Operating instructions/Installation instructions

Cleaning and care
56
Cleaning the interior and
accessories
The refrigeration appliance should be
cleaned regularly (at least once a
month).
Remove soiling immediately to
prevent it from drying on.
 Clean the interior with a clean
sponge, lukewarm water and a little
washing-up liquid.
 After cleaning, wipe with clean water
and dry with a soft cloth.
The stainless steel trim on the
shelves, bottle or door shelves is not
suitable for cleaning in a
dishwasher.
Remove the stainless steel trim and
strips before putting the shelves into
the dishwasher.
The following parts cannot be cleaned
in a dishwasher:
- the stainless steel trim or strips
- the protective strips at the back of
the adjustable shelves
- the bottle rack
- all drawers and drawer lids
(depending on model)
- the cool pack
 These accessories should all be hand
washed.
The following parts can be cleaned in
a dishwasher:
The maximum temperature of the
dishwasher programme selected
must not exceed 55°C.
Contact with natural dyes from
carrots, tomatoes and ketchup, etc.,
may discolour the plastic parts in the
dishwasher.
This discolouration does not affect the
stability of the parts.
- the bottle holder, butter dish, egg
tray, ice cube tray
(depending on model)
- the bottle shelf and shelves in the
door (with stainless steel trim
removed)
- the adjustable shelves (with the trim
and strips removed)
- the holder for the charcoal filter
(optional accessory)
 Clean the condensate channel and
drain hole frequently so that
condensate can drain away
unhindered. Use a straw or similar to
clear the drain hole if necessary.
 Leave the door open to air the
appliance for a short while and to
prevent odours building up.