Operating and Installation instructions
Table Of Contents
- Contents
- IMPORTANT SAFETY INSTRUCTIONS
- Guide to the range
- Controls for the range
- Using the appliance
- Features
- Data plate
- Scope of delivery
- Standard and optional accessories
- Side racks
- Universal tray and Wire Rack with anti-tip safety notches
- FlexiClips with Wire Rack HFCBBR 30-3
- Installing and removing the FlexiClips with Wire Rack
- Round baking pans
- Perforated Gourmet Baking Tray HBBL 71
- Broiling and roasting insert HGBB 30-1
- HUB Gourmet Casserole Dishes HBD Gourmet Casserole Dish lids
- Wireless precision probe
- Accessories for cleaning and care
- Gas cooktop safety features
- Oven safety features
- PerfectClean treated surfaces
- Self-Clean-ready accessories
- Before first use
- Using the gas cooktop
- Using the oven
- Settings
- Settings overview
- Opening the “ Settings ” menu
- Language
- Time
- Date
- Lighting
- Start screen
- Display
- Volume
- Units of Measurement
- Booster
- Recommended temperatures
- Self clean
- Cooling fan run-on
- Proximity sensor ( MotionReact )
- Safety
- Miele@home
- Remote Control
- SuperVision
- RemoteUpdate
- Lift-up panel
- Electrical version
- Probe
- Calibrate temperature
- Software version
- Legal information
- Showroom Program
- Factory default
- Alarm + Timer
- Main and submenus
- Moisture Plus
- Automatic Programs
- Special Modes
- MyMiele
- Favorites
- Baking
- Roasting
- Broiling
- Gas cooktop cleaning and care
- Cleaning and care of the oven
- Frequently Asked Questions
- Customer Service
- Caring for the environment
- Declaration of conformity
- Copyrights and licenses
Using the oven
51
Crisp function
It is a good idea to use the Crisp
functionfunction (moisture reduction)
when cooking food which has a moist
topping, e.g., quiche, pizza, tray bakes
with fresh fruit toppings, or muffins.
Poultry in particular gets a nice crisp
skin with this function.
Turning Crisp function on
The Crisp function function can be used
with any operating mode and has to be
turned on separately for each cooking
program.
You have selected an operating mode
and the required settings such as the
temperature.
You want to turn on the Crisp function
function for this cooking program.
Drag down the pull-down menu.
Depending on the color scheme, Crisp
function is highlighted in either black or
white.
Select Crisp function.
Crisp function is highlighted in orange.
Close the pull-down menu.
The Crisp function function is turned on.
Changing the operating mode
You can change to another operating
mode during a cooking program.
Tap the symbol for the selected
operating mode.
If you have set a cooking duration,
confirm the Cancel program?message
with Yes.
Select the new operating mode.
The new operating mode will appear on
the display with its corresponding
recommended values.
Set the values for the cooking
program and confirm with OK.