Operating Instructions 48" Dual Fuel Range (Warming Drawer) To prevent accidents and damage to the range, you must read all instructions supplied before installing or using the appliance. en-US, CA M.-Nr.
IMPORTANT SAFETY INSTRUCTIONS WARNING Children and adults can tip over the range if has not been secured. This may lead to fatal injuries. This range must be secured and connected using the anti-tip device according to the installation instructions. If you have moved the range, slide the locking latch onto the antitip device until you feel it lock into place. Do not use the range if the anti-tip device has not been properly installed and engaged.
IMPORTANT SAFETY INSTRUCTIONS WARNING: If the information in this manual is not followed exactly, a fire or explosion may result causing property damage, personal injury, or death. – Do not use or store gasoline or other combustible liquids or vapors in the vicinity of this or any other appliance. – WHAT TO DO IF YOU SMELL GAS – Do not try to light any appliance. – Do not touch any electric switches. – Do not use any phones inside your building.
Contents IMPORTANT SAFETY INSTRUCTIONS ................................................................ 2 IMPORTANT SAFETY INSTRUCTIONS ................................................................ 5 Guide to the range............................................................................................... 12 HR 1954-2 ............................................................................................................. 12 HR 1955-2, HR 1956-2.................................................
IMPORTANT SAFETY INSTRUCTIONS When using the appliance, follow basic safety precautions, including the following: Read all instructions before installation and use of the range to prevent accidents and machine damage. This range complies with current safety requirements. However, improper use of the appliance can result in personal injury or damage to property. Please read the installation instructions carefully before installing and connecting the appliance.
IMPORTANT SAFETY INSTRUCTIONS Appropriate use This drawer is intended for domestic use and use in other similar environments. The drawer is not intended for outdoor use. The warming drawer is intended for domestic use only as described in these instructions. All other use is at the owner's own risk and could be dangerous. Persons who lack physical, sensory or mental abilities, or experience with the appliance should not use it without supervision or instruction by a responsible person.
IMPORTANT SAFETY INSTRUCTIONS Safety with children As with any appliance, close supervision is necessary when the warming drawer is used by children. Do not leave children unattended: Children should not be alone or unsupervised in the area where the appliance is installed. Do not allow them to sit or stand on the appliance. Children under the age of 8 years must be kept away from the drawer unless they are constantly supervised.
IMPORTANT SAFETY INSTRUCTIONS Technical safety Unauthorized installation, maintenance, and repairs can cause considerable danger for the user. Installation, maintenance, and repairs must only be carried out by a Miele authorized technician. Do not carry or lift the range by the oven door handle or the control panel! Maintenance by the user: Never repair or replace any part of the appliance unless the instructions specifically recommend doing so.
IMPORTANT SAFETY INSTRUCTIONS This appliance must not be installed and operated in mobile installations (e.g. on a ship). Any contact with live connections or tampering with the electrical or mechanical components of the drawer will endanger your safety and may lead to appliance malfunctions. Do not open the casing of the drawer under any circumstances. Any repairs not performed by a Miele authorized service technician will void the warranty.
IMPORTANT SAFETY INSTRUCTIONS Reaching over a hot cooktop to access the cabinets can result in burns. You can reduce the risk of burns by installing a range hood that extends at least 4 3/4" (12 cm) past the bottom of the cabinets. Correct use You can burn yourself on a hot warming drawer. When using the appliance, protect your hands by wearing heat-resistant pot holders. Only use dry pot holders. Wet or damp textiles conduct heat more effectively and produce steam, which poses a burn hazard.
IMPORTANT SAFETY INSTRUCTIONS Keeping Warm mode is to be used for keeping hot dishes warm, not for heating up cold food. Make sure that any food placed in the drawer is at a high enough temperature. In some foods, bacterial growth may occur if the temperature is too low. Set the appliance to an adequate warming temperature. The non-slip mat is heat-resistant up to 395°F (200°C). It is possible for the bottom of cookware to exceed this temperature, especially after it has been used to sear food.
Guide to the range HR 1954-2 HR 1955-2, HR 1956-2 a Speed oven, oven, and cooktop controls b Speed oven c Gourmet Warming Drawer with nonslip mat d Control panel 12 e Air vents f Data plate The data plate is located behind the toe kick cover.
Control panel for Warming Drawer Sensor buttons Sensor button Description On/Off button Menu Selects the operating mode Temperature Sets the temperature Duration Sets the duration Display Display Description For warming cups and glasses For warming dishes and plates For keeping food warm Low Temperature Temperature bar 1h Duration of 1 hour 2h Duration of 2 hours 3h Duration of 3 hours 4h Duration of 4 hours 13
Features Model numbers Items included with this range A list of the ovens described in these operating instructions can be found on the back page. The following items are included with this appliance: Data plate – The operating instructions for the range: The data plate is behind the toe-kick. The toe-kick cover is attached to the base of the range by magnets so it can be removed and put back again easily.
Before first use First cleaning Remove any protective film from the appliance. Remove the non-slip mat from the warming drawer and clean it with warm water and a small amount of liquid dish soap, using a clean soft sponge or damp microfiber cloth to apply. Dry the non-slip mat with a soft cloth. Before heating up the warming drawer, wipe the interior and exterior with a damp cloth to remove any dust or bits of packaging that may have accumulated in or on the appliance.
Operation Opening and closing the drawer The warming drawer is fitted with an non-slip mat which prevents dishware from sliding around when the drawer is opened and closed. The warming drawer can be opened or closed by lightly pressing the middle of the drawer front. Basic operation The On/Off button must remain free of grime and liquids. Failure to keep the sensor button clean may cause it to become unresponsive or to switch uncontrollably.
