Operating and Installation instructions
Table Of Contents
- Contents
- IMPORTANT SAFETY INSTRUCTIONS
- Overview
- Control panel
- Using the appliance
- Features
- Data plate
- Scope of delivery
- Standard and optional accessories
- Side racks
- Universal tray and Wire Rack with anti-tip safety notches
- FlexiClips with Wire Rack HFCBBR 30-3
- Installing and removing the FlexiClips with Wire Rack
- Round baking pans
- Perforated Gourmet Baking Tray HBBL 71
- Broiling and roasting insert HGBB 30-1
- HUB Gourmet Casserole Dishes HBD Gourmet Casserole Dish lids
- Wireless precision probe
- Accessories for cleaning and care
- Safety features
- PerfectClean treated surfaces
- Self-Clean-ready accessories
- Before first use
- Settings
- Settings overview
- Opening the “ Settings ” menu
- Language
- Time
- Date
- Lighting
- Start screen
- Display
- Volume
- Units of Measurement
- Booster
- Rapid cooling
- Keep warm
- Recommended temperatures
- Self clean
- Cooling fan run-on
- Proximity sensor ( MotionReact )
- Safety
- Furniture front recognition
- Miele@home
- Remote Control
- SuperVision
- RemoteUpdate
- Calibrate temperature
- Electrical version
- Probe
- Software version
- Legal information
- Showroom Program
- Factory default
- Alarm + Timer
- Main and submenus
- Energy-saving tips
- Operation
- Moisture Plus
- Automatic Programs
- Special Modes
- MyMiele
- Favorites
- Baking
- Roasting
- Broiling
- Cleaning and care of the oven
- Frequently Asked Questions
- Customer Service
- Caring for the environment
- Installation
- Declaration of conformity
- Copyrights and licenses
IMPORTANT SAFETY INSTRUCTIONS
When using the appliance, follow basic safety precautions, including the
following:
Read all instructions before installation and use of the oven to prevent
accidents and machine damage.
This appliance complies with current safety requirements.
Improper use of the appliance can lead to personal injury and
material damage.
Read all instructions before installing or using the oven for the first
time. Only use the appliance for its intended purpose.
Keep these operating instructions in a safe place and pass them
on to any future user.
Appropriate use
This oven is intended for domestic use and use in other similar
environments.
The oven is not intended for outdoor use.
The oven is intended for cooking food – and, in particular, for
baking, roasting, broiling, reheating, defrosting, and drying food – in
domestic settings only.
All other types of use are not permitted.
Risk of Fire! Do not use this oven to store or dry flammable
materials.
This oven can only be used by people with reduced physical,
sensory, or mental capabilities or lack of experience and knowledge
if they are supervised while using it.
They may only use it unsupervised if they have been shown how to
do so in a safe manner. They must be able to understand and
recognize the possible dangers caused by incorrect operation.
The oven compartment is equipped with special bulbs to cope
with particular conditions (e.g., temperature, moisture, chemical
resistance, abrasion resistance, and vibration). These special bulbs
must only be used for the purpose for which they are intended. They
are not suitable for room lighting.
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