Operating instructions/Installation instructions

Storing food in the MasterFresh zone
101
The moisture regulator is used to regu-
late the amount of moisture in the hu-
midity-controlled compartment with
settings to.
Position of the moisture regulator
= slightly increased humidity
Select this setting if you store very
large quantities of fruit and vegetables
in the humidity-controlled compart-
ment. The moisture regulator partially
closes the vents in the compartment so
that some of the moisture present is re-
tained.
Position of the moisture regulator
= increased humidity
Select this setting if you store small
to large quantities of fruit and veget-
ables in the humidity-controlled com-
partment. The moisture regulator closes
the vents in the compartment com-
pletely so that all of the moisture
present is retained.
Tip: If the humidity level is too high and
a lot of moisture has collected in the
compartment, select the setting.
If the quantity of food being stored in
this compartment is small, the humidity
level may be too low. If you are only
storing a small amount of food, wrap it
in airtight packaging.
Increased humidity in the humidity-
controlled compartment can, in
some circumstances, cause a build-
up of condensate.
Wipe off any condensate with a
cloth.
Regulating the humidity level in the
humidity-controlled compartment
 Slide the moisture regulator to the
left or right depending on the
setting required.