Operating and Installation instructions
Table Of Contents
- Contents
- IMPORTANT SAFETY INSTRUCTIONS
- Caring for the environment
- Overview
- Before first use
- How the cooking zones work
- Cookware
- Energy saving tips
- Setting range
- Operation
- Overheating protection
- Cleaning and care
- Frequently Asked Questions
- Optional accessories
- Customer Service
- Installation
- MieleCare
Frequently Asked Questions
31
Problem Possible cause and solution
The food in the pan is
barely heating up or is
not heating up at all.
The pan is not conducting heat properly.
Use a different pan that is able to better conduct
heat.
The pan is too large for the cooking zone.
Use a smaller pan.
The outer ring of a variable or extended cooking zone
is not switched on.
Switch the outer ring on.