Installation Guide
Table Of Contents
- Contents
- IMPORTANT SAFETY INSTRUCTIONS
- Caring for the environment
- Installation
- Saving energy
- Guide to the appliance
- Status display
- Adjusting the interior fittings
- Using the door-shelf fine adjustment
- Repositioning the door shelf with fine adjustment
- Moving the door shelf/bottle shelf
- Clipping the egg trays on
- Adjusting or removing the bottle holder
- Moving the shelf/shelf with lighting
- Moving the adjustable shelf with pivotable glass shelf (FlexiTray)
- Using the bottle rack in the dividing plate
- Removing and reinserting the organization box
- Inserting the adapters for the baking tray
- Moving the carbon filter
- When you are storing very strong-smelling food (e.g., cheese):
- Optional accessories
- Switching on and off
- The correct temperature
- Using Automatic SuperCool and SuperFreeze
- Selecting additional settings
- Explanation of the different settings
- Party mode
- Vacation mode
- Switching the safety lock function / on
- Deactivating the safety lock function / temporarily
- Switching the safety lock function / off completely
- Sabbath mode
- Switching Sabbath mode off
- Information on Sabbath mode
- Changing the time before the door alarm is triggered
- Miele@home
- Availability of the WiFi connection
- Miele@home availability
- Miele App
- Setting up Miele@home for the first time
- Deactivating or activating the WiFi connection
- Resetting the network configuration
- Changing the volume of the alarms and audible signals /
- Adjusting the display brightness
- Switching off Demo mode
- Resetting the settings to their default settings
- Information
- Carbon-filter change indicator
- Cleaning mode
- Explanation of the different settings
- Temperature and door alarm
- Storing food in the refrigerator section
- Storing food in the PerfectFresh Active zone
- Freezing and storing food
- Making ice cubes
- Defrosting
- Cleaning and care
- Cleaning agents
- Preparing the refrigeration appliance for cleaning
- Cleaning the interior of the appliance
- Cleaning accessories by hand or in the dishwasher
- Removing, dismantling, and cleaning accessories
- Removing the door shelf with fine adjustment
- Dismantling the door shelf/bottle shelf
- Dismantling the adjustable shelf/adjustable shelf with lighting
- Dismantling the adjustable shelf with pivotable glass shelf (FlexiTray)
- Assembling the adjustable shelf with pivotable glass shelf (FlexiTray)
- Removing the drawers from the refrigerator section
- Replacing the drawers
- Removing and dismantling the water container for the humidifier
- Removing the dividing plate and bottle rack
- Removing the compartment lid
- Removing the drawers and glass shelves from the freezer section
- Removing the drawer on telescopic runners
- Replacing the drawer
- Removing the bottom drawer
- Removing a glass shelf
- Removing the telescopic runners from the glass shelf
- Replacing the carbon filters (optional accessories)
- Cleaning the ice-cube tray
- Cleaning the door seal
- Cleaning the ventilation gaps
- After cleaning
- Frequently Asked Questions
- Causes of noises
- Customer Service
Cleaning and care
75
WARNING! DANGER of electric
shock!
Unplug the appliance or trip the cir-
cuit breaker.
WARNING! Fire hazard!
Do not damage the coolant
pipework.
The data plate located inside the inte-
rior cabinet of the refrigeration appli-
ance must not be removed. It contains
information which is required in the
event of a service call.
Do not let water get into the elec-
tronic or the lighting.
Risk of damage due to moisture
penetration.
The steam from a steam cleaner can
damage plastic and electrical com-
ponents.
Do not use a steam cleaner to clean
the refrigeration appliance.
Cleaning water must not get into the
drain hole.
Cleaning agents
Cleaning and care products used in
the interior cabinet of the refrigera-
tion appliance must be food safe.
To avoid damaging the surfaces of your
appliance, do not use the following:
- cleaning agents containing soda, am-
monia, acids, or chloride
- cleaning agents containing limescale
remover
- abrasive cleaning agents, such as
scouring powder, scouring liquid, or
pumice stones
- cleaning agents containing solvents
- stainless steel cleaners
- dishwasher cleaning agents
- oven sprays
- glass cleaners
- hard, abrasive sponges and brushes,
such as pot scrubbers
- eraser sponges
- sharp metal scrapers
We recommend using a clean sponge,
lukewarm water with a little liquid dish
soap to clean the surfaces of the appli-
ance.