special Modes.
 Select Proof.
 Select the proving time.
 Follow the instructions on the display.
Keep warm
You can keep food warm in the oven for
several hours.
In order to maintain the quality of
food, select the shortest possible
time.
 Select Special Modes.
 Select Keep warm.
 Place the food to be kept warm in the
oven and confirm with OK.
 Alter the recommended temperature
if necessary and then set the time.
 Follow the instructions on the display.