Operating Instructions
Table Of Contents
- Contents
- IMPORTANT SAFETY INSTRUCTIONS
- Guide to the range
- Controls for the range
- Features
- Data plate
- Scope of delivery
- Standard and optional accessories
- Side racks
- Universal tray and Wire Rack with anti-tip safety notches
- FlexiClips with Wire Rack HFCBBR 36-3
- Installing and removing the FlexiClips with Wire Rack
- Temperature selector with °C scale
- Replacing the temperature selector
- Round baking pans
- Perforated Gourmet Baking Tray HBBL 71
- Broiling and roasting insert HGBB 30-1
- HUB Gourmet Casserole Dishes HBD Gourmet Casserole Dish lids
- Accessories for cleaning and care
- Gas cooktop safety features
- Oven safety features
- PerfectClean treated surfaces
- Self-Clean-ready accessories
- Before first use
- Using the gas cooktop
- Using the oven
- Overview of operating modes
- Energy-saving tips
- Simple operation
- Preheating
- Operating the clock/timer
- Switching cooking programs on and off automatically
- Setting the cooking duration
- Setting a cooking duration and a finish time
- First set the cooking duration:
- Then set the finish time:
- At the end of the cooking duration:
- Changing the cooking duration
- Deleting a cooking duration
- Deleting a finish time
- Changing the time of day
- Changing factory default settings
- Settings overview
- Switching the system lock on and off
- Activating the system lock
- Deactivating the system lock for a cooking process
- Deactivating the system lock
- Using the timer
- Setting the timer
- Changing the timer
- Deleting the timer
- Baking
- Roasting
- Broiling
- Further applications
- Gas cooktop cleaning and care
- Cleaning and care of the oven
- Frequently Asked Questions
- Customer Service
- Caring for the environment
Features
35
Gas cooktop safety features
Automatic re-ignition
Your gas cooktop features automatic re-
ignition. If a gas flame is extinguished,
e.g., by food boiling over or by a draft,
the flame automatically re-ignites.
Oven safety features
- System lock for the oven
(see “Using the oven – Operating the
clock/timer”)
-
Cooling fan
The cooling fan will come on
automatically when a cooking
program is started. It ensures that the
hot air in the oven compartment is
mixed with cool ambient air and thus
cooled before it is expelled via the
gap between the door and the control
panel.
The cooling fan will continue to run for
a while after the oven has been turned
off to prevent any humidity building up
in the oven, on the control panel, or in
the cabinet carcase.
The cooling fan will switch itself off
automatically after a certain period of
time.
- Safety shut-off
This safety shut-off is activated
automatically if the oven has been
operating for an unusually long
period of time. The period of time will
depend on the particular operating
mode being used.
-
Ventilated door
The oven door is made of glass panes
that have a heat-reflective coating on
part of their surface. When the oven is
operating, air is passed through the
door to keep the outer pane cool.
You can remove the door for cleaning
purposes (see “Cleaning and care of
the oven”).
-
Door locking for Self Clean
At the beginning of a Self Clean
program, the door will lock for safety
reasons. The door will only unlock
when the temperature in the oven
compartment has dropped to below
535°F (280°C).
PerfectClean treated surfaces
PerfectClean surfaces have very good
non-stick properties making them
exceptionally easy to clean.
Food can be easily removed from these
surfaces. Soiling from baking and
roasting can also be easily removed
from these surfaces.
Food can be sliced or cut up on
PerfectClean surfaces.
However, do not use ceramic knives
as these will scratch the
PerfectClean surface.
Surfaces treated with PerfectClean
enamel can be cleaned as you would
clean glass.
Read the instructions in “Cleaning and
care” so that the benefits of the non-
stick properties and easy cleaning are
retained.
PerfectClean treated surfaces:
- Universal tray
- Baking tray
- Broiling and roasting insert
- Perforated Gourmet Baking Tray
- Round baking pan
- Round perforated baking pan