Operating and Installation instructions
Table Of Contents
- Contents
- IMPORTANT SAFETY INSTRUCTIONS
- Overview
- Control panel
- Using the appliance
- Features
- Data plate
- Scope of delivery
- Standard and optional accessories
- Side racks
- Universal tray and Wire Rack with anti-tip safety notches
- FlexiClips with Wire Rack HFCBBR 30-3
- Installing and removing the FlexiClips with Wire Rack
- Round baking pans
- Perforated Gourmet Baking Tray HBBL 71
- Broiling and roasting insert HGBB 30-1
- HUB Gourmet Casserole Dishes HBD Gourmet Casserole Dish lids
- Wireless precision probe
- Accessories for cleaning and care
- Safety features
- PerfectClean treated surfaces
- Self-Clean-ready accessories
- Before first use
- Settings
- Settings overview
- Opening the “ Settings ” menu
- Language
- Time
- Date
- Lighting
- Start screen
- Display
- Volume
- Units of Measurement
- Booster
- Rapid cooling
- Keep warm
- Recommended temperatures
- Self clean
- Cooling fan run-on
- Proximity sensor ( MotionReact )
- Safety
- Furniture front recognition
- Miele@home
- Remote Control
- SuperVision
- RemoteUpdate
- Calibrate temperature
- Electrical version
- Probe
- Software version
- Legal information
- Showroom Program
- Factory default
- Alarm + Timer
- Main and submenus
- Energy-saving tips
- Operation
- Moisture Plus
- Automatic Programs
- Special Modes
- MyMiele
- Favorites
- Baking
- Roasting
- Broiling
- Cleaning and care of the oven
- Frequently Asked Questions
- Customer Service
- Caring for the environment
- Installation
- Declaration of conformity
- Copyrights and licenses
Before first use
34
Cleaning the oven cavity after
heating it up for the first time
Danger of injury caused by hot
surfaces.
The oven gets hot during operation.
You could burn yourself on the
heater elements, oven compartment,
or accessories.
Allow the heater elements, oven
compartment, and accessories to
cool before manual cleaning.
Take all accessories out of the oven
and clean the compartment by hand
(see “Cleaning and care”).
Clean the oven compartment with
warm water and liquid dish soap,
applied with a soft sponge or
microfiber cloth.
Remove any residues from the cover
of the camera in the ceiling of the
oven compartment.
Dry all surfaces with a soft cloth.
Leave the oven door open until the
oven compartment is completely dry.