Operating instructions/Installation instructions

Contents
3
Storing food in the refrigerator section........................................................... 41
Different storage zones ....................................................................................... 41
Food which is not suitable for storage in the refrigerator section ....................... 42
Notes on buying food.......................................................................................... 43
Storing food correctly.......................................................................................... 43
Fruit and vegetable drawers ........................................................................... 43
Protein-rich food............................................................................................. 43
Adjusting the interior fittings............................................................................ 44
Adjusting the door shelf/bottle shelf ................................................................... 44
Moving the adjustable shelf/adjustable shelf with lighting.................................. 44
Adjusting the bottle rack ..................................................................................... 44
Moving and fitting the bottle holder .................................................................... 45
Removing and replacing the fruit and vegetable drawer..................................... 45
Replacing the drawer ..................................................................................... 45
Moving the charcoal filters .................................................................................. 46
Freezing and storing food................................................................................. 47
Maximum freezing capacity ................................................................................ 47
Freezing fresh food.............................................................................................. 47
Storing frozen food.............................................................................................. 47
Home freezing ..................................................................................................... 48
Storage time for frozen food........................................................................... 50
Defrosting frozen goods ................................................................................. 50
Cooling drinks quickly .................................................................................... 51
Adjusting the interior fittings................................................................................ 51
Using accessories ............................................................................................... 51
Defrosting........................................................................................................... 52
Cleaning and care ............................................................................................. 53
Cleaning agents................................................................................................... 53
Preparing the refrigeration appliance for cleaning .............................................. 54
Cleaning the interior and accessories ................................................................. 56
Cleaning the door seal ........................................................................................ 57
Cleaning the ventilation gaps .............................................................................. 57
After cleaning ...................................................................................................... 57
Replacing the charcoal filters .............................................................................. 58
Problem solving guide ...................................................................................... 59
Noises................................................................................................................. 68
Service................................................................................................................ 69
Contact in the event of a fault ............................................................................. 69