Operating and Installation Instructions
Table Of Contents
- Contents
- IMPORTANT SAFETY INSTRUCTIONS
- Caring for the environment
- Installation information
- Installation dimensions
- Building in the appliance
- Before starting...
- Tools required
- Aligning the installation niche
- Checking the installation space
- Before installation
- Preparing the installation niche
- Pushing the appliance into the niche
- Aligning the appliance
- Securing the appliance in the niche
- Securing the base cover plate and the baseboard
- Aligning the appliance doors
- Adjusting the door opening angle (optional accessory)
- Electrical connection
- Water connection
- How to save energy
- Guide to the appliance
- Accessories
- Before first use
- Switching on and off
- Selecting additional settings
- The correct temperature
- Using Automatic SuperCool and SuperFreeze
- Temperature and door alarm
- Adjusting the interior fittings
- Storing food in the refrigerator section
- Storing food in the MasterFresh zone
- Freezing and storing food
- Making ice cubes
- Automatic defrosting
- Cleaning and care
- Frequently Asked Questions
- Causes of noises
- Water filter
- Technical Service
- Declaration of conformity
- Leere Seite
Cleaning and care
100
WARNING! DANGER of electric
shock!
Unplug the appliance or trip the cir-
cuit breaker.
WARNING! Fire hazard!
Do not damage the coolant
pipework.
Do not let water get into the elec-
tronic unit or the lighting.
Do not use a steam cleaner. Steam
from a steam cleaning appliance
could reach the electrical compo-
nents and cause a short circuit.
The data plate located inside the ap-
pliance must not be removed. It con-
tains information which is required in
the event of a service call.
Cleaning agents
To avoid damaging the surfaces of your
appliance, do not use
– cleaning products containing soda,
ammonia, acid, or chloride,
– lime scale removers,
– abrasive cleaning products, such as
scouring powder, scouring liquid, or
pumice stones,
– cleaners containing solvents,
– stainless steel cleaners,
– dishwasher detergent,
– oven sprays,
– glass cleaning agents,
– hard, abrasive sponges and brushes,
such as pot scrubbers,
– eraser sponges,
– sharp metal scrapers.
Cleaning and conditioning agents
used inside the appliance must be
food safe.
Use warm water and liquid dish soap.
The following pages contain impor-
tant information on cleaning.