Operation Selecting an operating mode The next time the appliance is switched on, the previously selected operating mode will automatically appear on the control panel as the active setting. Touch the “Menu” sensor until the desired operating mode lights up. The appliance is equipped with a fan which distributes the warmed air within the drawer. Temperature settings A temperature range is assigned to each operating mode. The default recommended temperatures appear in bold.
Operation Temperature display Temperature °F/[°C] * 105/40 140/60 150/65 150/65 115/45 150/65 160/70 160/70 120/50 155/70 170/75 170/75 130/55 170/75 175/80 175/80 140/60 175/80 185/85 185/85 * approximate temperatures, measured in the center of an empty drawer 18
Operation Duration When the appliance is set to continuous operation, do not leave it unattended over longer periods of time. Long warming times lead to the food drying out, which may cause it to catch fire. The appliance is set to continuous operation (exception: Low temperature). A limited duration can be selected by touching the “Duration” sensor: touch once for 1 hour (1h), twice for 2 hours (2h) and so on. The maximum duration is 4 hours.
Keeping food warm Do not allow the warming drawer to fall below the minimum required temperature keeping food warm (150°F/65°C). Use only the “Keeping food warm” mode to ensure that the minimum temperature is maintained. This operating mode is designed to keep food warm immediately after it has been cooked, i.e. when it is still hot. It is not intended for reheating food that has gone cold! Select the mode. Select the desire duration.
Keeping food warm Settings Food Dishes Cover dishes Temperature for the setting Plate No Au gratin dish Yes Roast Plate Yes Stew Pot Yes Fish sticks Pan No Meat in gravy/ sauce Pot Yes Vegetables in sauce Pot Yes Goulash Pot Yes Mashed potatoes Pot Yes Plate Yes Baked / Boiled potatoes Plate / pot Yes Breaded cutlets Pan No Pancakes Plate No Pizza Plate No Boiled pot
Warming dishes Tips Warming times – Distribute plates and dishes over the whole area of the drawer whenever possible. Stacks of plates heat up more slowly than individual pieces. If it is not possible to avoid large stacks of plates, place them at the front of the drawer. Various factors will affect the warming times: – Do not place large serving dishes in front of the air vents in an upright position. This will block the warm air outlets, and the plates and dishes will not warm evenly.
Warming dishes Capacity The capacity of the warming drawer depends on the size and weight of your dishes. Do not overload the drawer. The maximum load capacity of the drawer is 55 lbs/25 kg.
Other uses Food Dishes Cover dishes Temperature for the setting Defrosting berries Bowl / plate No 12:50 Dissolving gelatin Bowl No 12:15 Proofing yeast dough Bowl Yes, with plate 12:30 Yogurt jars with lids – 5:00 Pot Yes, with lid 12:40 Melting chocolate Bowl No 12:20 Defrosting vegetables Bowl No 1:00 Preparing yogurt Soaking rice pudding 24 Temperature for the setting Time [h:mm]
Cleaning and care Burn hazard! Unsuitable cleaning agents The warming drawer must be turned off and allowed to cool completely. To avoid damaging the surfaces of your appliance, do not use: Risk of injury! – Cleaners containing soda, ammonia, acids or chlorides The steam from a steam cleaner could reach electrical components and cause a short circuit. Do not use a steam cleaner to clean the warming drawer.
Cleaning and care Cleaning the appliance front and interior The On/Off button must remain free of grime and liquids. Failure to keep the sensor button clean may cause it to become unresponsive or to switch uncontrollably. Remove normal soiling immediately using a clean sponge with warm water and liquid dish soap applied with a clean, damp microfiber cloth. Make sure to wash away any residues left by the cleaning agents using clean water.
Frequently Asked Questions With the help of the following guide minor faults in the performance of the machine, some of which may result from incorrect operation, can be remedied without contacting the Service Department. This guide may help you to find the reason for the fault, and how to correct it. Problem Possible cause and solution The appliance does not heat up. There is no power to the appliance. Check whether the fuse on the circuit breaker has tripped.
Frequently Asked Questions Problem Possible cause and solution Noise occurs during operation The noise is caused by the fan, which distributes the heat evenly throughout the drawer. The fan runs at intervals in the “Keeping food warm” and “Low Temperature” modes. This is not a fault.
Technical Service Contact in case of fault Warranty In the event of a fault which you cannot remedy yourself, please contact your Miele dealer or Miele Technical Service. For further information, please refer to your warranty booklet. Contact information for Miele Technical Service can be found at the end of this document. Please quote the model and serial number of your appliance when contacting Miele. Both pieces of information can be found on the data plate.
Copyright and licenses Miele uses software to operate and control the appliance. The copyright authorization from Miele and other relevant software suppliers (e.g. Adobe) must be respected. Miele and their suppliers reserve the rights to the software components. In particular the following are prohibited: – copying and distribution, – modifications and derivations, – decompilation, reverse engineering, disassembling and other such reductions of software.
Please have the model and serial number of your appliance available when contacting Technical Service. U.S.A. Canada Miele, Inc. Importer Miele Limited National Headquarters 9 Independence Way Princeton, NJ 08540 Phone: 800-843-7231 609-419-4298 Fax: www.mieleusa.com Technical Service & Support Phone: 800-999-1360 888-586-8056 Fax: TechnicalService@mieleusa.com International Headquarters Miele & Cie.
HR 1954-2, HR 1955-2, HR 1956-2 en-US, CA M.-Nr.
