Operating Guide (Speed Oven & Gourmet Drawer)

Contents
7
Cooling fan run-on .............................................................................................. 70
Proximity sensor (MotionReact) .......................................................................... 70
Safety .................................................................................................................. 71
Miele@home ........................................................................................................ 71
Remote Control ................................................................................................... 72
Activating MobileStart .................................................................................... 72
SuperVision ......................................................................................................... 72
RemoteUpdate .................................................................................................... 73
Lift-up panel ........................................................................................................ 74
Electrical version ................................................................................................. 74
Calibrate temperature.......................................................................................... 74
Software version.................................................................................................. 75
Legal information................................................................................................. 75
Showroom Program ............................................................................................ 75
Factory default..................................................................................................... 75
Alarm + Timer .................................................................................................... 76
Using the Alarmfunction..................................................................................... 76
Using the Timerfunction ..................................................................................... 77
Main and submenus .......................................................................................... 78
Microwave operation ........................................................................................ 80
How it works........................................................................................................ 80
Suitable dishware................................................................................................ 80
Suitable dishware........................................................................................... 81
Unsuitable dishware....................................................................................... 83
Testing dishware............................................................................................. 84
Cover.............................................................................................................. 85
Quick Microwave............................................................................................... 86
Automatic Programs ......................................................................................... 87
Categories ........................................................................................................... 87
Using automatic programs .................................................................................. 87
Usage notes ........................................................................................................ 87
Search ................................................................................................................. 88
Special Modes ................................................................................................... 89
Defrost................................................................................................................. 90
Dehydrate ............................................................................................................ 93
Reheat ................................................................................................................. 94
Warm-up Cookware ............................................................................................ 97
Proof.................................................................................................................... 97
Keep warm .......................................................................................................... 97
Slow Roasting ..................................................................................................... 98
Sabbath Program ................................................................................................ 101
Cooking ............................................................................................................... 102
Canning ............................................................................................................... 104